Cold Brew Lemon Balm Tea

teas.co.uk · 12 hr 10 min · Serves 4 from 1L

You'll need

• 4 pyramid tea bags of Teapigs Happy Tea With Lemon Balm
• 1L cold filtered water
• Enough cubed ice per serving (about 250g)

Method

1. Drop the 4 pyramid bags into a 1-litre carafe or jug.
2. The lemon balm gets 1 litre of cold, filtered water.
3. Lid on, the lemon balm sits in the fridge twelve hours or overnight.
4. Strain the lemon balm finely into a clean jug.
5. Serve over plenty of ice, clean and unsweetened.
6. Keep the lemon balm covered and cold, and drink it soon; we have no keeping time to give for home made iced tea.
7. Tip: if you grow lemon balm, add a handful of fresh leaves with the bags for a brighter, greener scent.

Recipe: https://teas.co.uk/recipes/cold brew/cold brew lemon balm tea/