Rich colour.
Distinct flavour.
Kenyan teas bring brightness, depth of colour and an immediate, lively character.
THE LIFT →CYMRU A FAVOURITE IN WALES SINCE 1952
GGLENGETTIETEA / TE
A proper
Welsh cup.
Kenyan colour. Assam strength. A brisk everyday brew created to feel at home in Welsh water and Welsh kitchens.
BLENDED FOR WELSH WATER · WEDI'I GYMYSGU I GYMRU
1952FIRST INTRODUCED
80TEA BAGS
2KENYAN + ASSAM
£6.00LIVE PRICE
01 · MADE FOR THE WATER
One blend.
One clear idea.
In 1952, expert tea blenders created Glengettie to complement Welsh water. More than seven decades later, the red box remains a familiar signal for a strong, straightforward brew.
It is not trying to be delicate or complicated. Glengettie is everyday black tea with enough colour, briskness and body to make a satisfying mug, especially with milk.
Visit the official Glengettie story1952
FIRST BLENDED
FOR WALES
02 · TWO ORIGINS, ONE CUP
Colour meets
brisk strength.
The official Glengettie blend pairs Kenyan and Assam teas, each doing a distinct job in the cup.
Rich colour.
Brisk strength.
Full body.
Assam gives the blend its sturdy backbone and the strength to welcome a splash of milk.
THE BODY →03 · THE LIVE GLENGETTIE RANGE
The red box.
Nothing extra.
BLACK TEA · KENYAN + ASSAM
Glengettie Welsh Breakfast Tea, 80 Tea Bags 250g
A full-bodied Welsh breakfast blend with rich colour, brisk strength and the confidence to take milk.
MALTYBRISKFULL-BODIEDEVERYDAY
80CUPS APPROX.
250gPACK WEIGHT
3–4MINUTES
£6.00Add to basket
04 · BREW IT PROPERLY
Strong enough.
Never stewed.
Glengettie rewards a simple method: fresh water, enough time for body and milk added after the tea has opened.
- 01Fresh water
Bring the kettle to a full boil.
- 02One bag per mug
Use a generous 250ml mug.
- 03Three to four minutes
Give the Assam enough time to build body.
- 04Milk after brewing
Add a splash once the colour is deep and even.
IT'S GOT TO BEGGLENGETTIE
05 · A CUPBOARD CONSTANT
Familiar for
generations.
Glengettie describes itself as a favourite in Wales for generations. Its appeal is grounded in consistency: one recognisable blend, one red box and a dependable everyday mug.
TE DU80 BAG TEWEDI'I GYMYSGU ERS 1952
06 · BEFORE THE KETTLE BOILS
Questions,
answered plainly.
When was Glengettie first introduced?+
Glengettie's official brand site dates the blend to 1952, when it was developed to complement Welsh water.
What teas are in Glengettie?+
The blend combines Kenyan and Assam black teas. Kenyan tea contributes colour and distinct flavour; Assam contributes brisk strength.
Does Glengettie work with milk?+
Yes. Its full body and brisk Assam character make it especially well suited to a splash of milk after brewing.
How long should I brew it?+
Start with three to four minutes in freshly boiled water. Brew shorter for a lighter cup or closer to four minutes for more body.
Does the page show live stock?+
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