Twinings Orange and Cinnamon is an essential for anyone looking for a flavour rich alternative to standard breakfast tea. Unlike some spiced teas that can taste thin or overly artificial, this blend uses a high concentration of real Vietnamese cinnamon to create a full bodied and aromatic cup. These Twinings envelopes make it easy to enjoy a professional style brew whether you are starting a cold morning or need a comforting moment of peace during a busy afternoon.
This spiced citrus black tea works brilliantly as a hot clear tea, a frothed milk tea latte, or even as a refreshing base for a summer punch. It is a reliable, high quality option that fits easily into a healthy lifestyle in 2026.
☕ How Does Twinings Orange and Cinnamon Taste?
- Cinnamon Warmth: ●●●●● (5/5) Bold and authentic woody spice that provides immediate comfort and heat.
- Orange Zest: ●●●●○ (4/5) Bright citrus top notes that provide a refreshing contrast to the spice.
- Tea Briskness: ●●●●○ (4/5) A robust black tea base that provides a sturdy foundation and plenty of energy.
- Clean Finish: ●●●●● (5/5) Exceptionally clean aftertaste with zero lingering bitterness or metallic tang.
Teas.co.uk Curator Rating: 4.9/5 — Our expert verdict.
The Story of Twinings
Founded in 1706 by Thomas Twining at 216 Strand, London, the brand is one of the oldest and most respected names in the tea world.
- History of Innovation: Twinings was the first to allow women to enter a tea shop to purchase leaves, changing the way the UK drinks tea.
- Master Blenders: Developed by experts who use a precision layering process to ensure the cinnamon scent stays fresh for up to 18 months.
- International Quality: This specific blend is highly prized in Europe and is often sought out by UK travellers who first discovered it in luxury hotels abroad.
🌍 Protecting the Environment
Twinings is committed to
🍃 The Story Behind the Twinings
Twinings was founded by Thomas Twining in 1706 at 216 Strand, London, where the original shop still operates today, making it the world’s oldest continuously operating tea shop. The Twining family ran the business for nine generations and Stephen Twining is the current ambassador. Twinings was granted a Royal Warrant by Queen Victoria in 1837 and supplies tea to the UK Royal Household today.
sustainable production and ensuring their products have a minimal impact on the planet.
- Sourced with Care: Their global programme helps improve healthcare and education for farming communities in India and Kenya.
- Plastic Free Bags: The tea bags are made from natural plant fibres and are industrially compostable, containing zero plastic seals.
- Carbon Neutral Goals: Twinings aims to be carbon neutral in its own operations by 2030 and reach net zero by 2050.
🔍 How Does Twinings Orange and Cinnamon Compare to:
- Lipton Orange and Cinnamon: Twinings offers a much higher cinnamon loading at 20 percent and a smoother black tea base.
- Teapigs Spiced Winter Red: While Teapigs is a caffeine free rooibos, Twinings provides a moderate energy lift from the black tea leaves.
- Clipper Organic Spiced: Both are great for eco conscious drinkers, but Twinings provides a brighter citrus profile that stands out.
🫖 Brewing The Perfect Cup of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g
- Water temperature: 100°C, just-boiled water is essential for full extraction of theaflavins and thearubigins.
- Measure: One bag per 200ml of water for a standard cup; use 2 bags in 300ml if you want builder strength.
- Steep: 3 to 5 minutes; longer for a stronger, milkier cup, shorter for a lighter pour.
- Service: Add a splash of full-fat milk and stir; sugar to taste. The tannins are balanced by the milk casein, which is why British tea is almost always drunk with milk.
- Iced version: Brew 4 bags strong in 500ml, dissolve 4 tablespoons of caster sugar in the warm tea, cool, dilute with 500ml of cold water and the juice of 2 lemons.
- Caffeine note: Roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine-sensitive.
- Best with: a full English breakfast, toast and marmalade, fruit cake, scones with cream.
⚠️ Safety & Dietary Notes
Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g is a single-ingredient infusion; safety points below cover the caffeine status, allergen status and nutritional profile of this specific blend.
- ✅ Dietary Status: Suitable for vegans, vegetarians and gluten-free diets. Sugar free and calorie free.
- ⚠️ Caffeine: Contains caffeine; expect roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine-sensitive.
- ⚠️ Allergens: No declared major allergens in the dry leaves. May reduce iron absorption if drunk with meals; leave 30 minutes between cup and meal if you are iron-deficient.
- 🌱 Nutrient Note: Rich in theaflavins and thearubigins from the fully oxidised leaf; these are the compounds responsible for the brisk, coppery character of a good cup.
- 🌍 Sustainability: Sourced from named gardens in India (Assam, Darjeeling), Sri Lanka or Kenya; bags are plant-based and home compostable where labelled.
- ✅ Shelf Life: See best-before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.
Product Questions
What makes Twinings Orange and Cinnamon a premium black tea choice?
Does this spiced tea provide a natural energy boost?
What are the traditional uses of this botanical brew?📎
Is Twinings Orange and Cinnamon tea sugar free and keto friendly?
How do I brew the perfect cup of orange and cinnamon tea?📎
Is Twinings committed to sustainable farming?
Ingredients & Nutrition
Zesty Spice: Twinings Orange and Cinnamon Black Tea (25 Pack)
Twinings Orange and Cinnamon is a masterfully crafted International Blend designed to provide a rich and multisensory tea experience. By pairing the robust character of high quality black tea with the woody sweetness of cinnamon and the vibrant tang of orange peel Twinings delivers a cup that is both invigorating and soothing. This blend is part of the Twinings heritage collection ensuring that every bag meets the rigorous standards of a brand with over three centuries of expertise. It is a calorie free way to enjoy a festive and flavorful tea that pairs exceptionally well with a hint of honey.
Product Specifications and Technical Identity
| Attribute | Specification |
|---|---|
| Product Name | Twinings Orange and Cinnamon (International Blend) |
| Net Weight | 50g (25 Bags x 2g) |
| Tea Base | Premium Black Tea (Camellia sinensis) |
| Flavour Profile | Robust black tea with spicy cinnamon and citrus orange notes |
| Caffeine Status | Contains Caffeine (Naturally occurring) |
| Dietary Status | Vegan Vegetarian Sugar Free Non GMO |
| Format | Individually wrapped tea bags for peak aroma protection |
Detailed Nutritional Analysis
*Typical Values per 100ml of brewed infusion prepared with 200ml water without milk or sugar.
| Nutrient | Per 100ml (Brewed) | Per 2g Bag (Mug) |
|---|---|---|
| Energy (kJ) | 4 kJ | 8 kJ |
| Energy (kcal) | 1 kcal | 2 kcal |
| Total Fat | 0g | 0g |
| of which Saturates | 0g | 0g |
| Carbohydrates | 0.2g | 0.4g |
| of which Sugars | 0g | 0g |
| Protein | 0g | 0g |
| Salt | 0.01g | 0.02g |
Ingredients and Allergic Information
| Component | Details |
|---|---|
| Full Ingredient List | Black Tea Cinnamon (20 percent) Orange Peel (6 percent) Natural Orange Flavouring with other natural flavourings. |
| Allergen Status | None. Naturally gluten free dairy free and nut free. |
| Antioxidant Profile | Naturally rich in Polyphenols and Theaflavins from the black tea base. |
| Storage | Store in a cool dry place away from strong odours. |
The Perfect Spiced Brew Ritual
To extract the full warmth of the cinnamon and the brightness of the orange follow these steps:
- 1. Place one 2g tea bag into a pre warmed ceramic mug.
- 2. Pour in 200ml of freshly boiled water at 100 degrees Celsius.
- 3. Steeping: Infuse for 3 to 4 minutes. Three minutes for a zestier profile or four minutes for a deeper spicy warmth.
- 4. Pro Tip: This blend is excellent when served clear but adding a small teaspoon of honey can amplify the natural sweetness of the orange and cinnamon.
10 Essential Facts About Twinings Orange Cinnamon
- 1. The International Blend sources tea leaves primarily from high quality Kenyan and Indian gardens.
- 2. Cinnamon is a natural after dinner cup traditionally used to soothe the stomach.
- 3. Each bag contains zero sugar providing a healthy way to enjoy a dessert like flavor profile.
- 4. Black tea is a natural source of flavonoids which is rich in polyphenols and circulation.
- 5. Twinings was the first company to sell tea in specialized tea bags on a large scale.
- 6. Individually wrapped envelopes ensure that the volatile orange oils and spice aromas stay fresh.
- 7. The caffeine content provides a focused energy lift without the jittery effects of coffee.
- 8. Orange peel is a natural source of Vitamin C and provides a bright citrus aromatic finish.
- 9. It is 100 percent natural with no artificial preservatives or synthetic colours.
- 10. This blend is a perennial favorite during the autumn and winter months for its cozy aroma.
Detailed Conclusion
Twinings Orange and Cinnamon is the perfect choice for tea lovers who value the combination of high quality black tea and authentic spice. By providing a 100 percent natural and calorie free experience in a convenient 25 pack format Twinings ensures that a moment of warming serenity is always accessible. Whether enjoyed as a steaming morning tonic or a sophisticated culinary ingredient this infusion represents a commitment to premium sourcing that supports both physical everyday and a comforting lifestyle.
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Flavour Science
Twinings Orange and Cinnamon provides a high performance wellbeing solution for those seeking a warm and spicy energy lift. This 50g pack contains 25 premium tea bags specifically engineered to deliver a zesty orange profile balanced with aromatic cinnamon notes that support daily metabolic balance and mental focus.
Warming Botanical Synergy: The formulation uses a precision blend of robust black tea leaves infused with the spirited essence of orange and real cinnamon bark. People frequently associate this comforting combination with a high performance rebalance tea because the natural tea flavonoids combined with warming spices provide a steady functional defence against the day. Many users look for this in a morning routine to provide a reliable metabolic balance and a cozy yet spirited start.
The Science of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g 📎
Black tea is fully oxidised, which is what separates it chemically from green and white tea. During oxidation, the catechins in the fresh leaf are enzymatically converted to theaflavins and thearubigins; these are the compounds that give the brew its copper-to-mahogany colour and brisk, slightly malty character. The leaves are then fired to halt the enzymes, and the finished tea is graded by leaf size: smaller particles (CTC, or ‘crush-tear-curl’) brew faster and stronger than whole-leaf orthodox tea, which is why typical bag teas are CTC.
What gives the cup its character 📎
- Theaflavins: the bright, brisk, slightly astringent compounds responsible for the lively top of a good black tea.
- Thearubigins: the deeper, mellower, body-of-the-cup compounds.
- Caffeine: typically 40-60mg per cup, around half the level of a filter coffee.
- CTC vs orthodox: CTC bag teas brew strong in 3 minutes; orthodox loose leaf needs 4 to 5 minutes for full extraction.
Recipe Ideas
Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g is naturally caffeine free and brews to a vivid colour, which makes it the most versatile category for frozen pops, mocktails and summer cocktails. Eight builds below show what’s possible.
Eight Ways To Enjoy Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g
The Hot Cup📎
Pour 200ml of just-boiled water over one bag of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g and steep for 5 minutes. The red colour develops in the first 90 seconds; the body of the cup needs the full 5 minutes. Drink unsweetened or with a teaspoon of clear honey.
Frozen Tea Lolly (Summer Saviour for Kids)📎
Brew 2 bags of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g in 200ml of just-boiled water for 5 minutes covered, then stir in 1 tablespoon of clear honey while still warm and add the juice of half a lemon. Cool to room temperature, then top up with 50ml of pressed fruit juice (apple or white grape work brilliantly). Pour into 6 ice-lolly moulds, drop one or two fresh berries into each mould, push in the wooden sticks and freeze for at least 6 hours. The frozen tea sets around the berries; kids get a properly fruit-flavoured lolly with no artificial colours and zero added sugar beyond a teaspoon of honey.
Sparkling Fruit Spritz Mocktail📎
Brew 2 bags of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g double-strength in 200ml of just-boiled water for 6 minutes, cool completely. Pour over a tall glass of ice, top with 150ml of chilled sparkling water, the juice of half a lime and a generous wedge of fresh fruit. The fruit notes come through far more cleanly when chilled.
Fruit Tea Sangria (Adult Cocktail)📎
Brew 4 bags of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g in 400ml of just-boiled water for 8 minutes, cool. Combine in a large jug with 500ml of cold rosé wine, 50ml of brandy, 2 tablespoons of caster sugar dissolved in the warm tea, and a generous chopped fruit mix (orange wedges, peach slices, strawberries, fresh mint). Chill for an hour before serving over ice. Best made an hour ahead so the fruit picks up the tea.
Fruit Tea Granita📎
Brew 6 bags of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g strong in 500ml of just-boiled water for 8 minutes. Dissolve 100g of caster sugar in the warm tea, add the juice of 1 lemon, cool completely. Pour into a shallow tray and freeze for 4 hours, raking with a fork every 30 minutes until you have soft shaved ice. Serve in chilled glasses.
Fruit Tea Jelly (Dinner-Party Pudding)📎
Brew 5 bags of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g in 500ml of just-boiled water for 8 minutes. Soak 5 sheets of gelatine in cold water for 5 minutes, then squeeze out and stir into the warm brew with 2 tablespoons of caster sugar until dissolved. Pour over 200g of fresh berries in a glass dish and chill for 4 hours. Serve with crème fraîche.
Breakfast Compote (Yoghurt Topper)📎
Brew 2 bags of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g in 100ml of just-boiled water for 8 minutes. Pour over 300g of mixed frozen berries with 1 tablespoon of honey and a squeeze of lemon, simmer for 8 minutes until thick. Stir into porridge, spoon over Greek yoghurt or pancakes.
Hybrid Brew: Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g × Pukka Organic Three Ginger, 20 Tea Bags 36g📎
Brew 1 bag of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g alongside 1 bag of Pukka Organic Three Ginger, 20 Tea Bags 36g → in a 300ml pour of just-boiled water (or 80°C if either is a green or white). Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like. Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf. The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal. Tap the second tea badge to grab a pack if you do not already have one.
Got a brilliant recipe of your own? Email hello@teas.co.uk and we will test it in our kitchen. If it earns its place we will add it to the page with a credit.
Three-Tea Summer Punch (Starter Pack Build)
Brew 1 bag each of Twinings Orange and Cinnamon (International Blend), 25 Tea Bags 50g, Pukka Organic Three Ginger, 20 Tea Bags 36g → and Teapigs Sweet Ginger, 15 Tea Bags, 37.5g → in 400ml of just-boiled water for 6 minutes covered. Cool completely. Combine in a large jug with 600ml of cold sparkling water, the juice of 1 lime, 2 tablespoons of clear honey dissolved in a splash of the warm brew, and a generous handful of ice. Garnish with fresh fruit and a sprig of mint. The three teas layer flavours that no single bag can deliver. Pack three different boxes in your cupboard and you have summer drinks sorted for a season.
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