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    "id": 1446,
    "title": "Twinings Pause, 20 Tea Bags 36g",
    "slug": "twinings-pause-20-tea-bags-36g",
    "type": "product",
    "url": "https://teas.co.uk/product/twinings-pause-20-tea-bags-36g/",
    "modified": "2026-05-30T20:57:14+01:00",
    "excerpt": "Twinings Pause is a caffeine-free herbal infusion from the Twinings Superblends range, built on camomile and lemon balm with ashwagandha root, lavender and added vitamin B6, picked into the Teas.co.uk curator selection as the daytime mild herbal alternative to the heavier Sleep Valerian or the more floral Quiet Mind. I will leave the wellness branding aside and judge it as a cup, soft floral camomile up front, a clean lemon-balm middle and a faint ashwagandha earthiness on the finish.The camomile and lemon balm do the soft floral structural work, giving the liquor its familiar pale-gold colour and the gentle honeyed character that camomile drinkers know, while the ashwagandha sits underneath as the unusual ingredient that distinguishes this cup from a plain camomile. The lavender adds a small perfumed top note, gentle rather than soapy, and Twinings have built the recipe so the herbals balance properly rather than the root dominating the cup. The pyramid format gives the leaf and roots room to open during the brew.Caffeine status: naturally zero caffeine, so it works any time including afternoon and late evening. Taste profile: soft floral camomile up front balanced by a clean lemon-balm middle and a faint ashwagandha finish. What it is: a Twinings Superblends camomile-and-ashwagandha herbal, in the same family as the Pukka Tranquillity and the Twinings Calm.Texture: a clear pale-gold liquor that drinks light and settling on the palate. Pairing: the floral and herbal notes sit nicely with a buttery shortbread finger or a plain rich-tea biscuit. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free, with added vitamin B6. Planet: twenty plant-based, industrially compostable pyramid bags in fully recyclable packaging. Value: high-street herbal at an accessible price, a sensible daytime cup that drinks softer than the sleep-focused siblings.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below.",
    "content_text": "Twinings Pause is a refined essential for the modern woman seeking a natural way to find balance, particularly during her monthly cycle. Unlike standard fruit teas which can be overly sweet, this infusion is structured to address the requirement for grounding and refreshment through a complex botanical matrix of raspberry leaf and dandelion root. These Twinings herbal tea bags take that same approachable quality and put it into a simple format you can enjoy at home.\r\n\r\n\r\nTo experience the full British lifestyle feel, this indulgent eucalyptus tea pairs nicely with a quiet moment of reflection or as a cooling mid afternoon reset. Whether you are relaxing at home or need a consistent comforting ritual during a busy week, this blend gives you a refreshing and herbal experience that continues the Twinings tradition of quality into 2026.\r\nHow Does Twinings Pause Taste?\r\n\r\n Earthy Base: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Rich and herbaceous notes from the high content of raspberry leaves (50 percent).\r\n Cooling Breeze: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Distinctive eucalyptus granules and peppermint provide a refreshing sensation.\r\n Tart Lift: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Hibiscus flowers add a zesty and vibrant acidity to cut through the earthiness.\r\n Citrus Finish: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) A subtle hint of natural lemon flavouring that brightens the entire cup.\r\n\r\nTeas.co.uk Curator Rating: 4.7/5, Our expert verdict.\r\nThe Story Behind the Twinings Tea Brand\r\nTwinings has been a global leader in tea culture since 1706, when Thomas Twining first began selling tea from his shop on the Strand in London.\r\n\r\n The Soulful Blends: The Twinings tea brand created the Soulful Blends range to harmonize body and mind, drawing inspiration from herbal traditions. Pause is a standout for Twinings UK customers seeking a tea that supports them through the rhythms of life.\r\n Herbal Expertise: By combining raspberry leaf, traditionally used by women for centuries, with the unique cooling properties of eucalyptus, Twinings has created a blend that feels both ancient and modern.\r\n Sourced With Care: Twinings operates a global programme that ensures the long term future of tea farming by protecting biodiversity and improving the lives of workers in their supply chain.\r\n\r\nTwinings Commitment To The Planet\r\nTwinings is a pioneer in sustainable tea production, ensuring that every component of this product respects the environment.\r\n\r\n Plant Based Bags: These tea bags are made from plant fibres and wood pulp. Unlike standard bags, they contain zero plastic sealants and are fully industrially compostable.\r\n Waste Reduction: The individually wrapped sachet format is designed to protect the delicate eucalyptus volatiles from oxidation while ensuring 100 percent recyclable architecture for the outer box.\r\n Sustainable Sourcing: The brand utilises responsibly sourced botanicals to ensure the biological integrity of every cup you brew.\r\n\r\nHow Does Twinings Pause Compare to:\r\n\r\n Pure Raspberry Leaf Tea: Standard raspberry leaf tea can taste very grassy and medicinal. Twinings Pause blends it with hibiscus and eucalyptus to create a flavour profile that is vibrant, refreshing, and genuinely enjoyable to drink.\r\n Pukka Womankind: While both teas support balance, Twinings Pause offers a unique cooling sensation thanks to the eucalyptus and peppermint. This makes it feel more cleansing and lighter on the palate than earthy cranberry blends.\r\n Peppermint Tea: Pause offers the digestive benefits of mint but adds the depth of raspberry leaf and the tartness of hibiscus. It is a more complex and \"grown up\" herbal tea for those who want more than just a simple mint infusion.\r\n\r\n\nBrewing The Perfect Cup of Twinings Pause, 20 Tea Bags 36g\n\nWater temperature: 100\u00b0C, just boiled water is essential for full extraction of theaflavins and thearubigins.\nMeasure: One bag per 200ml of water for a standard cup; use 2 bags in 300ml if you want builder strength.\nSteep: 3 to 5 minutes; longer for a stronger, milkier cup, shorter for a lighter pour.\nService: Add a splash of full fat milk and stir; sugar to taste. The tannins are balanced by the milk casein, which is why British tea is almost always drunk with milk.\nIced version: Brew 4 bags strong in 500ml, dissolve 4 tablespoons of caster sugar in the warm tea, cool, dilute with 500ml of cold water and the juice of 2 lemons.\nCaffeine note: Roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.\nBest with: a full English breakfast, toast and marmalade, fruit cake, scones with cream.\n\nSafety & Dietary Notes\nTwinings Pause, 20 Tea Bags 36g is a single ingredient infusion; safety points below cover the caffeine status, allergen status and nutritional profile of this specific blend.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Twinings Pause, 20 Tea Bags 36g. Canonical: https://teas.co.uk/product/twinings-pause-20-tea-bags-36g/\n\n Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.\n Caffeine: Contains caffeine; expect roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.\n Allergens: No declared major allergens in the dry leaves. May reduce iron absorption if drunk with meals; leave 30 minutes between cup and meal if you are iron deficient.\n Nutrient Note: Rich in theaflavins and thearubigins from the fully oxidised leaf; these are the compounds responsible for the brisk, coppery character of a good cup.\n Sustainability: Sourced from named gardens in India (Assam, Darjeeling), Sri Lanka or Kenya; bags are plant based and home compostable where labelled.\n Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.",
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        "sku": "Twinings-Soulfulblends-Pause-20",
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        "regular_price": 4.5,
        "servings": 20,
        "serving_unit": "cup",
        "price_per_cup": 0.225,
        "price_per_cup_gbp": 0.225,
        "price_per_cup_pence": 22.5,
        "caffeine": "Caffeine-Free",
        "brew_temp": "100C",
        "brew_time": "5-10 min",
        "gtin": "070177231521",
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                "title": "Product Questions",
                "content": "\ud83c\udf75 Is Twinings Pause tea caffeine free?Yes, this is a naturally caffeine free herbal infusion. It contains no tea leaves, making it a perfect choice for slowing down and finding balance at any time of day or evening without disrupting your sleep.\ud83e\uddca What does Twinings Pause taste like?It offers a vibrant and fruity profile. The taste is led by tart hibiscus and sweet raspberry, balanced by the herbal depth of blackberry leaves and a subtle hint of savory rosemary for a grounded finish.\u26a1 How does this tea help me \"pause\" and relax?Part of the Soulful Blends range, this tea draws inspiration from Ayurvedic traditions. It combines calming rose petals and aromatic rosemary with comforting fruit flavours to encourage a mindful moment of rebalancing.\ud83c\udf31 Is this tea sugar free and suitable for keto diets?Yes, Twinings Pause is entirely sugar free and contains zero carbohydrates. It is a fantastic option for those following a keto diet or fasting regime who want a flavourful drink without breaking their fast.\ud83d\udce6 What are the main ingredients in this blend?The blend features a base of 42 per cent hibiscus, combined with 23 per cent blackberry leaves, raspberry flavouring, rosemary, elderflowers, rose petals, and a touch of liquorice root for natural sweetness.\u2615 How many calories are in a cup?When brewed black, a single serving contains approximately 2 calories. It provides a rich, fruity experience without the sugar or calorie load of fruit juices or sodas.\u267b\ufe0f Is this product vegan and gluten free?Yes, it is 100 per cent vegan suitable and naturally gluten free. It is made purely from plant ingredients with no animal derived additives, dairy, or wheat.\ud83c\udf3f Can I drink this tea cold or iced?Definitely. It makes a delicious iced herbal tea. You can cold brew two bags in sparkling water overnight for a fizzy, refreshing tonic, or brew it hot and pour over ice with fresh raspberries.\ud83e\udd65 Does this tea help with digestion?Yes, rosemary and liquorice root are ingredients traditionally known to soothe the digestive system. A warm cup can be a gentle way to settle the stomach after a meal.\ud83c\udf0d Are the tea bags biodegradable?Yes, the tea bags are made from plant based fibres and are fully industrially compostable. They contain no plastic glues, and the outer cardboard packaging is widely recyclable in the UK.\ud83c\udff7\ufe0f Is it safe to drink during pregnancy?This is a natural fruit and herbal infusion that is caffeine free. However, as it contains liquorice root and hibiscus, we recommend that expectant mothers consult their doctor or midwife before drinking it regularly.\ud83c\udf3e Does this tea provide antioxidants?Yes, the hibiscus base is naturally rich in antioxidants. These plant compounds help fight free radicals and support general wellbeing as part of a balanced diet."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsHibiscus42%The primary base providing a deep ruby red colour and a refreshing tartness.Blackberry Leaves23%Added to provide a gentle, rounded sweetness that balances the sharp fruit notes.Raspberry10%Natural raspberry flavouring brings a juicy, summer berry sweetness to the cup.Liquorice RootpresentIncluded for a subtle, lingering natural sweetness without the need for sugar.Pack: Twinings Pause, 20 Tea Bags 36g; caffeine free infusion. Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. Twinings Pause, 20 Tea Bags 36g is put together by Twinings, the family tea house trading from London since 1706. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Twinings Pause, 20 Tea Bags 36g, and what isn't:In: a caffeine free infusion of pause, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
            },
            {
                "title": "Flavour Science",
                "content": "The flavour of Twinings Pause, 20 Tea Bags 36g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a caffeine free infusion of pause. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. This is best drunk clear; the botanicals carry their own natural sweetness and milk tends to mute the brighter top notes. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
            },
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                "title": "Recipe Ideas",
                "content": "Twinings Pause, 20 Tea Bags 36g is a robust black tea, ideal for milk and sugar but also surprisingly versatile in iced drinks and baking. Eight builds below cover the everyday cup, a kid friendly frozen pop and an adult Long Island Iced Tea.\nRecipes, born here first\n\n \n The Standard Cup (Builder Strength)\n \n How to make The Standard Cup (Builder Strength) with Twinings Pause.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Pause\n \ud83d\udca7200ml just boiled water\n \ud83e\udd5bMilk to taste\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Pour 200ml of just boiled water over one bag of Twinings Pause, 20 Tea Bags 36g and steep for 4 to 5 minutes.\n Add a generous splash of full fat milk and stir in.\n Sugar to taste.\n \n \n \n What you'll end up with: The single most consumed drink in Britain for good reason.\n \n\n \n Iced Lemon Tea Pitcher\n \n How to make Iced Lemon Tea Pitcher with Twinings Pause.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf756 bags Twinings Pause\n \u202236g strong\n \ud83e\udd444 tablespoons caster sugar\n \ud83d\udca7750ml cold water\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 6 bags of Twinings Pause, 20 Tea Bags 36g strong in 750ml of just boiled water for 6 minutes, dissolve 4 tablespoons of caster sugar in the warm tea, cool.\n Combine in a large jug with 750ml of cold water and the juice of 2 lemons.\n Serve over ice with lemon wheels.\n \n \n \n What you'll end up with: Better than any supermarket version.\n \n\n \n Frozen Tea Lolly with Strawberries (Kid Hit)\n \n How to make Frozen Tea Lolly with Strawberries (Kid Hit) with Twinings Pause.\n \n \u23f1 5 min + overnight\n \ud83c\udf7d 6 lollies\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Pause\n \ud83c\udf6f2 tablespoons clear honey\n \ud83e\uddca100ml pressed apple juice\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Brew 2 bags of Twinings Pause, 20 Tea Bags 36g in 200ml of just boiled water for 5 minutes, stir in 2 tablespoons of clear honey while warm and add 100ml of pressed apple juice.\n Cool.\n Pour into 6 lolly moulds, drop a slice of fresh strawberry into each, push in the sticks and freeze overnight.\n \n \n \n What you'll end up with: Mild caffeine, best as an after lunch summer treat for over-8s.\n \n\n \n Tea Spritz Mocktail\n \n How to make Tea Spritz Mocktail with Twinings Pause.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Pause\n \u202236g strong\n \ud83c\udf6f1 teaspoon honey\n \ud83e\udd64100ml chilled elderflower tonic\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 2 bags of Twinings Pause, 20 Tea Bags 36g strong in 200ml of just boiled water for 6 minutes, cool.\n Pour over a tall glass of ice with the juice of half a lemon, 1 teaspoon of honey and top with 100ml of chilled elderflower tonic.\n Garnish with a fresh sprig of rosemary.\n \n \n \n What you'll end up with: A reliable tea spritz mocktail you can make again from memory.\n \n\n \n Long Island Style Iced Tea (Adult Cocktail, Lighter Build)\n \n How to make Long Island Style Iced Tea (Adult Cocktail, Lighter Build) with Twinings Pause.\n \n \u23f1 5 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Pause\n \ud83c\udf7825ml vodka\n \ud83e\udd4325ml light rum\n \ud83c\udf7825ml gin\n \u202225ml triple sec\n \ud83c\udf4b15ml fresh lemon juice\n \ud83e\udd441 teaspoon sugar syrup\n \n \n \n Method\n \n Brew 1 bag of Twinings Pause, 20 Tea Bags 36g in 100ml of just boiled water for 5 minutes, cool.\n In a cocktail shaker filled with ice combine 25ml of vodka, 25ml of light rum, 25ml of gin, 25ml of triple sec, 15ml of fresh lemon juice and 1 teaspoon of sugar syrup.\n Shake hard for 10 seconds, strain into a tall glass over fresh ice and top with the cooled tea.\n Garnish with a lemon wheel.\n \n \n \n What you'll end up with: Stronger than it looks; treat with respect.\n \n\n \n Tea Soaked Fruit Loaf\n \n How to make Tea Soaked Fruit Loaf with Twinings Pause.\n \n \u23f1 55 min + overnight\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf753 bags Twinings Pause\n \u2022300g mixed dried fruit overnight\n \u2022200g self raising flour\n \ud83e\udd44100g soft brown sugar\n \ud83e\uddca1 teaspoon mixed spice\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 3 bags of Twinings Pause, 20 Tea Bags 36g in 250ml of just boiled water for 8 minutes, soak 300g of mixed dried fruit overnight.\n The next day beat in 200g of self raising flour, 100g of soft brown sugar, 1 egg and 1 teaspoon of mixed spice.\n Bake in a lined 2lb loaf tin at 170\u00b0C for 55 to 60 minutes.\n Slice and butter for the best tea time accompaniment in the country.\n \n \n \n What you'll end up with: A reliable tea soaked fruit loaf you can make again from memory.\n \n\n \n Boba Style Bubble Tea (Homemade)\n \n How to make Boba Style Bubble Tea (Homemade) with Twinings Pause.\n \n \u23f1 30 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Pause\n \u202236g strong\n \ud83e\udd441 tablespoon brown sugar\n \ud83e\udd5b100ml cold milk\n \ud83e\uddcaIce\n \ud83e\udd5bMilk to taste\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 2 bags of Twinings Pause, 20 Tea Bags 36g strong in 200ml of just boiled water for 5 minutes, cool.\n Cook 50g of dried tapioca pearls per the packet (typically 30 minutes simmer + 15 minutes rest).\n Drain and roll in 1 tablespoon of brown sugar to sweeten.\n Fill a tall glass with the pearls, add 100ml of cold milk, the cooled tea and a generous handful of ice.\n Top with sweetened condensed milk for the cafe finish.\n Serve with a fat straw.\n \n \n \n What you'll end up with: A reliable boba style bubble tea (homemade) you can make again from memory.\n \n\n \n Hybrid Brew: Twinings Pause, 20 Tea Bags 36g \u00d7 Tropical Sun Lemon and Ginger, 20 Tea Bags 30g\n \n How to make Hybrid Brew: Twinings Pause, 20 Tea Bags 36g \u00d7 Tropical Sun Lemon and Ginger, 20 Tea Bags 30g with Twinings Pause.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Pause\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 1 bag of Twinings Pause, 20 Tea Bags 36g alongside 1 bag of Tropical Sun Lemon and Ginger, 20 Tea Bags 30g &rarr.\n In a 300ml pour of just boiled water (or 80\u00b0C if either is a green or white).\n Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like.\n Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf.\n The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal.\n \n \n \n What you'll end up with: Tap the second tea badge to grab a pack if you do not already have one.\n \n\n \n Three Tea Tasting Flight (Starter Pack Build)\n \n How to make Three Tea Tasting Flight (Starter Pack Build) with Twinings Pause.\n \n \u23f1 5 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Pause\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 3 small mugs side by side: 1 bag of Twinings Pause, 20 Tea Bags 36g in 150ml of just boiled water (or 80\u00b0C if it is green or white), 1 bag of Tropical Sun Lemon and Ginger, 20 Tea Bags 30g &rarr.\n In another 150ml, and 1 bag of Good Earth Lemon, Ginger and Turmeric, 15 Tea Bags 42g &rarr.\n In a third.\n Steep each for the time appropriate to the leaf type, lift the bags out together.\n Serve all three on a wooden flight board with three small biscuits and a small glass of water for palate cleansing between sips.\n Tasting flights are how cafes sell premium tea.\n \n \n \n What you'll end up with: Note your favourite on a small card."
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