Dilmah Ceylon Pure Green Loose Leaf Tea, 100g

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One of the very few genuine loose-leaf teas we stock, and it earns the format. This is single-origin Ceylon green, not a blend hiding behind flavouring, and the processing is the thing to note: it pours smooth and rounded with none of the harsh, furry astringency that lets cheaper greens down. Expect fresh spring-grass clarity rather than a heavy vegetal hit, and a genuine toasted-nut undertone on the finish that marks it as a quality leaf. I will leave the wellness talk aside; what matters is that this rewards a little care. Use water well off the boil, around eighty degrees, and a short steep, and it gives a clean, slightly sweet cup that takes a second infusion happily. If you only know green tea from bags and found it bitter, this is the one that shows why loose leaf is worth the small extra effort. Not for anyone wanting bold or smoky; it is delicate and best appreciated plain.
Dilmah Ceylon Pure Green Loose Leaf is single origin Sri Lankan green tea, sold as 100g of unpacked loose leaf rather than bagged. This is the cleanest cup expression from the Dilmah range, designed for drinkers who want full control of the brew strength and the convenience of a long lasting pack.
The leaf pours a clear pale gold with no green cast. Aroma is fresh, vegetal, with the distinctive Ceylon clean grass character that distinguishes Sri Lankan green from Japanese or Chinese greens. Mouthfeel is light and clean. The cup is bright and slightly grassy on the front palate, with a soft sweet finish on the swallow.
Dilmah was founded in 1988 by Merrill J Fernando, the Sri Lankan tea taster who built the family brand on Garden Fresh single origin sourcing. The loose leaf format is the Dilmah signature for tea drinkers who want to brew by the pot and adjust steep time and leaf to water ratio rather than rely on the bag per cup convenience format. Packed at source in Colombo.
Best brewed at 75 to 80 degrees Celsius for 2 to 3 minutes. Use 1 teaspoon of loose leaf per cup; brew in a teapot with a strainer or a single cup infuser. Drink plain. No milk, no sugar, the leaf does not need either. Re steep the leaves a second time for a slightly lighter cup. Excellent cold brewed overnight for a notably smoother summer drink.
Caffeine: decaffeinated or low-caffeine; a product-specific milligram figure is not claimed.
Dilmah Ceylon Pure Green Loose Leaf Tea is a refined essential for the modern consumer seeking a sensory rich alternative to standard grocery store tea bags. Unlike basic green blends that can taste sharp or overly grassy this infusion is structured to address the requirement for a smooth traditional cup through a complex botanical matrix of premium tea leaves.
If you appreciate the quality of hyson premium tea but want the single origin purity of Ceylon these hand picked leaves take that same approachable quality and put it into a bold format you can enjoy at home or as a satisfying work break.
To experience the full lifestyle feel this indulgent pure green tea pairs nicely with a traditional afternoon snack or as a refreshing smooth cold brew spa water. Whether you are relaxing at home or need a consistent wellness boost during a busy day this blend gives you an invigorating experience that continues the Dilmah tradition of quality into 2026.
How Does Dilmah Ceylon Pure Green Loose Leaf Tea Taste?
- Vegetal Clarity: ●●●●○ (4/5) Fresh and crisp with a light scent of spring grass and early morning garden notes.
- Nutty Finish: ●●●●● (5/5) High quality leaves providing a sophisticated toasted nut undertone post sip.
- Smoothness: ●●●●● (5/5) Expertly processed leaves that provide a rounded mouthfeel without the harsh furry feeling of lower grade greens.
- Aromatic Body: ●●●●○ (4/5) Perfectly balanced to ensure a refreshing tingle that hydrates the body without a heavy aftertaste.
Teas.co.uk Curator Rating: 4.8/5, Our expert verdict.
The Story Behind the Dilmah Brand
Dilmah was founded in nineteen eighty eight by Merrill J Fernando and has been a global leader in tea culture for nearly four decades.
- Innovation Pioneers: Known for introducing single origin tea to the world market Dilmah continues to lead with ethical and sustainable practices.
- Eastern Tradition: This specific blend brings centuries of tea processing traditions to Western drinkers through an accessible steamed leaf format.
- Master Blenders: Developed by experts with over thirty years of heritage quality checking every batch at least eight times.
Dilmah Commitment To The Planet
Dilmah is a pioneer in sustainable tea production ensuring that every component of this product respects the environment.
- Packaging: Follow the current UK pack and local-authority guidance; components can require different disposal routes.
- Community Support: A significant portion of profits goes to the MJF Charitable Foundation to support tea growing communities.
How Does Dilmah Pure Green Loose Tea Compare to:
- Twinings Pure Green: Dilmah offers a more mellow and less astringent profile that is specifically designed for all day drinking.
- Hyson Tea Bags: Dilmah provides the superior whole leaf quality needed for a full extraction compared to standard hyson tea bags.
- Clipper Organic Green: Dilmah provides a more consistent smooth finish and better value while maintaining high ethical standards.
Brewing The Perfect Cup of Dilmah Ceylon Pure Green Loose Leaf Tea, 100g
- Water temperature: 80°C (boil the kettle and let it rest for 90 seconds). Boiling water at 100°C destroys the delicate amino acids that give green tea its smooth, sweet character.
- Measure: One bag per 200ml of water (a standard mug). For loose leaf, use one heaped teaspoon.
- Steep: 2 to 3 minutes, any longer and the cup turns bitter. Remove the bag promptly; do not squeeze.
- Service: No milk and no sugar; the natural sweet grassy notes need nothing else. A slice of lemon brightens the cup if you prefer.
- Cold brew: Drop one bag into 250ml of cold water in a glass jug and refrigerate for 4 to 8 hours. The cold method extracts the sweeter compounds preferentially and is the smoothest way to drink green tea on a hot day.
- Iced version: Brew double strength (one bag in 100ml of 80°C water for 2 minutes), cool, pour over ice and dilute with cold water.
- Best with: sushi, sashimi, steamed rice dishes, dark chocolate, almond cake.
Safety & Dietary Notes
Caffeine: decaffeinated or low-caffeine; a product-specific milligram figure is not claimed.
- Ingredients and dietary suitability: Check the current UK pack before purchase; formulations and allergen advice can change.
- Caffeine: decaffeinated or low-caffeine; a product-specific milligram figure is not claimed.
- Nutrient Note: Rich in EGCG, the principal antioxidant in green tea; L theanine smooths the caffeine effect and is the technical reason green tea feels less jittery than coffee.
- Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.
About Dilmah
Dilmah is the family-owned Sri Lankan tea brand founded by Merrill J Fernando to bring single-origin Pure Ceylon tea direct from Sri Lankan estates to international markets, cutting out the middlemen. Known for ethical sourcing, single-origin integrity, and a strong export presence.
Product information
Ingredients, allergens, preparation and packaging can change. Check the product pack when it arrives for the latest manufacturer information.
Explore DilmahProduct character
One of the very few genuine loose-leaf teas we stock, and it earns the format. This is single-origin Ceylon green, not a blend hiding behind flavouring, and the processing is the thing to note: it pours smooth and rounded with none of the harsh, furry astringency that lets cheaper greens down. Expect fresh spring-grass clarity rather than a heavy vegetal hit, and a genuine toasted-nut undertone on the finish that marks it as a quality leaf. I will leave the wellness talk aside; what matters is that this rewards a little care. Use water well off the boil, around eighty degrees, and a short steep, and it gives a clean, slightly sweet cup that takes a second infusion happily. If you only know green tea from bags and found it bitter, this is the one that shows why loose leaf is worth the small extra effort. Not for anyone wanting bold or smoky; it is delicate and best appreciated plain.
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Preparation guide
Use the pack guidance · Adjust to taste.
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| Product type | Green Tea |
|---|---|
| Brand | Dilmah |
| Caffeine | Check the pack |
| Pack yield | 40 servings |
| Allergens | Check the product pack before use; ingredients and manufacturing information can change. |
The current price and availability come from the live shop record. Manufacturer information on the delivered pack remains definitive.
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