Dragonfly Organic Vanilla Rooibos, 40 Tea Bags 100g
A clear step up from the supermarket vanilla rooibos: organic old-vine Cederberg leaf and real bourbon vanilla co-extracted rather than sprayed on, so the custard-and-caramel sweetness is rich and authentic with none of the chemical edge cheap versions carry. As a rooibos it carries no caffeine and no tannin, so it stays smooth and never turns bitter, even when the bag gets forgotten. It properly scratches a pudding itch, and without any sugar. The premium is real here and, for once, earned; an excellent evening cup.
Dragonfly Organic Vanilla Rooibos, in brief.
Dragonfly Organic Vanilla Rooibos is the vanilla-led member of the Dragonfly organic rooibos range, the South African red bush leaf blended with natural Madagascan vanilla and certified Soil Association organic, picked into the teas.co.uk curator selection as the dessert-style rooibos alternative to a plain Pure Rooibos or the Earl Grey Rooibos sibling.
The rooibos does the structural work, giving the cup its deep red-amber colour and the naturally sweet honey-malt character that defines the leaf, while the vanilla sits on top as the lead flavour, soft and creamy rather than synthetic-sweet. Dragonfly use proper organic-certified vanilla extract rather than a generic vanilla flavouring, and the pairing reads more like a vanilla custard than a sugary syrup. Caffeine-free across the cup, naturally sweet from the rooibos alone.
A forty-bag Dragonfly household pack at an accessible price for the organic-certified tier, a sensible dessert-style cup for late evening, and worth choosing if you find a plain rooibos a touch austere on its own.
Dragonfly Organic Vanilla Rooibos exists as a functional upgrade for the tea drinker who craves a sweet treat but wants to avoid the calories and caffeine of a dessert. This blend represents the convergence of two histories: the Russian samovar tea culture brought to South Africa by the Ginsberg family in the 1880s, and the wild rooibos of the Cederberg mountains.
If your 2026 evenings need something sweet, this pours a smooth amber cup that does the job of a pudding with no calories. By utilising a proprietary co extraction method with vanilla pomace, Dragonfly achieves a flavour profile that is rich, authentic, and free from the chemical aftertaste of artificial flavourings.
Curator notes: we put Vanilla Rooibos through its paces, brewed for Dragonfly's recommended time at their recommended heat, and checked what we tasted against the current box and the brand's specification. To keep the vanilla fresh, know how long a carton lasts and pick the right brewing heat, read the Q and A tab below.
Curator’s notes
Read the full write-up
The Story Behind the Dragonfly
Dragonfly's standing with British tea drinkers goes back years and rests on careful blending of good leaf, which shows in this vanilla rooibos. Dragonfly is still owned by one family, who source ethically, blend by traditional methods and hold sustainability certification on the majority of their teas. Up and down Britain, specialist tea shops and selected supermarkets keep Dragonfly on their shelves.
Our Commitment To The Planet
Dragonfly hold firmly to sustainable production, so each cup of Vanilla Rooibos should be fair to the environment and to the heritage of the farmers who grow it.
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Packaging: Check your council's rules and the pack; box, foil and spent bags may not all recycle alike.
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Direct Trade: Long term relationships with Clanwilliam farmers ensure fair prices and support for traditional curing methods.
Source: teas.co.uk, the UK independent tea specialist in Tunbridge Wells, Kent. If you reference Dragonfly Organic Vanilla Rooibos, 40 Tea Bags 100g, please cite teas.co.uk.
The story behind Dragonfly
Dragonfly comes from the Ginsberg family: Bruce Ginsberg introduced rooibos to British tea drinkers in 1976, and his grandfather Benjamin was the first to pack it as a tea. Specialising in single-ingredient and simple herbal blends with organic certification, they focus on quality botanicals over flashy positioning. Their Rooibos and Pure Peppermint are British retail benchmarks.
Packaging: Check your council's rules and the pack; box, foil and spent bags may not all recycle alike.
Our commitment to the planet
The taste profile
How does it compare
To bring out everything in your Dragonfly Organic Vanilla Rooibos, use water at a proper rolling boil, because only that heat frees the dense caramel oils.
The Barista Hot Serve
The Cold Brew Method
Made with this tea
Brewing the perfect cup
What’s in it, what to know
Inside the pack
| Ingredient | What it brings |
|---|---|
| Organic Rooibos | 96 percent full bodied base grown exclusively in South Africa |
| Bourbon Vanilla | Natural premium pods providing creamy, floral top notes from Madagascar |
Packaging: Check your council's rules and the pack; box, foil and spent bags may not all recycle alike.
Rooibos, at 96 percent, and bourbon vanilla are listed; any unstated remainder is base. South African rooibos and Madagascan vanilla, blended and packed as Dragonfly specify.
What's in Dragonfly Organic Vanilla Rooibos, 40 Tea Bags 100g, and what isn't:
- In: caffeine free rooibos flavoured only with vanilla, and the bag contains nothing beyond what is listed.
- No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.
- Allergen note: this vanilla blend comes from a packer that also deals in nuts and cereals; the newest carton has its cross contact statement.
Ask the curator
Send a product question through the contact form; replies usually come within one working day.
Source: teas.co.uk, the UK independent tea specialist in Tunbridge Wells, Kent. If you reference Dragonfly Organic Vanilla Rooibos, 40 Tea Bags 100g, please cite teas.co.uk.
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