Rooibos, Orange and Strawberry Ice Lollies
teas.co.uk · 4 hr 15 min · Makes 6
You'll need
- 2 tea bags of Tropical Sun Rooibos and Strawberry
- 350ml freshly drawn water at 100C, just off the boil
- 100ml fresh orange juice
- 1 tablespoon of clear honey
- 6 fresh strawberries, sliced (3 per mould)
- 6 75ml lolly moulds with sticks
- 1 small saucepan and a saucer for covering
Method
- Steep the 2 tea bags in 350ml just boiled water for seven minutes under a saucer, then lift them out.
- Stir the honey into the warm tea until it dissolves, then let it cool.
- Mix in the orange juice.
- Drop three strawberry slices into each lolly mould.
- Pour the mixture in, leaving a little headspace at the top for it to expand.
- Push in the sticks and freeze for at least four hours, until solid.
- Tip: dip the moulds in warm water for a few seconds to release the lollies cleanly.
Recipe: https://teas.co.uk/recipes/frozen pops for kids/rooibos orange and strawberry ice lollies/