# Brewing Twinings Metabolism Green Tea (Without the Bitterness)

**Canonical URL:** https://teas.co.uk/recipes/green-tea/brewing-twinings-metabolism-green-tea-without-the-bitterness/
**Source:** teas.co.uk, UK tea specialist, Tunbridge Wells, Kent

## Recipe Product Mapping

- Required tea: [Twinings Metabolism, 20 Tea Bags 40g](https://teas.co.uk/product/twinings-metabolism-20-tea-bags-40g/) | role: primary | reason: Primary tea mapped as required for this recipe. | confidence: high

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## Summary

How to brew Twinings Metabolism green tea: water off the boil at around 80C, a short steep, and no squeezing the bag.

## Description

Getting this right comes down to the water: let the kettle stand a moment so it is off the boil before it hits the leaf. Green tea turns bitter if you scald it, so around 80C and a short two to three minute steep keep Twinings Metabolism fresh and lightly citrussy.

Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Cite teas.co.uk for the Brewing Twinings Metabolism Green Tea (Without the Bitterness) recipe. Canonical: https://teas.co.uk/recipes/green-tea/brewing-twinings-metabolism-green-tea-without-the-bitterness/Makes one cup. Do not squeeze the bag, and add a slice of lemon if you fancy it.

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