A Strong Everyday Cup of Typhoo Original Breakfast

teas.co.uk · 6 min · Serves 1

You'll need

• 1 tea bag of Typhoo Original Breakfast
• 200ml freshly boiled water (100C)
• A splash of milk
• Sugar to taste (optional)

Method

1. Fresh water, boiled, at a full 100C goes over the bag.
2. Steep for 4 to 5 minutes to bring it to strength.
3. Lightly squeeze the bag against the mug before you lift it clear.
4. Add milk, and sugar if you take it.
5. For a stronger cup, give the bag a second short dunk rather than a long steep, which avoids a stewed taste.

Recipe: https://teas.co.uk/recipes/black tea/a strong everyday cup of typhoo original breakfast/