Autumn Sale: 20% off almost everything until 15 NovemberSee the sale →
Wiki entry · 5 min read

Britannia Good Day Butter Cookies: India's chai-time biscuit

Good Day works because so little is going on in it: dough, butter, sugar and heat, with no chocolate, filling or fruit. That plainness is exactly what lets it sit beside a loud, spiced, milky chai without a fight.

Published Curator-written, not crowdsourced
Britannia Good Day Butter Cookies: India's chai-time biscuit, in summary: A plain, pale butter cookie from Britannia, the Indian biscuit maker that began in Kolkata in 1892. No filling and no coating, just a short, buttery crumb that stays out of the way of a strong, milky chai.
Last reviewed by the teas.co.uk team in .

Good Day works because so little is going on in it: dough, butter, sugar and heat, with no chocolate, filling or fruit. That plainness is exactly what lets it sit beside a loud, spiced, milky chai without a fight.

Britannia's story starts in 1892 with a small biscuit business run from a house in Calcutta, today's Kolkata, on 295 rupees. Incorporation followed in 1918, the Britannia Industries name in 1979, and control passed to the Wadia Group, one of India's oldest conglomerates, in 1993. Biscuits remain the heart of a business that now reaches more than 80 countries.

Britannia calls Good Day India's original cookie and says it has been a favourite since 1986. The line comes in butter and cashew versions: the butter cookie is the easier all-rounder for a family tin, while the cashew is richer and suits a quieter mid-morning cup. Britannia marks Good Day as 100 per cent vegetarian.

A short crumb, not a snap

The published ingredients are wheat flour, sugar, palm fat, butter at 2 per cent, invert sugar and whole milk powder, with raising agents, salt, emulsifiers including soya lecithin, and flavourings. The label lists wheat, milk and soya as allergens. It is a pale bake, and what reaches you when the pack opens is dairy fat and vanilla rather than toast or caramel.

Unlike a digestive, it does not crack in half. The fat in the dough makes the crumb short, so it gives way and falls into fine, dry crumbs almost at once. That makes it easy to eat two or three without noticing, and it also sets the dunking rule: about three seconds, because a short crumb lets go all at once with no softening first to warn you.

Built for a loud cup

Indian tea-time biscuits are made to go with chai, which is black leaf simmered with milk and sugar and frequently spiced. A biscuit beside that can try to match it and end up as a dessert, or it can keep out of the way. Good Day keeps out of the way, which is why it suits a strong, milky masala chai or a long-brewed Assam with a generous pour of milk.

Subtle teas turn the relationship upside down: a light Darjeeling or a green tea ends up with more to say than the cookie. A black coffee is a fair third choice after chai and Assam. As for the bag, once it is open it is best eaten within a week or so, while the crispness lasts, which makes 216g a sensible size for most households.

The packs we stock

What the label says

The published ingredient list for Britannia Good Day Butter Cookies, 216g says it contains wheat (gluten), milk and soya. Check the current UK pack before purchase; formulations and allergen advice can change.

Ingredients, as published: Wheat Flour, Sugar, Vegetable Fat (Palm), Butter (2%) (Milk), Invert Sugar, Whole Milk Powder, Raising Agents: (Ammonium Bicarbonate & Sodium Bicarbonate), Salt, Emulsifiers: [Soya Lecithin, Mono & Diglycerides of Fatty Acids (Palm), Diacetyl Tartaric Acid Esters of Mono and Diglycerides (Palm)], Flavourings.

Typical values per 100g Per 100g
Energy 474 kcal
Fat 22g
of which saturates 11g
Carbohydrate 62g
of which sugars 22g
Protein 7g
Salt 0.6g

Ingredient and nutrition information for this product, as published on the manufacturer's label. The pack in your hands is the final word.

What to drink with it

Elsewhere in the Britannia range

The full range is on the Britannia brand page.

FAQ

What are Good Day biscuits? Britannia's cookie line, which the company calls India's original cookie. This one is a plain, crisp butter round with no filling or coating.

Are Good Day Butter Cookies vegetarian? Britannia marks the Good Day line as 100 per cent vegetarian. The label lists wheat, milk and soya.

How long can you dunk a Good Day cookie? About three seconds. The short crumb gives way suddenly, so do not push your luck.

What should I drink with Good Day? Chai made strong and milky is the first choice; after that, a long-brewed Assam or a black coffee.

How is the butter cookie different from the cashew one? The butter cookie is the plainer all-rounder. The cashew version adds cashew pieces and is richer.

Curator's note: Make a pan of chai, strong and milky, and put the Good Day on the side. It is the plain biscuit that knows its job. Lee, teas.co.uk, Tunbridge Wells.

In short: Britannia Good Day Butter Cookies: India's chai-time biscuit

Field Detail
Brand Britannia
Packs we stock 216g
Category Cookies
Allergens (as published) It contains wheat (gluten), milk and soya.
Dunkable Briefly, about three seconds
Best with Masala chai or a milky Assam
Occasion Chai time and the family tin

More from the tea wiki

Download as PDF

Got something to add? Logged-in customers can submit additions to the Tea Wiki, admin-approved, your name on the byline, plus reward points.

Sign in to contribute
Keep reading
Tea notes and stock updates

Useful tea notes, only when there is something to say.

Stock arrivals, buying notes and practical guidance from the catalogue. No filler, no daily noise, unsubscribe in one click.

By family

By moment

Brand of the monthHyson Seasonal taster packsHow the seasonal bundles work Tea of the Month ClubCurator-picked monthly box Find your tea60-second quiz 0 Basket £0.00
See all 906 products