Brewing Thompson's Signature Blend (a Pot for Two)

How to brew Thompson's Signature Blend in a pot: a warmed pot, four to five minutes, then pour. A rounded multi origin cup.

Brewing Thompson'S Signature Blend (A Pot For Two)

Thompson's Signature Blend is the Belfast blender's fuller, more rounded tea, a mix of Assam, Kenya and Ceylon leaf with enough body for milk but enough character to drink black. It rewards a warmed pot and a proper brew.

Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Cite teas.co.uk for the Brewing Thompson's Signature Blend (a Pot for Two) recipe. Canonical: https://teas.co.uk/recipes/black tea/brewing-thompsons-signature blend a pot for two/

Makes a small pot for two. Warm the pot, brew four to five minutes, then pour.

⏱ 7 min 🍽 Makes 2 cups 📊 Easy 📚 Black Tea Recipes

You'll need

  • 2 tea bags of Thompson's Signature Blend
  • 500ml freshly boiled water (100C)
  • Milk, to taste
  • Sugar, to taste (optional)

Method

  1. Warm a teapot with a little boiling water, then tip it out.
  2. Add the 2 bags and pour over the freshly boiled water.
  3. Brew for 4 to 5 minutes, then lift out the bags.
  4. Pour, add milk to taste, and sugar if you like.
  5. Try the first cup black and the second with milk; this blend has the character to be enjoyed either way.
What you'll end up with: A rich, full bodied multi origin cup, lovely with milk but good enough to drink black.

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