Jasmine Green Tea Lemonade
teas.co.uk · 10 min (+ chill) · 4
You'll need
- 4 bags Twinings Jasmine Green Tea
- 400ml water at about 80C
- Juice of 2 lemons (about 80ml)
- 2 to 3 tbsp honey or sugar syrup, to taste
- 500ml chilled sparkling water
- Ice and lemon slices to serve
Method
- Rest the just boiled kettle for a minute to reach about 80C, then brew the 4 jasmine green tea bags in the 400ml water for 4 minutes to make a strong concentrate.
- Stir the honey or sugar syrup into the warm concentrate until fully dissolved, then remove the bags.
- Leave the concentrate to cool, then stir in the lemon juice.
- Chill the lemon tea concentrate until properly cold, at least an hour.
- To serve, half fill glasses with ice and pour over the chilled concentrate to about two thirds.
- Top each glass with chilled sparkling water, stir once and finish with a lemon slice.
- The concentrate should taste slightly strong and sweet, since the sparkling water dilutes both as you top up.
Recipe: https://teas.co.uk/recipes/jasmine tea/jasmine green tea lemonade/