Sorrel and Ginger Beer Style Spritz (Mocktail)

teas.co.uk · 10 min plus chilling · Makes 2 glasses

You'll need

• 3 tea bags of Tropical Sun Sorrel and Ginger
• 300ml freshly boiled water (100C)
• 2 tablespoons honey or sugar
• 200ml chilled soda water
• 1 lime, half juiced and half sliced
• A small piece of fresh ginger, grated (optional)
• Plenty of ice

Method

1. The 3 bags of sorrel brew strong in the boiled water for a full 6 minutes; remove them.
2. Stir in the honey or sugar while warm, add the grated ginger if you want more heat, then leave to cool and chill.
3. Pour the chilled sorrel over two tall glasses of ice, leaving a gap at the top.
4. Squeeze in the lime juice, top each sorrel glass with chilled soda, and stir gently.
5. Sorrel spritz with lime slices, served immediately.
6. Sorrel is naturally very tart; let guests add honey to their own glass rather than pre sweetening, as the level varies widely.

Recipe: https://teas.co.uk/recipes/mocktails/sorrel and ginger beer style spritz mocktail/