Fox's Chocolatey Choc Chunk Cookies Triple Chocolate, 180g
Chocolate that has been warm and set again comes back pale and streaked. That looks like age and is not, but it is the reason a sleeve like this wants a cool shelf rather than the cupboard above a kettle. On eating it sits at the dark end of the packet cookie aisle, and anybody in the house who likes a mild biscuit will put it down after one.
Fox's Chocolatey Choc Chunk Cookies Triple Chocolate, in brief.
Fox's Chocolatey Choc Chunk Cookies Triple Chocolate is a 180g sleeve of crisp British cookies built on chunks rather than chips, so the bite alternates between plain dough and a solid piece of chocolate. Picked into the Teas.co.uk selection as the chocolate-led sleeve for a coffee rather than a child's lunchbox.
Two seconds in the tea, and keep hold of it.
Fox's Chocolatey Choc Chunk Cookies Triple Chocolate is a 180g sleeve of crisp British cookies carrying chunks rather than chips.
The published ingredient list also includes oatmeal and desiccated coconut.
Curator notes: the tasting profile is our own editorial assessment against the current pack format and the brand's published description. We run same-day UK dispatch on every order placed before 2pm Monday to Friday. Storage notes and pairing guidance are also published in the detailed Q and A tab below.
Curator’s notes
Read the full write-up
Fox's Chocolatey Choc Chunk Cookies Triple Chocolate is a 180g sleeve of crisp British cookies carrying chunks rather than chips.
The word doing the work on the front of this pack is chunk. A chip is designed to be small enough to disappear into the dough, spreading chocolate evenly through every mouthful. A chunk does the opposite. It is large enough to survive the bake as a distinct piece, so the bite is uneven on purpose: plain dough one moment, a slab of chocolate the next. That is the whole eating experience here, and it is also why this cookie behaves differently in a hot drink from a thin, chip-studded one.
The Story Behind The Pack
Fox's is a Yorkshire biscuit house, long enough established that its name on a sleeve is shorthand in this country for a proper packet biscuit rather than a novelty. The Chocolatey range is where the brand puts its chocolate-led lines, and the choc chunk cookie is the most straightforward thing in it: no wafer, no cream layer, no biscuit bar wrapper, just a round cookie with chocolate through it in pieces you can see.
That simplicity is the argument for buying it. A cookie with nothing hidden inside is judged entirely on its dough and its chocolate, and a 180g sleeve gives you enough to form a proper opinion without committing to a tin. It is also the format most likely to be finished before it can go soft, which matters more for a crisp cookie than most people allow for.
Packaging: Follow the current UK pack and local-authority guidance; components can require different disposal routes.
Our Commitment To The Planet
- Buy the size you will finish. A 180g sleeve eaten in a week beats a large tin that goes soft and gets thrown, and a crisp cookie is on a shorter clock than a hard biscuit once the pack is open.
- Recycling follows the pack. Sleeves, trays and outer films can take different routes and councils differ, so read the current pack and your own local guidance rather than ours.
Serving Notes For Fox's Chocolatey Choc Chunk Cookies Triple Chocolate, 180g
- Portion: one or two cookies with a mug. This is a sit-down biscuit rather than a handful.
- Storage: reseal the sleeve or move the cookies to a tin the moment the pack is opened. Crispness is the first thing to go and it does not come back.
- Best with: filter coffee, medium black tea with milk, cold milk, vanilla ice cream.
- Not for: a long dunk, a hot car, or a cheese board.
The story behind Fox's
Packaging: Follow the current UK pack and local-authority guidance; components can require different disposal routes.
Our commitment to the planet
Sourcing and packaging details are printed on the current UK pack; the brand page carries the fuller story.
The taste profile
How does it compare
A chunk cookie is a demanding thing to pair, because the chocolate melts at a lower temperature than the biscuit softens. Two routes cover it.
The Everyday Mug
The Coffee Route
Made with this tea
The Everyday Mug
How to serve Fox's Choc Chunk Cookies with a proper mug of tea.
- 2 cookies
- 1 bag ordinary black tea
- 200ml water at a full boil
- A splash of milk
- Brew one bag in 200ml straight off the boil for three to four minutes. Medium, not stewed.
- Add milk and leave the sugar out. The cookie has supplied all of it.
- Dunk for two seconds and keep hold of it, because the chunks go before the dough does.
- Reseal the sleeve before you sit down, not after.
What you'll end up with: A proper tea break with the cookie still crisp at the second bite.
The Coffee Break
How to pair Fox's Choc Chunk Cookies with filter coffee.
- 2 cookies
- 250ml filter coffee or a long black
- Milk, optional
- Brew a plain filter or cafetiere rather than an espresso. A short dark shot flattens the cookie into sweetness.
- Drink the first mouthful black to set the palate, then add milk if you take it.
- Eat the cookie between mouthfuls rather than dunking. The cocoa in the dough and the roast in the coffee meet halfway.
What you'll end up with: The pairing this cookie was built for, with the chocolate reading richer than it does on its own.
The Ten-Second Warm-Through
How to take Fox's Choc Chunk Cookies to the edge of melting.
- 1 cookie
- A microwave
- Cold milk to serve
- Warm one cookie on a plate for about ten seconds. One at a time, because two heat unevenly.
- Check that the chunks have softened but not run. A second too long and you have a puddle.
- Eat it immediately with cold milk. A reheated cookie that has cooled again is worse than a cold one.
What you'll end up with: The best this cookie ever eats: crisp edge, soft centre and chocolate on the turn.
Cookie Ice Cream Sandwich
How to make an ice cream sandwich with Fox's Choc Chunk Cookies.
- 8 cookies
- 500ml vanilla ice cream
- Chocolate sauce, optional
- Soften the ice cream for five minutes so it spreads without cracking the cookies.
- Spread a thick layer onto four cookies and press the other four on top, flat side down.
- Freeze for an hour on a lined tray so the cookies firm up again.
- Serve straight from the freezer. A crisp cookie holds its snap here where a soft bake would go leathery.
What you'll end up with: Four sandwiches that stay crisp, which is the one job a soft bakery cookie cannot do.
Chunk Cookie Cheesecake Base
How to use Fox's Choc Chunk Cookies as a chocolate cheesecake base.
- 150g cookies
- 🯈60g butter, melted
- A pinch of salt
- Crush the cookies to a coarse crumb. Leave some chunk pieces visible; they are the reason to use this cookie rather than a plain digestive.
- Stir in the melted butter and the salt until the crumb holds when pressed.
- Press into the base of a lined tin and chill for thirty minutes before filling.
- Use less added sugar in the filling than the recipe says, because the base brings its own.
What you'll end up with: A dark, uneven base with pockets of chocolate in it, and no need for added cocoa powder.
What’s in it, what to know
Inside the pack
| Typical values per 100g, as published | Per 100g |
|---|---|
| Energy | 499 kcal |
| Fat | 24.8g |
| of which saturates | 13.0g |
| Carbohydrate | 62.2g |
| of which sugars | 31.7g |
| Fibre | 3.0g |
| Protein | 5.3g |
| Salt | 0.50g |
Ingredients and allergens. Per the published ingredient list for this product it contains wheat and oats (gluten), milk and soya, and it may contain nuts. Check the current UK pack before purchase; formulations and allergen advice can change.
Ingredients, as published for this product: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Dark Chocolate Chunks (16%) [Sugar, Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea, Sal, Mango Kernel), Emulsifier: Soya Lecithin), Palm Oil, White Chocolate Chunks (11%) (Sugar, Cocoa Butter, Dried Whole Milk, Dried Whey (Milk), Lactose (Milk), Butter Oil (Milk), Emulsifier: Soya Lecithin; Flavouring], Oatmeal, Invert Sugar Syrup, Desiccated Coconut, Cocoa Powder, Glucose Syrup, Molasses, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphates, Salt, Emulsifier: Soya Lecithin, Dark Chocolate contains Cocoa Solids 35% minimum, White Chocolate contains Milk Solids 14% minimum.
Ingredient and nutrition information for this product, as published on the manufacturer's label. The pack in your hands is the final word.
| Component | Proportion | What it brings |
|---|---|---|
| Chocolate chunks | through the dough | The headline component and the reason the pack says chunk rather than chip. Large enough to survive the bake as distinct pieces, so the bite alternates rather than staying even, and they are what sets the limit on a dunk. |
| Cookie dough | the body | A crisp British packet cookie rather than a soft bakery bake: a short break rather than a chew. It is the structure that has to hold the chunks in place and still snap. |
| Sleeve format | 180g | Enough to judge a cookie properly without committing to a tin, and small enough to finish before crispness goes. |
Pack: Fox's Chocolatey Choc Chunk Cookies Triple Chocolate, 180g; a single sleeve of round crisp cookies. Best before the date printed on the pack, and best resealed or tinned the moment it is opened.
Sourcing & blend. Fox's Chocolatey Choc Chunk Cookies Triple Chocolate, 180g comes from Fox's, the Yorkshire biscuit house whose name on a sleeve has meant a proper packet biscuit in this country for generations. The Chocolatey range is where the brand puts its chocolate-led lines, and this is the plainest thing in it: a round cookie with visible chocolate in it and nothing hidden inside. The pack you receive is the current UK retail sleeve rather than an import made to a different recipe for another market. The reading of the bake as crisp rather than chewy, and of the chunks as the component that governs both the bite and the dunk, is our own editorial assessment against the current pack format and the brand's published description.
What is in Fox's Chocolatey Choc Chunk Cookies Triple Chocolate, 180g, and what is not:
- In: a 180g sleeve of crisp round cookies carrying chocolate in chunks rather than chips.
- Not a soft bake: this is the crisp British reading of the cookie format, which is an editorial description of the bake rather than a claim off the pack.
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