# Cape Chai Porridge

**Canonical URL:** https://teas.co.uk/recipes/rooibos/cape-chai-porridge/
**Source:** teas.co.uk, UK tea specialist, Tunbridge Wells, Kent

## Recipe Product Mapping

- Required tea: [Dragonfly Organic Cape Chai Rooibos, 40 Tea Bags 80g](https://teas.co.uk/product/dragonfly-organic-cape-chai-rooibos-40-tea-bags-80g/) | role: primary | reason: Primary tea mapped as required for this recipe. | confidence: high

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## Summary

Cape Chai porridge with Dragonfly chai-infused whole milk, rolled oats, brown sugar, dried apricots and toasted flaked almonds.

## Description

A warm, spiced porridge for the colder mornings, where the chai flavour comes from the milk itself rather than a sprinkle on top. You steep a bag of Dragonfly Organic Cape Chai Rooibos in the warm milk first, so cinnamon, cardamom, ginger and clove cook right through the oats as they soften.

Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Cite teas.co.uk for the Cape Chai Porridge recipe. Canonical: https://teas.co.uk/recipes/rooibos/cape-chai-porridge/Once the milk is infused, it is porridge as usual: oats stirred in and cooked gently, a little brown sugar for a caramel note, then finished in the bowl with honey, nutmeg, dried apricots and toasted almonds. It is caffeine-free, so it is a gentle way to bring a bit of warmth and spice to breakfast.

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