{
    "id": 1479,
    "title": "Twinings Strawberry and Raspberry, 20 Tea Bags 40g",
    "slug": "twinings-strawberry-and-raspberry-20-tea-bags-40g",
    "type": "product",
    "url": "https://teas.co.uk/product/twinings-strawberry-and-raspberry-20-tea-bags-40g/",
    "modified": "2026-05-30T20:57:18+01:00",
    "excerpt": "Twinings Strawberry and Raspberry is a caffeine-free fruit infusion built on a hibiscus and rosehip base with strawberry pieces, raspberry pieces and natural fruit flavourings, picked into the Teas.co.uk curator selection as the classic red-berry double-act alternative to a softer peach or a sharper lemon herbal cup. I will leave the wellness framing aside and judge it as a cup, soft strawberry up front, a sharper raspberry middle and a clean fruit finish that drinks well hot or iced.The hibiscus and rosehip do the structural work, giving the liquor its deep ruby colour and the underlying natural tartness that lets the berries sit forward, while the strawberry leads with the soft round sweetness and the raspberry sits underneath as the sharper tart layer. Twinings have built the recipe so the two berries balance properly rather than the strawberry tipping syrupy or the raspberry going too sharp, and the pyramid format gives the fruit pieces room to open during the brew.Caffeine status: naturally zero caffeine, so it works any time including late evening. Taste profile: soft strawberry up front balanced by a sharper raspberry middle and a clean fruity finish. What it is: a Twinings all-natural berry fruit infusion designed for hot or iced brewing, in the same family as the Pukka Three Berry and Twinings Raspberry and Lemon.Texture: a clear deep-ruby liquor that drinks refreshing on the palate, sweet and tart in balance. Pairing: the berry notes pair well with a buttery shortbread finger or a vanilla sponge slice. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free. Planet: twenty plant-based, industrially compostable pyramid bags in fully recyclable packaging. Value: high-street quality at an accessible price compared to bottled fruit juices.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below.",
    "content_text": "Twinings Strawberry and Raspberry brings the expertise of traditional blending into everyday life with a vibrant berry twist. Unlike standard fruit teas that can be thin or overly acidic, this infusion is structured to layer natural sweetness through a complex botanical matrix of liquorice root and apple pieces. These Twinings herbal tea bags take that same approachable quality and put it into a simple format you can enjoy at home.\r\n\r\nTo experience the full British lifestyle feel, this indulgent berry tea pairs nicely with a garden picnic or as a hydrating afternoon lift. Whether you are relaxing at home or need a sugar free sweet treat during a busy day, this blend gives you a consistent and jammy experience that continues the Twinings tradition of quality into 2026.\r\nHow Does Twinings Strawberry and Raspberry Taste?\r\n\r\n Jammy Strawberry: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Ripe and sun drenched fruit notes that provide a rich summer flavour.\r\n Tangy Raspberry: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Zesty and sharp berry aromatics that create a refreshing lift.\r\n Hibiscus Tartness: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) A deep ruby base that adds a cranberry like bite to cleanse the palate.\r\n Woody Sweetness: \u25cf\u25cf\u25cb\u25cb\u25cb (2/5) A subtle smoothing note from liquorice root that rounds off the acidity.\r\n\r\nTeas.co.uk Curator Rating: 4.6/5, Our expert verdict.\r\nThe Story Behind the Twinings Tea Brand\r\nTwinings is a heritage British company with a legacy rooted in over 300 years of tea craftsmanship.\r\n\r\n The Master Blenders: Founded by Thomas Twining in 1706, the Twinings tea brand was built on a passion for sharing the finest botanicals with the UK market. They are famous for their expertise in balancing bold fruit flavours with delicate herbal bases.\r\n Sourced with Care: Twinings operates the \"Sourced with Care\" programme, which improves the lives of the communities from which they source. This attention to detail ensures a better brew for Twinings tea UK customers.\r\n Wellness Pioneers: This blend represents their commitment to healthy hydration, offering a drink that delivers the satisfaction of a fruit juice without the sugar spike.\r\n\r\nTwinings Commitment To The Planet\r\nTwinings is a pioneer in sustainable tea production, ensuring that every component of this product respects the environment.\r\n\r\n Plant Based Bags: These tea bags are made from abaca fibre and wood pulp. Unlike standard bags, they contain zero plastic sealants and are fully industrially compostable.\r\n Ethical Sourcing: Twinings is a founding member of the Ethical Tea Partnership, working to create a fairer and more sustainable tea industry for workers and the environment.\r\n Recyclable Architecture: The cardboard outer box is fully recyclable, designed to reduce waste and support a circular economy.\r\n\r\nHow Do I Make Twinings Strawberry and Raspberry?\r\nTo get the best results from your Twinings tea bags and learn how to make the perfect fruit infusion at home, correct preparation is important. Freshly boiled water is vital to allow the dried fruit pieces and hibiscus to fully rehydrate.\r\nThe Classic Hot Serve Brewing Guide:\r\n\r\n Measure: Place one bag into your favourite pre warmed mug.\r\n Pour: Add freshly boiled water at 100 degrees Celsius directly over the bag to agitate the botanicals.\r\n Steep: Let it brew for 3 to 5 minutes to allow the berry notes to fully release. Expert Tip: Leave the bag in while drinking for an increasingly intense fruit punch flavour.\r\n The Finish: Do not squeeze the bag too hard, as letting it drip naturally preserves the clarity of the liquor.\r\n\r\nThe Iced Berry Refresher Recipe:\r\n\r\n Why Try It: This method creates a crisp and hydrating iced tea that is perfect for summer afternoons or as a sugar free alternative to fruit cordial.\r\n The Prep: Brew 2 bags in 150ml of freshly boiled water for 6 minutes to create a potent ruby red concentrate.\r\n The Chill: Allow the liquor to cool to room temperature before pouring over a tall glass filled with large ice cubes.\r\n The Serve: Garnish with fresh strawberries and a slice of lemon for a refreshing finish that remains completely caffeine free.\r\n\r\nThe Berry Sparkler Mocktail Recipe:\r\n\r\n The Base: Steep 2 bags in 80ml of boiling water for a full 10 minutes to extract a syrup like intensity. Allow to cool completely.\r\n The Fizz: Pour the cool concentrate into a flute or tumbler and top up with chilled sparkling water or lemonade.\r\n The Combine: Add a sprig of mint and a few frozen raspberries. This creates a sophisticated alcohol free drink perfect for garden parties or evening relaxation.\r\n\r\nHow Does Twinings Strawberry and Raspberry Compare to:\r\n\r\n Standard Fruit Tea: When compared to basic supermarket fruit blends which can be thin and overly sour, Twinings Strawberry and Raspberry offers a much more full bodied profile. It uses apple pieces and liquorice root to create a smoother mouthfeel that does not require added sugar to be enjoyable.\r\n Sugary Fruit Juices: This is the total opposite of a carton juice because it is a water based infusion. It contains zero added sugar and negligible calories, so it will not spike your blood glucose but still offers the rich berry taste you crave.\r\n Plain Water: For those who find plain water uninspiring, this infusion is the perfect hydration hack. It adds a deep ruby colour and vibrant flavour to your water bottle without adding any caffeine or artificial nasties.\r\n Black Tea: Unlike traditional tea which contains tannins and caffeine, this fruit blend is completely herbal. It is the superior choice for late night drinking or for those trying to reduce their stimulant intake while still enjoying a hot comforting mug.\r\n\r\n\nBrewing The Perfect Cup of Twinings Strawberry and Raspberry, 20 Tea Bags 40g\n\nWater temperature: 100\u00b0C; fruit infusions need full heat to draw the colour and tartness from the hibiscus and rosehip base.\nMeasure: One bag per 200ml of just boiled water.\nSteep: 5 minutes covered (covering keeps the volatile fruit oils in the cup rather than letting them escape with the steam).\nService: Drink unsweetened, or with a teaspoon of honey if you prefer it less tart. A slice of fresh fruit makes a good garnish.\nIced version: Brew 2 bags double strength in 200ml, cool completely, dilute with cold sparkling water over a tall glass of ice.\nCaffeine note: Naturally caffeine free.\nBest with: Victoria sponge, scones with jam, fresh berries, dark chocolate; or iced through a hot summer day.\n\nSafety & Dietary Notes\nTwinings Strawberry and Raspberry, 20 Tea Bags 40g is a caffeine free hibiscus based fruit infusion; safety points below cover the anthocyanin antioxidant profile and family friendly caffeine status.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Twinings Strawberry and Raspberry, 20 Tea Bags 40g. Canonical: https://teas.co.uk/product/twinings-strawberry-and-raspberry-20-tea-bags-40g/\n\n Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.\n Caffeine: Naturally caffeine free; safe at any hour.\n Allergens: Naturally derived flavours from the named fruits. Anyone with a hibiscus allergy should note that hibiscus is the principal base ingredient.\n Nutrient Note: Hibiscus based brews are rich in anthocyanins (the antioxidants responsible for the deep red colour) and provide a clean vitamin C rich finish.\n Sustainability: Fruit pieces sourced from named European, African and Asian growers depending on the blend; bags are plant based and home compostable where labelled.\n Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.",
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        "sku": "Twinings-Strawberry-Raspberry-20",
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        "servings": 20,
        "serving_unit": "cup",
        "price_per_cup": 0.225,
        "price_per_cup_gbp": 0.225,
        "price_per_cup_pence": 22.5,
        "caffeine": "Caffeine-Free",
        "brew_temp": "100C",
        "brew_time": "5-10 min",
        "gtin": "070177093402",
        "tea_family": "herbal",
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                "title": "Product Questions",
                "content": "\ud83c\udf75 Is Twinings Strawberry and Raspberry caffeine free?Yes, this is a naturally caffeine free herbal infusion. Because it uses a base of hibiscus and fruit rather than tea leaves, it is a perfect evening drink that will not disrupt your sleep cycle.\ud83e\uddca What are the main ingredients in this berry tea?The blend features a vibrant base of hibiscus and rosehips, enhanced with 16 per cent natural strawberry and raspberry flavourings. It is balanced with orange peel, blackberry leaves, apple pieces, and a touch of liquorice root for natural sweetness.\u26a1 How many calories are in a cup of this fruit tea?A standard 200ml cup contains approximately 4 calories. It is a fantastic low calorie alternative to sugary sodas or fruit juices, offering a sweet \"jammy\" taste without the sugar spike.\ud83c\udf31 Can I drink this tea while fasting or on a keto diet?Yes, this blend is sugar free and contains zero carbohydrates, making it suitable for fasting and keto diet plans. The natural sweetness comes from the fruit flavourings and liquorice, not added sugars.\ud83d\udce6 Does this tea provide any antioxidants?Yes, the hibiscus and rosehips in the blend are naturally rich in antioxidants. These ingredients are also known to provide a small amount of vitamin C which is enjoyed immune health.\u2615 Is it safe to drink during pregnancy?As a caffeine free fruit infusion, it is generally considered safe. However, because it contains liquorice root, we always recommend that pregnant women consult their doctor or midwife regarding their herbal intake.\u267b\ufe0f How does Twinings Strawberry and Raspberry taste?It offers a bold, \"jammy\" flavour profile that is vibrant and rosy. The tartness of the hibiscus is perfectly balanced by the sweet summer berry notes and the mellow, woody sweetness of the liquorice root.\ud83c\udf3f Can I make iced tea with these bags?Absolutely. This blend is popular for making berry iced tea. You can brew it hot and chill it, or cold brew two bags in cold water for a lighter, refreshing summer drink.\ud83e\udd65 Are the tea bags plastic free and compostable?Yes, Twinings uses plant based tea bags that are industrially compostable. They are free from plastic sealants, and the outer cardboard carton is fully recyclable.\ud83c\udf0d Is this tea suitable for vegans and gluten free diets?Yes, it is 100 per cent vegan suitable and naturally gluten free. It contains no dairy, wheat, or nut ingredients, making it safe for most allergy sufferers.\ud83c\udff7\ufe0f Does this tea help with hydration?Yes, because it is water based and caffeine free, every cup counts towards your daily fluid intake. It is a delicious way to stay hydrated if you find plain water boring.\ud83c\udf3e Should I add milk to this berry tea?No, it is best served without milk. The natural fruit acids in the hibiscus and berries can cause milk to curdle and will mask the refreshing, bright fruit flavours."
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                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsStrawberryleadStrawberry carries the headline note of the blend.RaspberrysupportRaspberry balances and rounds the cup.Infusion basebalanceNeutral base carrying the characterising flavours without competing.Pack: Twinings Strawberry and Raspberry, 20 Tea Bags 40g; caffeine free infusion. Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. Twinings Strawberry and Raspberry, 20 Tea Bags 40g is put together by Twinings, the family tea house trading from London since 1706. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Twinings Strawberry and Raspberry, 20 Tea Bags 40g, and what isn't:In: a caffeine free infusion of strawberry, raspberry, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
            },
            {
                "title": "Flavour Science",
                "content": "The flavour of Twinings Strawberry and Raspberry, 20 Tea Bags 40g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a caffeine free infusion of strawberry, raspberry. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. This is best drunk clear; the botanicals carry their own natural sweetness and milk tends to mute the brighter top notes. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
            },
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                "title": "Recipe Ideas",
                "content": "Twinings Strawberry and Raspberry, 20 Tea Bags 40g is naturally caffeine free and brews to a vivid colour, which makes it the most versatile category for frozen pops, mocktails and summer cocktails. Eight builds below show what's possible.\nRecipes, born here first\n\n \n The Hot Cup\n \n How to make The Hot Cup with Twinings Strawberry and Raspberry.\n \n \u23f1 5 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Strawberry and Raspberry\n \ud83d\udca7200ml just boiled water\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Pour 200ml of just boiled water over one bag of Twinings Strawberry and Raspberry, 20 Tea Bags 40g and steep for 5 minutes.\n The red colour develops in the first 90 seconds.\n The body of the cup needs the full 5 minutes.\n \n \n \n What you'll end up with: Drink unsweetened or with a teaspoon of clear honey.\n \n\n \n Frozen Tea Lolly (Summer Saviour for Kids)\n \n How to make Frozen Tea Lolly (Summer Saviour for Kids) with Twinings Strawberry and Raspberry.\n \n \u23f1 5 min + 6 hr chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Strawberry and Raspberry\n \ud83c\udf6f1 tablespoon clear honey\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 2 bags of Twinings Strawberry and Raspberry, 20 Tea Bags 40g in 200ml of just boiled water for 5 minutes covered.\n Stir in 1 tablespoon of clear honey while still warm and add the juice of half a lemon.\n Cool to room temperature.\n Top up with 50ml of pressed fruit juice (apple or white grape work brilliantly).\n Pour into 6 ice lolly moulds, drop one or two fresh berries into each mould, push in the wooden sticks and freeze for at least 6 hours.\n \n \n \n What you'll end up with: The frozen tea sets around the berries; kids get a properly fruit flavoured lolly with no artificial colours and zero added sugar beyond a teaspoon of honey.\n \n\n \n Sparkling Fruit Spritz Mocktail\n \n How to make Sparkling Fruit Spritz Mocktail with Twinings Strawberry and Raspberry.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Strawberry and Raspberry\n \u202240g double strength\n \ud83d\udca7150ml chilled sparkling water\n \ud83e\uddcaIce\n \n \n \n Method\n \n Brew 2 bags of Twinings Strawberry and Raspberry, 20 Tea Bags 40g double strength in 200ml of just boiled water for 6 minutes, cool completely.\n Pour over a tall glass of ice, top with 150ml of chilled sparkling water, the juice of half a lime and a generous wedge of fresh fruit.\n \n \n \n What you'll end up with: The fruit notes come through far more cleanly when chilled.\n \n\n \n Fruit Tea Sangria (Adult Cocktail)\n \n How to make Fruit Tea Sangria (Adult Cocktail) with Twinings Strawberry and Raspberry.\n \n \u23f1 8 min + chill\n \ud83c\udf7d 1 jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf754 bags Twinings Strawberry and Raspberry\n \u202250ml brandy\n \ud83e\udd442 tablespoons caster sugar dissolved\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \ud83c\udf3fFresh mint\n \n \n \n Method\n \n Brew 4 bags of Twinings Strawberry and Raspberry, 20 Tea Bags 40g in 400ml of just boiled water for 8 minutes, cool.\n Combine in a large jug with 500ml of cold ros&eacute.\n Wine, 50ml of brandy, 2 tablespoons of caster sugar dissolved in the warm tea, and a generous chopped fruit mix (orange wedges, peach slices, strawberries, fresh mint).\n Chill for an hour before serving over ice.\n \n \n \n What you'll end up with: Best made an hour ahead so the fruit picks up the tea.\n \n\n \n Fruit Tea Granita\n \n How to make Fruit Tea Granita with Twinings Strawberry and Raspberry.\n \n \u23f1 30 min + 4 hr chill\n \ud83c\udf7d ~500ml jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf756 bags Twinings Strawberry and Raspberry\n \u202240g strong\n \ud83e\udd44100g caster sugar\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 6 bags of Twinings Strawberry and Raspberry, 20 Tea Bags 40g strong in 500ml of just boiled water for 8 minutes.\n Dissolve 100g of caster sugar in the warm tea, add the juice of 1 lemon, cool completely.\n Pour into a shallow tray and freeze for 4 hours, raking with a fork every 30 minutes until you have soft shaved ice.\n Serve in chilled glasses.\n \n \n \n What you'll end up with: A reliable fruit tea granita you can make again from memory.\n \n\n \n Fruit Tea Jelly (Dinner Party Pudding)\n \n How to make Fruit Tea Jelly (Dinner Party Pudding) with Twinings Strawberry and Raspberry.\n \n \u23f1 8 min + 4 hr chill\n \ud83c\udf7d ~500ml jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf755 bags Twinings Strawberry and Raspberry\n \ud83e\udd442 tablespoons caster sugar\n \ud83e\uded0200g fresh berries\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 5 bags of Twinings Strawberry and Raspberry, 20 Tea Bags 40g in 500ml of just boiled water for 8 minutes.\n Soak 5 sheets of gelatine in cold water for 5 minutes.\n Squeeze out and stir into the warm brew with 2 tablespoons of caster sugar until dissolved.\n Pour over 200g of fresh berries in a glass dish and chill for 4 hours.\n Serve with cr\u00e8me fra\u00eeche.\n \n \n \n What you'll end up with: A reliable fruit tea jelly (dinner party pudding) you can make again from memory.\n \n\n \n Breakfast Compote (Yoghurt Topper)\n \n How to make Breakfast Compote (Yoghurt Topper) with Twinings Strawberry and Raspberry.\n \n \u23f1 8 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Strawberry and Raspberry\n \ud83c\udf6f1 tablespoon honey\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 2 bags of Twinings Strawberry and Raspberry, 20 Tea Bags 40g in 100ml of just boiled water for 8 minutes.\n Pour over 300g of mixed frozen berries with 1 tablespoon of honey and a squeeze of lemon, simmer for 8 minutes until thick.\n Stir into porridge, spoon over Greek yoghurt or pancakes.\n \n \n \n What you'll end up with: A reliable breakfast compote (yoghurt topper) you can make again from memory.\n \n\n \n Hybrid Brew: Twinings Strawberry and Raspberry, 20 Tea Bags 40g \u00d7 Lipton Black Tea with Peach and Mango from Greece, 20 Tea Bags 34g\n \n How to make Hybrid Brew: Twinings Strawberry and Raspberry, 20 Tea Bags 40g \u00d7 Lipton Black Tea with Peach and Mango from Greece, 20 Tea Bags 34g with Twinings Strawberry and Raspberry.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Strawberry and Raspberry\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Brew 1 bag of Twinings Strawberry and Raspberry, 20 Tea Bags 40g alongside 1 bag of Lipton Black Tea with Peach and Mango from Greece, 20 Tea Bags 34g &rarr.\n In a 300ml pour of just boiled water (or 80\u00b0C if either is a green or white).\n Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like.\n Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf.\n The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal.\n \n \n \n What you'll end up with: Tap the second tea badge to grab a pack if you do not already have one.\n \n\n \n Frozen Two Bag Berry Lolly (Kid Hit)\n \n How to make Frozen Two Bag Berry Lolly (Kid Hit) with Twinings Strawberry and Raspberry.\n \n \u23f1 5 min + 6 hr chill\n \ud83c\udf7d 6 lollies\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Strawberry and Raspberry\n \ud83c\udf6f2 tablespoons clear honey\n \ud83e\uddca100ml pressed apple juice\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Brew 1 bag of Twinings Strawberry and Raspberry, 20 Tea Bags 40g and 1 bag of Twinings Peach and Orange, 20 Tea Bags 40g &rarr.\n In 200ml of just boiled water for 5 minutes covered, stir in 2 tablespoons of clear honey while warm.\n Cool, top up with 100ml of pressed apple juice.\n Pour into 6 lolly moulds, drop a fresh strawberry or two into each mould, push in the sticks and freeze for 6 hours.\n \n \n \n What you'll end up with: The two tea base gives a deeper colour and a more complex flavour than any single fruit infusion.\n \n\n \n Three Tea Summer Punch (Starter Pack Build)\n \n How to make Three Tea Summer Punch (Starter Pack Build) with Twinings Strawberry and Raspberry.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Strawberry and Raspberry\n \ud83d\udca7600ml cold sparkling water\n \ud83c\udf6f2 tablespoons clear honey dissolved\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Brew 1 bag each of Twinings Strawberry and Raspberry, 20 Tea Bags 40g, Lipton Black Tea with Peach and Mango from Greece, 20 Tea Bags 34g &rarr.\n And Twinings Peach and Orange, 20 Tea Bags 40g &rarr.\n In 400ml of just boiled water for 6 minutes covered.\n Cool completely.\n Combine in a large jug with 600ml of cold sparkling water, the juice of 1 lime, 2 tablespoons of clear honey dissolved in a splash of the warm brew, and a generous handful of ice.\n Garnish with fresh fruit and a sprig of mint.\n \n \n \n What you'll end up with: Pack three different boxes in your cupboard and you have summer drinks sorted for a season."
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