The Proper Hot Cup of Tetley Super Green Mango and Pineapple (80C, 2 Minutes)

teas.co.uk · 4 min · Serves 1

You'll need

Method

  1. Boil the kettle and let it rest about 90 seconds, until it falls to roughly 80C.
  2. Add a bag to your mug and pour over 200ml of the cooled water.
  3. Steep two to three minutes, then lift the bag out without pressing it.
  4. The fruit brings its own sweetness, so it is ready to drink, with a little honey only if you want more.

Recipe: https://teas.co.uk/recipes/green tea/the proper hot cup of tetley super green mango and pineapple-80c-2-minutes/