Iced Lemon and Ginger Cooler

teas.co.uk · 15 min · Serves 1

You'll need

• 2 tea bags of Dragonfly Organic Lively Lemon and Ginger (for double strength)
• 200ml freshly drawn water at 100C, just off the boil
• 200ml cold sparkling water
• 1 fresh lemon wheel
• 1 teaspoon of clear honey
• Enough cubed ice (about 250g)

Method

1. Steep the 2 tea bags of lemon and ginger in 200ml of just boiled water under a saucer for seven minutes.
2. Stir the honey into the warm brew until it dissolves, then lift the bags out.
3. Cool the lemon ginger brew in cold water or the fridge.
4. Pour the cooled lemon and ginger over a tall glass of ice.
5. Top with the cold sparkling water and slip in a lemon wheel.
6. Tip: drop a few thin slices of fresh ginger into the glass for a fierier, gingerier cooler.

Recipe: https://teas.co.uk/recipes/iced tea/iced lemon and ginger cooler/