The Standard Cup (Tropical Sun Moringa)

teas.co.uk · 5 min · Makes 1 mug

You'll need

Method

  1. Boil the kettle and let it fall back to around 80C, which keeps moringa smooth instead of bitter; a thermometer or temperature control on the kettle helps.
  2. Pop the moringa bag in your mug and pour over the slightly cooled water.
  3. Leave to steep for 3 minutes, then lift out the bag without squeezing it.
  4. Taste the moringa first; honey or a lemon slice are both fine.
  5. Sip while it is fresh and green.
  6. Steep in a glass to watch the colour; moringa turns the water soft green within 90 seconds.

Recipe: https://teas.co.uk/recipes/green tea/the standard cup tropical sun moringa/