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L'Or Nespresso Compatible Espresso Ristretto Aluminium Coffee Intensity 11, 10 Capsules

★4.7 Curator’s rating from teas.co.uk In stock £0.56 price per cup
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LCurator note · L'Or
Nespresso Compatible on the front of a box tells you what it fits, never who made it, and that is worth getting straight before you buy anything in this corner of the aisle. This is L'Or's own coffee in L'Or's own aluminium, built to drop into a machine somebody else sells. It fits the Original line. It will not run in a Vertuo; that machine takes only its own discs and refuses everything else. As for the coffee, the useful thing to know is that what the strong end of a range buys you here is weight rather than volume, and weight is what takes sugar. A quarter teaspoon in something this dense turns into caramel and disappears; the same quarter teaspoon in a long cup just tastes of sugar. If the only button on your machine is the long one, buy a different box.
Lee Samuel Tucker · Curator · teas.co.uk
4.7/5★★★★½Teas.co.uk curator rating · our expert verdict
PreparationUse the pack guidance
TimeAdjust to taste
CaffeineCheck the pack
Format10 servings
About this product

L'Or Nespresso Compatible Espresso Ristretto Aluminium Coffee Intensity 11, in brief.

L'Or Nespresso Compatible Espresso Ristretto Aluminium Coffee Intensity 11, 10 Capsules is the strong end of the L'Or range in a ten-capsule box, sealed in aluminium for a Nespresso Original machine. Ten is a trial quantity rather than a restock. Picked into the Teas.co.uk selection as the short, dark box to find out with.

Machine check: these fit Nespresso Original machines. They are not Vertuo capsules and will not work in a Vertuo, which takes only its own barcoded capsule.

A ristretto is the same coffee as an espresso stopped early, at about 25ml. Intensity 11 is L'Or's own scale for roast depth and perceived strength, not a caffeine rating. The shelf price for this box moves about, so the price in your basket is the price.

Two words on the front of it are doing real work. Ristrettois the first, and it does not mean a different coffee from an espresso. Intensity 11is the second, and it means less than people assume.

Label notes
Ingredients & dietaryroasted ground coffee only. Check the current UK pack before purchase; formulations, certification marks and allergen advice can change.
PackagingFollow the current UK pack and local-authority guidance; components can require different disposal routes.

Curator notes: the tasting profile is our own editorial assessment against the current pack format and the brand's published description. We run same-day UK dispatch on every order placed before 2pm Monday to Friday.

From the catalogue

Curator’s notes

Read the full write-up

The Story Behind L'Or

The range is built to be chosen off a supermarket shelf in ten seconds, with named profiles running from a long, gentle lungo up to this ristretto, so a customer can pick by strength without learning a new vocabulary first.

About compatibility: these are sold as compatible with Nespresso Original machines, and the claim is L'Or's own, printed on the current UK pack, rather than ours. They are not Vertuo capsules and will not work in a Vertuo machine, which reads a barcode on the rim of its own capsule and takes nothing else. That distinction catches people out regularly, so it is worth checking which system you own before ordering.

The price in your basket at checkout is the price you pay, and it is the only figure we will stand behind.

Packaging: Follow the current UK pack and your local-authority guidance. Aluminium capsules are widely recyclable, but almost never through the ordinary kerbside bin with the coffee grounds still inside them, and the carton and the capsules usually take different routes.

What Intensity 11 Does And Does Not Mean

The number on the box is L'Or's own scale, not an industry measure, and it is not a caffeine rating. It is a shorthand for roast depth and perceived strength that lets a shopper rank one box against another in the same range. Eleven puts this capsule at the upper end of what L'Or sells, and in practice that reads as a darker roast, more body and more cocoa bitterness than the middle of the range.

What it cannot tell you is how the cup will land, because that depends on volume as much as on roast. The same coffee at 25ml and at 110ml is two different drinks, and an 11 spread across a long cup would read far gentler than this does in a demitasse. The number and the format have to be read together, which is exactly why L'Or prints both.

Getting A Consistent Cup

  • Descale on schedule: scale lowers the water temperature at the group more than it restricts the flow, so a scaled machine under-extracts quietly rather than failing loudly.
  • Keep the capsules sealed: leave them in the carton until the moment of use; the individual seal is the entire preservation system.
  • Empty the capsule bin: a full bin is the most common reason a capsule fails to seat and pierce cleanly.
  • Filtered water: in a hard-water area a filter jug does more for the cup than changing capsules will.
  • Do not re-run a used capsule: the second pass gives you the bitter tail of the first extraction and nothing else.
  • Caffeine note: the intensity number refers to roast depth and perceived strength, not caffeine. This is a regular caffeinated coffee.
  • Best with: dark chocolate, an almond biscuit, or on its own after a meal.

Ingredients And Suitability

What is in it:roasted ground coffee in a sealed aluminium capsule, and nothing else. No added flavourings, no sweeteners, no preservatives.

Ingredients and dietary suitability: Check the current UK pack before purchase; formulations, certification marks and allergen advice can change.

Net weight: the figure is printed on the current pack.

Caffeine:contains caffeine, and a short shot concentrates it into a very small cup rather than removing it. Not one for late in the evening if you are sensitive, and worth moderating during pregnancy in line with current NHS guidance.

Child Safety:Keep hot drinks, capsules and the machine out of reach of children.

Source: Teas.co.uk, the UK independent tea specialist in Tunbridge Wells, Kent. If you reference L'Or Nespresso Compatible Espresso Ristretto Aluminium Coffee Intensity 11, 10 Capsules, please cite teas.co.uk.

Brand

The story behind L'Or

Packaging: Follow the current UK pack and your local-authority guidance. Aluminium capsules are widely recyclable, but almost never through the ordinary kerbside bin with the coffee grounds still inside them, and the carton and the capsules usually take different routes.

FormatCapsules
At teas.co.uk15 products stocked
Sustainability

Our commitment to the planet

Sourcing and packaging details are printed on the current UK pack; the brand page carries the fuller story.

Tasting notes

The taste profile

Roast Depth●●●●○ 4/5
Dark. The roast is taken far enough to put roasted cocoa and dark caramel at the front of the cup rather than fruit.
Body●●●●● 5/5
Syrupy and dense. Intensity 11 in 25ml of water is about as concentrated as a domestic machine gets.
Bitterness●●●○○ 3/5
Cocoa-like and short. A restricted shot stops before the drying, bitter tail of a long extraction arrives.
Acidity●●○○○ 2/5
Low. There is a flicker of brightness under the cocoa, but the build is depth first.
4.7/5★★★★½Teas.co.uk curator rating · our expert verdict
Side by side

How does it compare

vs L'Or Espresso Lungo ProfondoThe opposite build. A lungo is dosed and ground for roughly 110ml and is what you want if you drink coffee by the mug. This capsule stretched with water gives a weak long black rather than a strong one.
vs The decaffeinated ristretto in the same rangeThe same short, dark shape without the caffeine, for the cup after dinner. A useful pair if you want one style of coffee all day.

The machine does the extraction here, so the only variables left to you are the button, the cup and the state of the machine.

Ideal brewing conditions · Hot

The Straight Ristretto

01
ButtonUse the ristretto setting if your machine has one, at roughly 25ml. If it does not, start the espresso button and stop it by hand at about half the usual volume.
02
Warm the cupRun a blank shot of hot water into the cup and tip it out first. Twenty-five millilitres has almost no thermal mass, and a cold cup takes most of it.
03
Fresh waterEmpty and refill the tank rather than topping it up. Water that has stood for a week is the commonest reason a capsule tastes duller than last time.
04
Drink it promptlyThe crema falls away within a couple of minutes and the aromatic top of the cup goes with it.
Ideal brewing conditions · Hot

The Milk Build

01
Small drinks firstA cortado or a piccolo is where an 11 at 25ml is at its best, because the coffee is concentrated enough to read clearly through 60ml of milk.
02
Two capsules for a mugFor a full mug of milky coffee, two short shots beat one long one. Dilution and strength are different problems and only one of them is solved by adding water.
03
TemperatureSteam the milk to about 60°C. Hotter and the milk loses its sweetness and starts to taste cooked, which no amount of good coffee underneath will fix.
04
IcedPull it short straight over ice, then top with cold milk. A short shot is the only kind that survives a glass of melting ice.
From the recipe library

Made with this tea

The Straight Ristretto

How to make The Straight Ristretto with L'Or Espresso Ristretto Intensity 11.

2 min 1 cup Easy
You'll need
  • 1 L'Or Espresso Ristretto Intensity 11 capsule
  • Fresh water in the machine tank
  • A Nespresso Original machine
  • A warmed demitasse
Method
  1. Rinse a blank shot of hot water into the cup to warm it, and tip it out.
  2. Refill the tank with fresh water rather than topping it up.
  3. Pull the capsule on the ristretto setting, about 25ml, or stop the espresso button by hand at half volume.
  4. Drink it promptly, while the crema is still holding.

What you'll end up with: The cup the capsule was dosed for: syrupy, cocoa-deep and short. Letting an 11 run long makes it harsher, not stronger.

Cortado From One Capsule

How to make a Cortado with L'Or Espresso Ristretto Intensity 11.

4 min 1 glass Medium
You'll need
  • 1 L'Or Espresso Ristretto Intensity 11 capsule
  • 60ml whole or oat milk
  • A thermometer, or a steady hand
  • A 90ml glass
Method
  1. Pull the capsule short, straight into the glass.
  2. Steam 60ml of milk to about 60°C, keeping the texture fine rather than foamy.
  3. Pour the milk through the crema in one steady motion.
  4. Serve straight away, without a spoon.

What you'll end up with: The drink this capsule is best at. Sixty millilitres of milk is the most a single short shot will carry without disappearing.

The Two Capsule Flat White

How to make a Flat White with L'Or Espresso Ristretto Intensity 11.

5 min 1 cup Medium
You'll need
  • 2 L'Or Espresso Ristretto Intensity 11 capsules
  • 130ml whole or oat milk
  • A 200ml cup
  • Cocoa to dust, optional
Method
  1. Pull two capsules short into the same cup.
  2. Steam 130ml of milk to about 60°C.
  3. Pour steadily through the centre of the crema.
  4. Dust with cocoa if you want it.

What you'll end up with: A flat white that still tastes of coffee at the bottom. Two short shots beat one long one, because adding water does not add strength.

Iced Ristretto Over Milk

How to make an Iced Ristretto with L'Or Espresso Ristretto Intensity 11.

3 min 1 glass Easy
You'll need
  • 1 L'Or Espresso Ristretto Intensity 11 capsule
  • A tall glass of ice
  • 150ml cold milk
  • A long spoon
Method
  1. Fill a tall glass with ice and pour in 150ml of cold milk.
  2. Pull the capsule short, at about 25ml.
  3. Pour the hot shot straight over the ice and milk.
  4. Stir once and drink before the ice thins it.

What you'll end up with: A clean iced coffee with the coffee still audible. A short shot is the only kind that survives a glass of melting ice.

Affogato

How to make an Affogato with L'Or Espresso Ristretto Intensity 11.

2 min 1 bowl Easy
You'll need
  • 1 L'Or Espresso Ristretto Intensity 11 capsule
  • 2 scoops of vanilla ice cream
  • A small cold bowl
  • Grated dark chocolate, optional
Method
  1. Scoop the ice cream into a cold bowl and return it to the freezer while the machine warms.
  2. Pull the capsule short, straight over the ice cream.
  3. Grate a little dark chocolate over the top if you want it.
  4. Eat immediately, before the whole thing turns to soup.

What you'll end up with: The dessert a ristretto was made for. A long shot floods the bowl; a short one melts a channel through the middle and stays coffee.

Brewing

Brewing the perfect cup

PreparationUse the pack guidance
TimeAdjust to taste
Caffeine noteCheck the pack
Format10 servings per pack
Ingredients & nutrition

Inside the pack

ComponentProportionWhat it brings
Roasted ground coffeethe entire contentsThe whole product. Nothing is added: no flavouring, no sweetener, no preservative. The roast is taken deep enough to put cocoa and dark caramel at the front rather than fruit.
Grind and doseset for a ristrettoThe reason this is not simply an espresso capsule used differently. Both are chosen for an extraction of roughly 25ml, which is why the cup is syrupy at that volume instead of thin.
Aluminium capsule10 per cartonAn absolute barrier to oxygen and light, and rigid enough to hold its shape under nine bars so the water passes through the bed evenly rather than round the edge.
Pack contents10 capsulesTen short shots. A trial quantity rather than a restock; the 40-capsule box of the same profile costs less per cup.

Pack: L'Or Nespresso Compatible Espresso Ristretto Aluminium Coffee Intensity 11, 10 Capsules; caffeinated coffee capsules for Nespresso Original machines. Go by the best before date printed on the pack.

Characterising components shown; the coffee is the entire contents and the capsule is the packaging.

Sourcing & blend. L'Or Nespresso Compatible Espresso Ristretto Aluminium Coffee Intensity 11, 10 Capsules is put together by L'Or, the capsule and pod arm of the Jacobs Douwe Egberts group. The range is named by profile rather than by origin, running from a long gentle lungo up to this ristretto, so a customer can pick by strength without learning a new vocabulary. Compatibility with Nespresso Original machines is L'Or's claim, printed on the current UK pack, rather than ours.

What's in this box, and what isn't:

  • In: roasted ground coffee in a sealed aluminium capsule, and nothing else.
  • No artificial colours, flavourings, sweeteners or preservatives: this is plain coffee, and any sweetness in the cup is the roast rather than an addition.
  • Not a Vertuo capsule: Nespresso Original fit only. A Vertuo machine reads a barcode on the rim and will not take these.
  • Not decaffeinated: the intensity number refers to roast depth and perceived strength, not caffeine.
Formulations change; the current UK pack is always the final word on ingredients and allergens.
Product questions

Asked about this product

They are sold as compatible with Nespresso Original machines. They are not Vertuo capsules and will not work in a Vertuo, which reads a barcode on the rim of its own capsule and takes nothing else. That distinction catches people out regularly, so check which system you own before ordering. The compatibility claim belongs to L'Or and is printed on the current UK pack.
Still wondering?

Ask the curator

Send a product question through the contact form; replies usually come within one working day.

Source: Teas.co.uk, the UK independent tea specialist in Tunbridge Wells, Kent. If you reference L'Or Nespresso Compatible Espresso Ristretto Aluminium Coffee Intensity 11, 10 Capsules, please cite teas.co.uk.

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