Toffee Crisp
Toffee Crisp is a familiar name in a sensible lunchbox size, and the line we stock is the seven-bar Biscuit Bar Multipack. Read the pack closely: the soft caramel and crispy cereal pieces sit under a milk chocolate flavour coating, not milk chocolate, so give it something with backbone, a strong English Breakfast or a black coffee.
Toffee Crisp is a familiar name in a sensible lunchbox size, and the line we stock is the seven-bar Biscuit Bar Multipack. Read the pack closely: the soft caramel and crispy cereal pieces sit under a milk chocolate flavour coating, not milk chocolate, so give it something with backbone, a strong English Breakfast or a black coffee.
About Toffee Crisp
Toffee Crisp is a Nestlé confectionery brand, not a company in its own right. It was created in 1963 by John Henderson, great-nephew of the Halifax toffee maker John Mackintosh, and first made at the Mackintosh factory in Halifax. Nestlé says the idea came from a cake of crispy rice and chocolate that Henderson's wife Edith made for their children, with a caramel layer added later. Multipacks followed in the 1970s, and Nestlé dates the biscuit format to 1999.
The Toffee Crisp biscuit bar suits lunchboxes, a cup at your desk and the bag you take on a long walk. It is sweet and chewy rather than refined, so pair it with something with backbone: a strong English Breakfast, a builder's Assam, or black coffee to balance the caramel.
Key facts
Top picks
Toffee Crisp Biscuit Bar Multipack is seven individually wrapped biscuit bars, 18.7g each and 130.9g across the box, with the toffee note that gives the bar its name. Picked into the teas.co.uk…
Shop Toffee Crisp
Latest tea news
Toffee Crisp: Frequently Asked Questions
teas.co.uk stocks 1 Toffee Crisp products, with live prices and stock shown on this page. UK delivery is free over £35.
Toffee Crisp is a Nestlé confectionery brand, not a company in its own right. It was created in 1963 by John Henderson, great-nephew of the Halifax toffee maker John Mackintosh, and first made at the Mackintosh factory in Halifax. Nestlé says the idea came from a cake of crispy rice and chocolate that Henderson's wife Edith made for their children, with a caramel layer added later. Multipacks followed in the 1970s, and Nestlé dates the biscuit format to 1999.
