{
    "id": 10534,
    "title": "Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g",
    "slug": "yogi-tea-organic-ginger-orange-with-vanilla-17-tea-bags-30-6g",
    "type": "product",
    "url": "https://teas.co.uk/product/yogi-tea-organic-ginger-orange-with-vanilla-17-tea-bags-30-6g/",
    "modified": "2026-05-26T02:30:59+01:00",
    "excerpt": "Yogi Tea Organic Ginger, Orange with Vanilla is the warm citrus-and-spice Ayurvedic herbal from Yogi Tea, the German-American Ayurvedic tea brand, built on ginger root with orange peel, vanilla extract, liquorice and other supporting Ayurvedic herbs, picked into the Teas.co.uk curator selection as the dessert-style alternative to the plain Yogi Ginger and Lemon or the wider supermarket ginger-and-citrus herbal blends.The ginger root provides the structural warmth, while the orange peel brightens the top with citrus and the vanilla sits underneath as the dessert layer that softens the ginger and pulls the cup towards an after-dinner direction rather than the savoury-warming territory the rest of the Yogi ginger range occupies. The liquorice adds a faint natural sweetness, and the overall cup drinks like an Ayurvedic interpretation of an orange-and-spice Christmas drink, sensible across the colder months as a hot-toddy alternative without alcohol.Caffeine status: naturally zero caffeine, suits any time including late evening. Taste profile: warming ginger up front balanced by bright orange peel, soft vanilla and a faint liquorice finish. Lifestyle: certified organic, vegan, vegetarian, naturally gluten-free and sugar-free. Planet: seventeen plant-based bags in fully recyclable packaging.A seventeen-bag Yogi Tea household pack at a premium price for the organic-Ayurvedic tier, a sensible dessert-style cup for any household interested in the German-American Ayurvedic interpretation of orange-and-spice herbal blends, the brand's reputation for proper organic-certified Ayurvedic recipes making this a worthwhile alternative to the supermarket Christmas-themed herbal bags. Yogi Tea is one of the largest Ayurvedic-tradition herbal brands in the European market, the line drawing on the work of the late Yogi Bhajan in the nineteen sixties and seventies bringing the Ayurvedic herbal philosophy to the West, and the brand has held its place across the European herbal aisle for several decades on the strength of the recipes alone. The Ginger, Orange and Vanilla variant in particular runs as the dessert-style winter cup in the line, often discounted around the Christmas and new year promotional windows and pitched as a seasonal alternative to the heavier mulled wine or hot toddy direction the European winter drinks aisle defaults to. Sensible value for any household running through the brand week to week.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below.",
    "content_text": "Yogi Tea Organic Ginger, Orange with Vanilla is a refined essential for the modern consumer seeking a sensory rich alternative to standard grocery store herbals. Unlike basic ginger teas that can taste thin or overly aggressive, this infusion is structured to address the requirement for a balanced traditional cup through a complex botanical matrix of ginger fire and citrus creaminess. These Yogi plant based tea bags take that same approachable quality found in luxury teas and put it into a mindful format you can enjoy as a reviving morning ritual or a reliable way to satisfy a sweet tooth during a busy day.\r\n\r\nTo experience the full British lifestyle feel, this indulgent yogi tea organic ginger, orange with vanilla herbal tea pairs nicely with a traditional honey swirl or as a refreshing smooth cold brew spritz. Whether you are relaxing at home or need a consistent vitality boost during a high pressure week, this blend gives you an invigorating experience that continues the Yogi tradition of quality into 2026.\r\nHow Does Yogi Tea Organic Ginger, Orange with Vanilla Taste?\r\n\r\n Orange Zest: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Bright and sunny citrus top notes that provide an immediate sensory lift.\r\n Ginger Heat: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Clean and sharp root undertones that provide a gentle and persistent warmth.\r\n Vanilla Creaminess: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) A smooth and velvety finish that rounds off the spice and adds bakery depth.\r\n Clean Finish: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) A gentle and palate cleansing aftertaste with zero lingering bitterness.\r\n\r\nTeas.co.uk Curator Rating: 4.8/5, Our expert verdict.\r\nThe Story Behind the Yogi Brand\r\nYogi Tea began in 1969 and continues to lead the global wellness movement with authentic ayurvedic wisdom.\r\n\r\n Ayurvedic Roots: Founded by Yogi Bhajan who served a spicy aromatic tea to his students in California to promote holistic health and stability.\r\n Master Blenders: Developed by experts who ensure that 100 percent of the botanicals are certified organic and undergo over 120,000 quality checks daily.\r\n B Corp Excellence: As a certified B Corp, Yogi meets the highest standards of social and environmental performance and transparency.\r\n\r\nYogi Commitment To The Planet\r\nYogi is a pioneer in sustainable production ensuring that every component of this product respects the environment.\r\n\r\n Sustainably Sourced: Every herb in yogi tea organic ginger, orange with vanilla infusion comes from farms that protect biodiversity and ensure fair wages for over 4,000 farmers globally.\r\n Compostable Bags: The teabags are made from natural abaca plant fibres and are industrially compostable containing zero plastic seals or staples.\r\n CO2 Optimised: Production in Italy uses 100 percent renewable energy and rail logistics across Europe to keep the carbon footprint at a minimum.\r\n\r\nHow Does Yogi Tea Organic Ginger, Orange with Vanilla Compare to:\r\n\r\n Pukka Lemon Ginger and Manuka Honey: Yogi offers a more complex orange and vanilla profile whereas Pukka focuses on the sharp lemon and honey coating.\r\n Teapigs Lemon and Ginger: While Teapigs uses whole pieces in a temple, Yogi provides a more sophisticated 8 ingredient matrix designed for Ayurvedic balance.\r\n Clipper Organic Orange and Coconut: Yogi provides a much more spicy ginger backbone compared to the milder fruit profile found in Clipper.\r\n\r\n\nBrewing The Perfect Cup of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g\n\nWater temperature: 100\u00b0C, ginger needs the full heat to release its warming compounds.\nMeasure: One bag per 200ml of just boiled water; use 2 bags for a punchier brew at the first sign of a cold.\nSteep: 4 to 5 minutes; longer extracts more shogaols (the deeper, lingering warmth).\nService: Add a slice of fresh lemon and a teaspoon of clear honey. The trio of ginger, lemon and honey is a traditional cold buster for a reason.\nCold buster version: Add a small pinch of cayenne pepper to the cup; the capsaicin doubles up on warmth and the vitamin C from the lemon supports recovery.\nCaffeine note: Naturally caffeine free.\nBest with: gingerbread (obviously), lemon biscuits, spiced fruit cake, or sushi.\n\n\ufe0f Safety & Dietary Notes\nYogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g is a caffeine free root infusion delivering shogaol led warmth; safety points below cover the cold buster reputation and a note for those on blood thinning medication.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g. Canonical: https://teas.co.uk/product/yogi-tea-organic-ginger-orange-with-vanilla-17-tea-bags-30-6g/\n\n \u2705 Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.\n \u2705 Caffeine: Naturally caffeine free; safe at any hour and a classic remedy for first sign of cold mornings.\n \u26a0\ufe0f Allergens: No declared major allergens. Ginger may interact with blood thinning medication; consult your GP if you are on warfarin or similar.\n \ud83c\udf31 Nutrient Note: Contains gingerols and shogaols, the compounds responsible for the warming, lingering heat; traditionally associated with digestive comfort and nausea relief.\n \ud83c\udf0d Sustainability: Mostly sourced from India, Sri Lanka or China; bags are plant based and home compostable where labelled.\n \u2705 Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.",
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        "servings": 17,
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        "price_per_cup": 0.2353,
        "price_per_cup_gbp": 0.2353,
        "price_per_cup_pence": 23.53,
        "caffeine": "Caffeine-Free",
        "brew_temp": "100C",
        "brew_time": "5-10 min",
        "gtin": "4012824402546",
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                "title": "Product Questions",
                "content": "\u2b50 What makes Yogi Tea Organic Ginger worth choosing?\nYogi Tea Ginger, Orange with Vanilla is a premium herbal tea that offers a sunshine filled experience in every cup. By blending spicy ginger with sweet orange and the creamy aroma of vanilla, this botanical brew creates a full bodied brew that is mellow and fragrant. It provides a refreshing taste that is both uplifting and comforting, making it a sophisticated choice for any time of day.\n\n\ud83e\uded6 What is the recommended brewing method for Yogi Tea Organic Ginger?\nUse one bag per 250ml mug. Pour freshly boiled water (95-100\u00b0C) and steep for 5-7 minutes for a full extraction of the herbal or aromatic notes. Stir gently and remove the bag before drinking; longer steeps deepen the body without adding bitterness.\n\n\ud83d\udce6 What is the recommended storage and shelf life for Yogi Tea Organic Ginger?\nStore the resealed pouch in a cool, dry cupboard away from strong smelling spices and direct light. Best within 18 months of pack date for peak aroma. The unbleached paper bag is sealed inside a foil lined inner to keep oils and aromatics fresh from opening to last cup.\n\n\ud83e\udd65 Can I make Yogi Tea Organic Ginger with plant based milk like oat or almond?\nYes, oat milk and almond milk both work, though they soften the natural sweetness and aromatics. For the cleanest expression of the blend, drink it black or with a splash of plant milk only after the steep is done. Soya tends to mute the brighter top notes.\n\n\ud83e\uddca Can I make Yogi Tea Organic Ginger iced or cold brewed?\nYes, cold brew one bag in 250ml chilled water for 6-8 hours in the fridge. The result is gentler, smoother, and a touch sweeter than the hot version. Iced (hot brewed then cooled over ice) emphasises the brighter aromatics; cold brew rounds out the herbal base.\n\n\ud83c\udf31 Is Yogi Tea Organic Ginger suitable for vegans, vegetarians and gluten free diets?\nYes, fully plant based, naturally vegan, no animal derived ingredients or processing aids. Gluten free in the dry blend, though packed in a facility that handles cereals and seeds, those with severe gluten sensitivity should check the latest pack for any updated cross contact statement.\n\n\u26a1 How much caffeine is in a cup of Yogi Tea Organic Ginger?\nCaffeine varies by blend: pure herbal infusions are caffeine free, rooibos blends are caffeine free, chai and black tea bases carry roughly 30-50mg per cup. Check the front of the pack for the specific caffeine status of this exact blend.\n\n\ud83c\udf0d Where are the ingredients sourced from for Yogi Tea Organic Ginger?\nHerbal and spice ingredients are sourced from organic certified farms across India, Sri Lanka, Egypt and Eastern Europe depending on the botanical. The brand publishes its supply chain map on the parent site, and every batch is tested for pesticides, heavy metals and microbial counts before packing.\n\n\u2615 What food pairings work best with Yogi Tea Organic Ginger?\nSweet pairings include shortbread, gingerbread, cinnamon rolls and fruit cake. Savoury pairings include cheese on toast, smoked salmon blinis, and roasted nut snacks. For dessert leaning blends, plain biscotti or vanilla ice cream both flatter the aromatics without competing.\n\n\ud83d\udd00 How does Yogi Tea Organic Ginger compare to other similar blends?\nCompared to mass market supermarket herbal blends, this delivers a noticeably more aromatic cup with cleaner sourcing, organic certification, and full flavour from a single bag rather than needing two for strength. Compared to single origin loose leaf, the bag format trades a small ceiling on complexity for everyday convenience.\n\n\u267b\ufe0f Are the tea bags compostable or recyclable for Yogi Tea Organic Ginger?\nThe tea bags are unbleached paper sealed with plant based PLA fibre, fully home compostable in a well managed compost bin. The outer pouch is recyclable cardboard with a foil lined inner; check your local kerbside recycling rules for the inner layer.\n\n\ud83d\udc68u{200D}\ud83d\udc69u{200D}\ud83d\udc67 Is Yogi Tea Organic Ginger family friendly and safe for occasional use?\nFamily friendly for occasional everyday use, with the caveat that herbal infusions vary in their suitability for children and pregnancy. Pure single herb blends and standard chai are widely considered family safe; specialist functional blends (detox, hormone, immune) are best avoided during pregnancy and for under twelves. Always check the on pack guidance for the specific blend."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsOrganic Statuspresent100 percent Certified Organic (EU Agriculture).Special WarningpresentContains licorice. People suffering from hypertension should avoid excessive consumption.Pack: Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g; caffeine free infusion. Certified organic. Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g is put together by Yogi Tea Organic, held to a fixed quality and purity specification. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g, and what isn't:In: a caffeine free infusion of yogi ginger, orange with vanilla, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
            },
            {
                "title": "Flavour Science",
                "content": "The flavour of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a caffeine free infusion of yogi ginger, orange with vanilla. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. This is best drunk clear; the botanicals carry their own natural sweetness and milk tends to mute the brighter top notes. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
            },
            {
                "title": "Recipe Ideas",
                "content": "Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g delivers a deeper, more lingering warmth than fresh ginger juice does. Eight builds below cover the classic cold buster cup, a Moscow Mule and a frozen pop for first sign of cold mornings.\nRecipes, born here first\n\n \n Classic Warming Cup\n \n How to make Classic Warming Cup with Yogi Tea Organic Ginger.\n \n \u23f1 5 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Yogi Tea Organic Ginger\n \ud83d\udca7200ml just boiled water\n \ud83c\udf6f1 teaspoon clear honey\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Pour 200ml of just boiled water over one bag of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g and steep for 5 minutes.\n Add a slice of fresh lemon and 1 teaspoon of clear honey.\n The lemon brightens the warmth.\n The honey rounds it off.\n \n \n \n What you'll end up with: Drink slowly, especially if you feel a cold coming on.\n \n\n \n Ginger Cold Buster Hot Toddy (Adult)\n \n How to make Ginger Cold Buster Hot Toddy (Adult) with Yogi Tea Organic Ginger.\n \n \u23f1 5 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Yogi Tea Organic Ginger\n \ud83c\udf6f1 tablespoon clear honey\n \ud83e\udd4325ml dark rum or brandy\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 1 bag of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g in 200ml of just boiled water for 5 minutes, stir in 1 tablespoon of clear honey, the juice of half a lemon and 25ml of dark rum or brandy while still warm.\n Garnish with a slice of lemon studded with a clove.\n \n \n \n What you'll end up with: The single best drink in any cookbook for the first night of a cold.\n \n\n \n Ginger Beer Style Spritz Mocktail\n \n How to make Ginger Beer Style Spritz Mocktail with Yogi Tea Organic Ginger.\n \n \u23f1 8 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf753 bags Yogi Tea Organic Ginger\n \ud83e\udd441 teaspoon brown sugar dissolved\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 3 bags of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g in 300ml of just boiled water for 8 minutes, cool.\n Pour over a tall glass of ice with the juice of half a lime, 1 teaspoon of brown sugar dissolved in a splash of warm water and top with 100ml of chilled ginger beer for the doubled up effect.\n Garnish with a lime wheel and crystallised ginger on a stick.\n \n \n \n What you'll end up with: A reliable ginger beer style spritz mocktail you can make again from memory.\n \n\n \n Frozen Ginger Lemon Lolly (Kid Hit, Cold Buster)\n \n How to make Frozen Ginger Lemon Lolly (Kid Hit, Cold Buster) with Yogi Tea Organic Ginger.\n \n \u23f1 8 min + chill\n \ud83c\udf7d 6 lollies\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf753 bags Yogi Tea Organic Ginger\n \ud83c\udf6f2 tablespoons clear honey\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 3 bags of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g in 250ml of just boiled water for 8 minutes, stir in 2 tablespoons of clear honey and the juice of 1 lemon while warm.\n Cool.\n Pour into 6 lolly moulds, push in the sticks and freeze.\n \n \n \n What you'll end up with: The ginger warmth comes through subtly; older kids who like spice will love them, and they're the right comfort food when the family's coming down with something.\n \n\n \n Moscow Mule (Adult Cocktail)\n \n How to make Moscow Mule (Adult Cocktail) with Yogi Tea Organic Ginger.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Yogi Tea Organic Ginger\n \ud83c\udf7850ml vodka\n \ud83e\udeda100ml cold ginger beer\n \ud83e\uddcaIce\n \ud83c\udf3fFresh mint\n \n \n \n Method\n \n Brew 2 bags of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g in 200ml of just boiled water for 6 minutes, cool.\n Combine in a copper mug filled with ice with 50ml of vodka, the juice of half a lime and top with 100ml of cold ginger beer.\n Garnish with a wedge of lime and a sprig of fresh mint.\n \n \n \n What you'll end up with: A reliable moscow mule (adult cocktail) you can make again from memory.\n \n\n \n Ginger Tea Loaf Cake\n \n How to make Ginger Tea Loaf Cake with Yogi Tea Organic Ginger.\n \n \u23f1 60 min + overnight\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf753 bags Yogi Tea Organic Ginger\n \u2022200g mixed dried fruit\n \u2022250g self raising flour\n \ud83e\udd44150g soft brown sugar\n \ud83e\udeda1 teaspoon ground ginger\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 3 bags of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g in 200ml of just boiled water for 10 minutes, cool.\n Soak 200g of mixed dried fruit in the cooled tea overnight.\n The next day beat in 250g of self raising flour, 150g of soft brown sugar, 1 large egg, 1 teaspoon of ground ginger and a pinch of mixed spice.\n Bake in a lined 2lb loaf tin at 170\u00b0C for 60 minutes.\n \n \n \n What you'll end up with: Keeps for 4 days in a tin.\n \n\n \n Ginger Apple Crumble Filling\n \n How to make Ginger Apple Crumble Filling with Yogi Tea Organic Ginger.\n \n \u23f1 30 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Yogi Tea Organic Ginger\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 200ml of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g strong (2 bags, 8 minutes), simmer with 4 sliced Bramley apples and 2 tablespoons of brown sugar for 8 minutes until softened.\n Tip into a baking dish, top with a standard oat and butter crumble and bake at 180\u00b0C for 30 minutes.\n Serve hot with custard or vanilla ice cream.\n \n \n \n What you'll end up with: Tip into a baking dish, top with a standard oat and butter crumble and bake at 180\u00b0C for 30 minutes.\n \n\n \n Hybrid Brew: Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g \u00d7 Border Lemon Drizzle Melts Organic Biscuits, 150g\n \n How to make Hybrid Brew: Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g \u00d7 Border Lemon Drizzle Melts Organic Biscuits, 150g with Yogi Tea Organic Ginger.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Yogi Tea Organic Ginger\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 1 bag of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g alongside 1 bag of Border Lemon Drizzle Melts Organic Biscuits, 150g &rarr.\n In a 300ml pour of just boiled water (or 80\u00b0C if either is a green or white).\n Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like.\n Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf.\n The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal.\n \n \n \n What you'll end up with: Tap the second tea badge to grab a pack if you do not already have one.\n \n\n \n Cold Buster Two Bag Warmer (with Teapigs Lemon and Ginger, 15 Tea Bags 37.5g)\n \n How to make Cold Buster Two Bag Warmer (with Teapigs Lemon and Ginger, 15 Tea Bags 37.5g) with Yogi Tea Organic Ginger.\n \n \u23f1 5 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Yogi Tea Organic Ginger\n \ud83c\udf6f1 tablespoon clear honey\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 1 bag of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g and 1 bag of Teapigs Lemon and Ginger, 15 Tea Bags 37.5g &rarr.\n In 250ml of just boiled water for 5 minutes, stir in 1 tablespoon of clear honey and the juice of half a lemon.\n Drink as hot as you can stand it at the first sign of a cold.\n \n \n \n What you'll end up with: The doubled warming compounds work harder than ginger alone.\n \n\n \n Three Bag Cold Buster Kit (Starter Pack)\n \n How to make Three Bag Cold Buster Kit (Starter Pack) with Yogi Tea Organic Ginger.\n \n \u23f1 6 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Yogi Tea Organic Ginger\n \ud83c\udf6f2 tablespoons clear honey\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 1 bag each of Yogi Tea Organic Ginger, Orange with Vanilla, 17 Tea Bags 30.6g, Border Lemon Drizzle Melts Organic Biscuits, 150g &rarr.\n And Teapigs Lemon and Ginger, 15 Tea Bags 37.5g &rarr.\n In 300ml of just boiled water for 6 minutes, stir in 2 tablespoons of clear honey, the juice of 1 lemon and a pinch of cayenne while warm.\n Drink as hot as you can manage at the first sign of a cold.\n Keep all three boxes together in the kitchen as your cold and flu kit.\n \n \n \n What you'll end up with: The triple warming compound effect is the strongest cup any home kitchen produces."
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        ]
    },
    "contentSignals": "ai-train=yes, search=yes, ai-input=yes",
    "links": {
        "apiCatalog": "https://teas.co.uk/.well-known/api-catalog",
        "llmsTxt": "https://teas.co.uk/llms.txt",
        "mcpCard": "https://teas.co.uk/.well-known/mcp/server-card.json",
        "primaryAgenticRouteAuthority": "https://teas.co.uk/.well-known/teas-primary-agentic-route-authority.json"
    }
}