Spiced Orange Sangria (Twinings Orange and Cinnamon, Adult Cocktail)

teas.co.uk · 15 min plus chilling · Makes about 6 glasses

You'll need

• 3 tea bags of Twinings Orange and Cinnamon
• 300ml freshly boiled water (100C)
• 1 bottle chilled red wine
• 1 orange and 1 apple, sliced
• 2 tablespoons honey, or to taste
• A cinnamon stick, soda water to top, and plenty of ice

Method

1. Give the 3 tea bags of Orange and Cinnamon 4 minutes in the boiled water, then lift them out and sweeten the warm brew with honey.
2. Leave the spiced tea to cool, then chill it well.
3. Pour the red wine and the chilled tea into a large jug, add the sliced fruit and a cinnamon stick.
4. Chill for at least an hour so the flavours mingle.
5. To serve, fill glasses with ice, pour over the sangria and top each with a splash of soda. Drink responsibly.
6. Use a young, fruity Rioja or Tempranillo, not a tannic Cabernet; the lighter red carries the cinnamon and orange better.

Recipe: https://teas.co.uk/recipes/cocktails/spiced orange sangria twinings orange and cinnamon adult cocktail/