A Cosy Cup of Chocolate Flake Rooibos

teas.co.uk · 6 min · Serves 1

You'll need

• 1 pyramid tea bag of Teapigs Chocolate Flake
• 250ml freshly drawn water at 100C, just off the boil
• 1 280ml mug, warmed
• 1 saucer for covering during steep

Method

1. Warm your mug and bring the water to a boil.
2. Add one pyramid bag and pour over 250ml of just boiled water.
3. Cover and steep for a full five minutes to draw out the cocoa.
4. Lift out the bag, draining it against the rim.
5. Drink it as it is, or add a splash of warm milk for a lighter hot chocolate.
6. Tip: no sugar needed, as the cocoa blend is naturally sweet, though a little honey suits it if you have a sweet tooth.

Recipe: https://teas.co.uk/recipes/rooibos/a cosy cup of chocolate flake rooibos/