The Proper Hot Cup of Tetley Super Green Mango and Pineapple (80C, 2 Minutes)

teas.co.uk · 4 min · Serves 1

You'll need

• 1 tea bag of Tetley Super Green Mango and Pineapple
• 200ml freshly boiled water, cooled to about 80C (check with a thermometer)
• Optional: a little honey

Method

1. Boil the kettle, then let it ease down to around 80C for the Super Green mango and pineapple; a thermometer or a heat setting on the kettle shows when.
2. Add a bag to your mug and pour over 200ml of the cooled water.
3. Steep two to three minutes, then lift the bag out without pressing it.
4. The fruit brings its own sweetness, so it is ready to drink, with a little honey only if you want more.

Recipe: https://teas.co.uk/recipes/green tea/the proper hot cup of tetley super green mango and pineapple-80c-2-minutes/