How to Brew Fennel and Liquorice Tea

teas.co.uk · 6 min · Serves 1

You'll need

• 1 pyramid tea bag of Teapigs Fennel and Liquorice
• 250ml freshly drawn water at 100C, just off the boil

Method

1. A splash of hot water warms the fennel mug; pour it away.
2. Add 250ml of water straight off the boil; herbal blends like the full heat.
3. Drop in the pyramid bag and cover with a saucer.
4. Leave it a good five minutes, longer if you like it stronger, as there is no caffeine to turn it harsh.
5. Lift the bag out and drink it as it is, with nothing added.
6. Tip: drop in a star anise while it steeps if you want the aniseed note to sing.

Recipe: https://teas.co.uk/recipes/fennel and licorice/how to brew fennel and liquorice tea/