How to Brew Twinings Gingerbread Green Tea (80C, 2 Minutes)

teas.co.uk · 5 min · Makes 1 cup

You'll need

• 1 tea bag of Twinings Gingerbread Green Tea
• 200ml freshly boiled water, cooled to around 80C (check with a thermometer)
• A little honey or a splash of milk, to taste (optional)

Method

1. Boil, then cool the kettle to roughly 80C for the gingerbread green tea; check it on a thermometer or a variable temperature kettle.
2. Pour the water over the gingerbread bag in your cup.
3. Steep for 2 minutes, no longer, to keep the leaf soft and let the spice come through.
4. Lift out the bag without squeezing it, add a little honey or a splash of milk if you like, and enjoy.
5. A tiny pinch of ground cinnamon in the cup alongside the bag deepens the gingerbread spice without changing the brew time.

Recipe: https://teas.co.uk/recipes/green tea/how to brew twinings gingerbread green tea-80c-2-minutes/