How to Brew Spanish Orange Tea

teas.co.uk · 5 min · Serves 1

You'll need

• 1 tea bag of Lipton Black Tea with Spanish Orange
• 250ml freshly drawn water at 100C, just off the boil
• 1 thin strip of fresh orange peel, peeled with a vegetable peeler
• 1 250ml mug, warmed
• 1 saucer for covering during steep

Method

1. Warm your mug and bring the water to a full, rolling boil.
2. Add one tea bag and pour over 250ml of the boiling water.
3. Cover and steep for four minutes.
4. Lift out the bag, draining it against the rim.
5. Peel a thin strip of orange, twist it over the cup to release the oils, then drop it in.
6. Tip: use just the coloured peel, not the white pith underneath, which turns it bitter.

Recipe: https://teas.co.uk/recipes/fruit tea/how to brew spanish orange tea/