Brewing Twinings Metabolism Green Tea (Without the Bitterness)

teas.co.uk · 5 min · Makes 1 cup

You'll need

• 1 tea bag of Twinings Metabolism
• 200ml freshly boiled water, cooled for about a minute (around 80C)
• A slice of lemon, to taste (optional)

Method

1. Boil the kettle, then let it stand for about a minute so the water drops to around 80C.
2. Pop the bag into your cup and pour the water over.
3. Steep for 2 to 3 minutes, no longer, to keep its flavour gentle.
4. Lift the bag out without squeezing it, then add a slice of lemon if you like.
5. If it comes out grassy or sharp, shorten the next steep rather than reaching for sugar.

Recipe: https://teas.co.uk/recipes/green tea/brewing twinings metabolism green tea without the bitterness/