How to Brew Evening Infusion
teas.co.uk · 6 min · Serves 1
You'll need
- 1 tea bag of Lipton Evening Infusion
- 250ml freshly drawn water at 100C, just off the boil
- 1 250ml mug, warmed
- 1 saucer for covering during steep
Method
- Warm your mug and bring the water to a boil.
- Add one tea bag and pour over 250ml of just boiled water.
- Cover and steep for five minutes to draw out the chamomile.
- Lift out the bag, draining it against the rim.
- Drink it as it is; a small spoon of honey suits it if you like, but it needs no milk.
- Tip: a small spoon of honey dissolves easily into the hot brew and works well with chamomile.
Recipe: https://teas.co.uk/recipes/mint tea/how to brew evening infusion/