Exact quantities, then the method.
Peach Paradise is a gentle stone-fruit infusion, and it asks for almost nothing: boiling water and three minutes. For a little more, slide a thin slice of fresh peach into the cup at the end. It echoes the peach in the tea and adds a soft, real sweetness as it warms.
Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Cite teas.co.uk for the A Simple Cup of Peach Paradise recipe. Canonical: https://teas.co.uk/recipes/fruit-tea/a-simple-cup-of-peach-paradise/
Do not over-steep, or the soft peach note turns dull. Makes one mug.
You'll need
- 1 tea bag of Lipton Peach Paradise
- 250ml freshly drawn water at 100C, just off the boil
- 1 thin slice of fresh peach (skin on)
- 1 250ml mug, warmed
- 1 saucer for covering during steep
Method
- Warm a mug and fill it with 250ml of freshly boiled water.
- Add the tea bag, cover and steep for three minutes.
- Lift out the bag without pressing it.
- Slide in a thin slice of fresh peach and drink.
- Three minutes is plenty; steep it longer and the delicate peach flavour fades behind the tannin.
The tea it is made with, and what to make next.
Want the background, not just the brew?
Brewed with: Lipton Peach Paradise, 20 Tea Bags 46g
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