Iced Lemon Tea Pitcher with Tetley Original English Breakfast

teas.co.uk · 10 min plus cooling · Serves 4

You'll need

• 4 tea bags of Tetley Original English Breakfast
• 600ml freshly boiled water (100C)
• 2 to 3 tablespoons sugar or honey, to taste
• Juice of 1 lemon, plus extra slices to serve
• 400ml cold water and plenty of ice
• Mint to serve (optional)

Method

1. Pour the freshly boiled water over the tea bags in a heatproof jug and steep for 4 minutes. This black tea takes the full boil.
2. Lift out the bags, stir in the sugar while the tea is hot so it dissolves, then add the lemon juice and let it cool.
3. Top with the cold water and a generous amount of ice to bring it to strength and chill it down.
4. Add lemon slices and mint, and serve over more ice.
5. If the chilled tea turns cloudy, stir in a small splash of just boiled water and it will clear again.

Recipe: https://teas.co.uk/recipes/iced tea/iced lemon tea pitcher with tetley original english breakfast/