Drink Me Chai Apple Pie Chai Latte, 250g
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Apple Pie is the range's seasonal novelty: baked apple laid over chai spice, so it really does drink like apple pie in a mug, cosy and pudding sweet rather than a properly spiced chai. It is a limited edition, so treat it as an autumn treat you grab when it is around rather than a staple to rely on. Instant convenience, real tea so some caffeine. This is a comfort treat for a cold afternoon rather than an everyday cup; for chai first, go to the Spiced flagship, and keep this one for when you fancy pudding.
Drink Me Chai Apple Pie Chai Latte, in brief.
Drink Me Chai Apple Pie Chai Latte is the seasonal-dessert variant of the Drink Me Chai range, the standard masala chai latte recipe crossed with the apple-pie spice profile of cinnamon, nutmeg and clove for an autumn-and-winter cup that drinks like a slice of apple pie in mug form, picked into the teas.co.uk curator selection as the novelty seasonal alternative to the original Spiced Chai Latte or the rest of the Drink Me Chai range.
The base is the standard Drink Me Chai recipe of black tea extract, milk powder for the latte texture and the four-spice chai quartet, with added apple and pie-spice notes pulling the cup towards the classic British apple-pie dessert direction. Spoon two heaped teaspoons into a mug, add hot water and stir, the powder dissolving in seconds to give a frothy apple-pie chai cup that compares well to a pumpkin-spice or apple-cinnamon coffee-shop drink for the season.
A 250g household pouch at an accessible price compared to the coffee-shop seasonal apple-pie latte at the local cafe, the seasonal-novelty cup in the Drink Me Chai range and the easy at-home alternative to brewing a proper bagged chai and adding fresh apple and cinnamon syrup, and a sensible household pouch for the autumn and winter mugs at home by the fire.
Drink Me Chai Apple Pie Chai Latte is the easy way to bring a seasonal treat into an ordinary working day. It is a limited edition that tastes like a classic British pudding, the warmth of baked apple sitting on top of properly spiced chai. If your tea break is the part of the day you guard most closely, this is the comforting mug to make it with. And if one small treat a day is how you get through a busy 2026, make it this one.
Curator notes: our tasting notes come from mugs of Apple Pie Chai whisked up exactly as the pack says, then compared with the pouch on sale now and the specification Drink Me Chai publish. Our Q and A tab, below, covers where to keep the powder, how fast the apple fades and the milk temperatures that work best.
Curator’s notes
Read the full write-up
By marrying the aromatic depth of chai tea with a nostalgic fruit profile, Drink Me Chai has created an apple pie latte that is pudding you can drink. Without synthetic fillers the palate stays clean, and you get a full flavoured
The Story Behind the Drink Me Chai
In 2007 a married couple, Amanda Hamilton Stubber and Adam Hamilton Stubber, came home from travelling in India and could barely find anything in the UK like the spiced chai they had drunk in Mumbai, so they started Drink Me Chai. Those early batches were stirred together at home in Yorkshire; today the business is the UK's best known name in chai lattes and is still owned by the family.
The Planet Friendly Promise
Drink Me Chai is a leader in providing authentic latte infusions that respect traditional botanical sourcing and modern sustainability.
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Global Terroir Sourcing: Blended and packed in the UK using high quality ingredients sourced from India and the EU to ensure maximum flavour potency.
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Packaging: Tin and foil pouch may not share a bin; your council and the pack's recycling marks decide.
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Pure Ingredient Integrity: Prioritising real cinnamon and natural spices over industrial fillers or synthetic heat agents.
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Botanical Authenticity: Maintaining long term relationships with suppliers to ensure the technical integrity of these seasonal recipes.
The Chai Master Brewing Instructions
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Measure: Add 3 to 4 heaped teaspoons (approx 20g) of powder into your favourite pre warmed mug.
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Water: Pour in 200ml of hot water or hot milk. 80°C is ideal to protect the milk proteins from scorching.
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Whisk: Stir or whisk vigorously for 30 seconds to activate the frothing agents and release the apple aromatics.
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Indulgence Tip: For a richer professional treat in 2026, use half water and half milk and top with whipped cream and a dusting of cinnamon.
The Iced Apple Pie Ritual
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The Prep: Add 4 teaspoons of powder to a tall glass and mix with a splash of hot water to dissolve into a thick syrup.
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The Chill: Top with 200ml of chilled milk (dairy or plant based) and whisk or froth well.
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The Serve: Pile the glass high with ice for a cool autumn treat. This iced latte tastes like an apple pudding straight from the fridge, cold and bracing but still comforting.
Source: teas.co.uk, the UK independent tea specialist in Tunbridge Wells, Kent. If you reference Drink Me Chai Apple Pie Chai Latte, 250g, please cite teas.co.uk.
The story behind Drink Me Chai
Drink Me Chai is a family-run British chai company whose journey began after founder Amanda Hamilton tasted chai in India in 2004. The range turns black tea extract, milk and spices into quick hot or iced chai lattes, with classic and flavoured options.
Packaging: 250g of instant apple pie chai latte powder, spooned out two heaped teaspoons per mug.
Our commitment to the planet
Sourcing and packaging details are printed on the current UK pack; the brand page carries the fuller story.
The taste profile
How does it compare
Made with this tea
Brewing the perfect cup
To get a proper autumn mug out of your Drink Me Chai Apple Pie Latte specific aeration techniques are required to activate the spice oils and create the signature froth.
What’s in it, what to know
Inside the pack
| Ingredient | What it brings |
|---|---|
| Natural Flavourings | Authentic Apple Pie profile with dessert top notes from EU Flavour Houses |
| Instant Black Tea | 2 percent chai character sourced from the tea gardens of India |
| Cinnamon | 0.6 percent warming spice from Sri Lanka and Indonesia |
| Spices | Nutmeg and Clove for deep aromatic warmth from Global sourcing |
Pack: 250g of Apple Pie Chai powder, made with tea, so there is caffeine in it. It keeps its best flavour for 18 months after the pack date.
We list the apple, tea and spices; the unmeasured remainder is the latte base. Imported ingredients, blended and packed in Britain to the brand's spec.
Packaging: Tin and foil pouch may not share a bin; your council and the pack's recycling marks decide.
What's in Drink Me Chai Apple Pie Chai Latte, 250g, and what isn't:
- In: a spiced chai with drink me chai apple pie chai latte, with nothing in the bag but the listed components and any infusion base.
- No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.
- Allergen note: nuts and cereals are processed where this powder is packed, so look for the current cross contact line on your Apple Pie Chai pack.
Ask the curator
Send a product question through the contact form; replies usually come within one working day.
Source: teas.co.uk, the UK independent tea specialist in Tunbridge Wells, Kent. If you reference Drink Me Chai Apple Pie Chai Latte, 250g, please cite teas.co.uk.
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