Costa Intense Dark Roast Coffee, 100g
The dark, powerful counterpart to the Smooth Medium: same 10 percent real ground beans for body, but roasted hard for a bold, bittersweet, get-out-of-bed cup rather than an all-day sipper. It is the one for people who take coffee strong and want it to bite, especially in the morning rush; drink it black for the full hit or with milk to round the edge. Honest split, choose this for power and intensity, the Smooth Medium for an easygoing all-rounder. Genuinely good value against the other premium dark instants.
Costa Intense Dark Roast Coffee, in brief.
Costa Intense Dark Roast Coffee, 100g is the freeze dried instant version of Costa's darkest roast, built around the Costa Mocha Italia signature blend at a fuller dark roast point for the strongest coffee bite in the at home range. How this 100g jar performs, what 50 cups of cafe grade dark roast cost per serve, and why this is for proper morning kick coffee drinkers across the week.
The blend is freeze dried Costa Mocha Italia coffee at the dark roast end of the range, with the bean development pushed further than the Smooth Medium variant for a fuller body and a more bittersweet profile. Two heaped teaspoons into a 250ml mug, top with 200ml hot water, stir for five seconds, you get the cafe grade dark roast cup in under 30 seconds flat from kettle.
Texture is structurally a strong black coffee rather than a creamy latte. No milk powder, no sugar in the jar, what you add to your cup is what you get on the palate. The dark roast brings full bitterness and body, suitable for drinkers who like their coffee proper and strong. Pairs especially well with milk and sugar (cafe style flat white) or drunk black for the espresso style cup.
Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. We run same-day UK dispatch on every order placed before 2pm Monday to Friday. Storage notes and brewing guidance are also published in the detailed Q and A tab below.
Curator’s notes
Read the full write-up
Costa Intense Dark Roast Coffee exists as a functional tool for the modern coffee enthusiast who demands a powerful and robust coffee experience. Unlike standard granules, this dark roast is structured to provide a deeper sipping profile inspired by the signature Mocha Italia Arabica and Robusta recipe. By utilising 10 percent micro fine ground beans, it delivers a structural integrity that bridges the gap between instant and fresh
The Story Behind the Costa
Packaging: Follow the current UK pack and local-authority guidance; components can require different disposal routes.
Sustainable StandardsCosta is a leader in sustainable coffee production, ensuring that every component of this product respects the environment and the livelihoods of growers.
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UK Roasting Integrity: This coffee is roasted and packed at the Costa roastery in Basildon, United Kingdom, reducing the carbon footprint from roaster to consumer.
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Protective Atmosphere Architecture: Packaged in a protective atmosphere to preserve the complex dark roast aromas and prevent oxidation of delicate oils.
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Ingredients and dietary suitability: Check the current UK pack before purchase; formulations and allergen advice can change.
The Barista Home Serve Brewing Guide
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Measure: Add 1 to 2 heaped teaspoons (approx. 1.8g to 2g) to a favourite pre warmed mug.
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Water: Use hot but not boiling water at approximately 80°C to 85°C. A thermometer or a temperature-controlled kettle is the reliable way to get there.
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Pour: Add 200ml of water directly over the granules.
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Stir: Stir thoroughly until the powder is dissolved and the signature crema appears on the surface.
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Expert Tip: Perform the "Oxygenation Shake" by shaking fresh water in a bottle for 10 seconds before boiling to improve the delivery of the dark roast aromatics.
The Intense Iced Mocha Ritual Brewing Guide
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The Prep: Dissolve 2 teaspoons of granules and 1 teaspoon of cocoa powder in a splash of hot water.
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The Chill: Fill a tall glass with ice and pour the hot concentrate directly over them.
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The Serve: Top with cold milk. The dark roast profile ensures a robust iced coffee that remains bold and chocolate forward.
The Cortado Style Brewing Guide
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The Base: Prepare a small, strong concentrate using 2 teaspoons of coffee in only 40ml of hot water.
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The Milk: Heat and froth 40ml of milk to create a thick, velvety microfoam.
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The Combine: Pour the milk over the coffee. This creates a high intensity, balanced coffee drink that highlights the nutty Costa notes.
Source: Teas.co.uk, the UK independent tea specialist in Tunbridge Wells, Kent. If you reference Costa Intense Dark Roast Coffee, 100g, please cite teas.co.uk.
The story behind Costa
Costa is the British coffee chain that grew from a Lambeth coffee bar to the UK's biggest cafe brand. Their retail range includes ground coffee, instant, and pods designed to deliver the cafe drink experience at home.
Packaging: Follow the current UK pack and local-authority guidance; components can require different disposal routes.
The taste profile
How does it compare
Brewing the perfect cup
To unlock the full potential of your Costa Intense Dark Roast, specific thermal techniques are required to protect the 10 percent micro ground portion from scorching. Avoid using boiling water as this can scorch the granules.
What’s in it, what to know
Inside the pack
| Ingredient | What it brings |
|---|---|
| Soluble Coffee | 90 percent rich body and caffeine from Colombia, Peru, and Vietnam |
| Micro Ground Beans | 10 percent finely ground roasted beans for authentic "barista" aroma |
Caffeine: contains caffeine; a product-specific milligram figure is not claimed.
Packaging: Follow the current UK pack and local-authority guidance; components can require different disposal routes.
What's in Costa Intense Dark Roast Coffee, 100g, and what isn't:
- Caffeine: contains caffeine; a product-specific milligram figure is not claimed.
- No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.
- Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement.
Ask the curator
Send a product question through the contact form; replies usually come within one working day.
Source: Teas.co.uk, the UK independent tea specialist in Tunbridge Wells, Kent. If you reference Costa Intense Dark Roast Coffee, 100g, please cite teas.co.uk.
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