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    "id": 1413,
    "title": "Twinings Metabolism, 20 Tea Bags 40g",
    "slug": "twinings-metabolism-20-tea-bags-40g",
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    "url": "https://teas.co.uk/product/twinings-metabolism-20-tea-bags-40g/",
    "modified": "2026-05-30T20:57:09+01:00",
    "excerpt": "Twinings Metabolism is the green-tea-led member of the Twinings Superblends range, a green tea base with lemongrass, lemon peel, ginger and added vitamin C and B vitamins, picked into the Teas.co.uk curator selection as the citrus-spiced morning green tea alternative to a plain Sencha or a plain ginger cup. I will leave the wellness branding aside and judge it as a cup, soft green tea up front, a bright lemongrass middle and a faint ginger warmth on the finish.The green tea does the structural work, giving the liquor its pale-gold colour and the soft vegetal backbone that any green-tea drinker will recognise, while the lemongrass and lemon peel brighten the top so the cup reads citrussy rather than purely grassy. The ginger sits underneath as a faint warmth, never dominating, and Twinings have kept the recipe balanced so it drinks as a morning cup rather than tipping into a heavy spice tea. The pyramid format gives the leaf room to open properly, which keeps the cup cleaner than square-bag green teas.Caffeine status: low to moderate from the green tea base, roughly twenty to forty milligrams a cup. Taste profile: soft green tea up front balanced by bright lemongrass citrus and a gentle ginger finish. What it is: a Twinings Superblends citrus-and-ginger green tea, in the same family as the Twinings Energy and the Pukka Three Mint Matcha.Texture: a clear pale-gold liquor that drinks light on the palate and refreshing rather than heavy. Pairing: the green and citrus notes go nicely with a buttery shortbread finger or a lemon puff biscuit. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free, with added vitamins B6 and C. Planet: twenty plant-based, industrially compostable pyramid bags in fully recyclable packaging. Value: high-street green tea at an accessible price.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below.",
    "content_text": "Twinings Metabolism is a refined essential for the modern consumer seeking a sensory rich alternative to standard supplements. Unlike basic mint teas this infusion is structured to address the requirements of macronutrient health through the specific fortification of the mineral Zinc. These Twinings metabolism tea bags take that same approachable quality and put it into a simple format you can enjoy at home.\r\n\r\nTo experience the full British lifestyle feel this indulgent peppermint green tea pairs nicely with a morning awakening or as a refreshing midday desk reset. Whether you are relaxing at home or need a consistent wellness boost during a busy day this blend gives you a zesty and invigorating experience that continues the Twinings tradition of quality into 2026.\r\nHow Does Twinings Metabolism Taste?\r\n\r\n Cooling Peppermint: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) A prominent and fresh minty lead (36 percent) that immediately refreshes the palate.\r\n Crisp Green Tea: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Light vegetal notes (36 percent) that provide a clean and grassy foundation.\r\n Herbal Nettle: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) Subtle earthy undertones (8 percent) that add depth and a smooth mouthfeel.\r\n Warming Spice: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) A gentle hint of ginger and cinnamon for a sophisticated and spicy finish.\r\n\r\nTeas.co.uk Curator Rating: 4.7/5, Our expert verdict.\r\nThe Story Behind the Twinings Tea Brand\r\nTwinings has been a global leader in tea culture since seventeen hundred and six when Thomas Twining first began selling tea from his shop on the Strand in London.\r\n\r\n The Superblends Masters: The Twinings tea brand created the Superblends range to marry their historic expertise in flavour with modern nutritional science. Metabolism is a standout for Twinings UK customers seeking functional benefits without a medicinal taste.\r\n Expert Sourcing: By carefully selecting peppermint with high essential oil content Twinings ensures a vibrant aroma that outshines standard supermarket blends.\r\n Sourced With Care: Twinings operates a global programme that ensures the long term future of tea farming by protecting biodiversity and improving the lives of workers in their supply chain.\r\n\r\nTwinings Commitment To The Planet\r\nTwinings is a pioneer in sustainable tea production ensuring that every component of this product respects the environment.\r\n\r\n Plant Based Bags: These tea bags are made from abaca fibre and wood pulp. Unlike standard bags they contain zero plastic sealants and are fully industrially compostable.\r\n Waste Reduction: The individually wrapped sachet format is designed to protect the delicate peppermint volatiles from oxidation while ensuring the outer box is widely recyclable at the kerbside.\r\n Sustainable Sourcing: The brand utilises responsibly sourced botanicals through the Sourced with Care programme to ensure the biological integrity of every cup you brew.\r\n\r\nHow Does Twinings Metabolism Compare to:\r\n\r\n Pukka Cleanse: While Pukka focuses on herbal heaviness Twinings Metabolism offers a perfect balance of equal green tea and peppermint. It is the superior choice for those who prefer a refreshing daily tea over medicinal notes.\r\n Yogi Green Energy: Yogi blends can be very intense and earthy. Twinings provides a much smoother and more drinkable profile that is easy to enjoy multiple times a day without being overpowering.\r\n Standard Mint Tea: Basic peppermint is refreshing but Twinings Metabolism is a functional food supplement providing 15 percent of your daily Zinc which supports normal carbohydrate metabolism.\r\n\r\n\nBrewing The Perfect Cup of Twinings Metabolism, 20 Tea Bags 40g\n\nWater temperature: 100\u00b0C, just boiled water is essential for full extraction of theaflavins and thearubigins.\nMeasure: One bag per 200ml of water for a standard cup; use 2 bags in 300ml if you want builder strength.\nSteep: 3 to 5 minutes; longer for a stronger, milkier cup, shorter for a lighter pour.\nService: Add a splash of full fat milk and stir; sugar to taste. The tannins are balanced by the milk casein, which is why British tea is almost always drunk with milk.\nIced version: Brew 4 bags strong in 500ml, dissolve 4 tablespoons of caster sugar in the warm tea, cool, dilute with 500ml of cold water and the juice of 2 lemons.\nCaffeine note: Roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.\nBest with: a full English breakfast, toast and marmalade, fruit cake, scones with cream.\n\nSafety & Dietary Notes\nTwinings Metabolism, 20 Tea Bags 40g is a single ingredient infusion; safety points below cover the caffeine status, allergen status and nutritional profile of this specific blend.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Twinings Metabolism, 20 Tea Bags 40g. Canonical: https://teas.co.uk/product/twinings-metabolism-20-tea-bags-40g/\n\n Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.\n Caffeine: Contains caffeine; expect roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.\n Allergens: No declared major allergens in the dry leaves. May reduce iron absorption if drunk with meals; leave 30 minutes between cup and meal if you are iron deficient.\n Nutrient Note: Rich in theaflavins and thearubigins from the fully oxidised leaf; these are the compounds responsible for the brisk, coppery character of a good cup.\n Sustainability: Sourced from named gardens in India (Assam, Darjeeling), Sri Lanka or Kenya; bags are plant based and home compostable where labelled.\n Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.",
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        "sku": "Twinings-Metabolism-20",
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        "servings": 20,
        "serving_unit": "cup",
        "price_per_cup": 0.225,
        "price_per_cup_gbp": 0.225,
        "price_per_cup_pence": 22.5,
        "caffeine": "Caffeine-Free",
        "brew_temp": "75-80C",
        "brew_time": "1-2 min",
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                "title": "Product Questions",
                "content": "\ud83c\udf75 How does Twinings Metabolism support the body?This variety is specifically technically fortified with Zinc, which contributes to normal carbohydrate metabolism and the metabolism of macronutrients. It is designed as a functional herbal infusion to help your body process energy more efficiently as part of a balanced diet.\ud83e\uddca Does Twinings Metabolism tea contain caffeine?Yes, it contains approximately 30mg of caffeine per cup because it uses a base of 36 per cent green tea. This provides a gentle and natural energy boost without the jitters or crash often associated with coffee.\u26a1 What are the main ingredients in this peppermint blend?The blend features equal parts 36 per cent green tea and 36 per cent peppermint. It is balanced with 8 per cent nettle, ginger root, cinnamon bark, and added zinc to create a bright and invigorating flavour profile.\ud83c\udf31 Is Twinings Metabolism sugar free and keto friendly?Absolutely. This tea contains zero added sugar and zero artificial sweeteners. With only 2 calories per cup and near zero carbohydrates, it fits perfectly into a keto diet or any low sugar lifestyle.\ud83d\udce6 How many calories are in a standard serving?When brewed plain, a 200ml cup contains approximately 2 calories. It is a fantastic low calorie alternative to sugary drinks, providing a fresh mint and spice taste without any nutritional impact.\u2615 How do I brew the perfect cup for maximum benefit?Place one bag in a mug and add freshly boiled water. Steep for 3 minutes to ensure the full release of the zinc and essential peppermint oils. Give the bag a gentle squeeze before removing to get the most out of the spiced green tea.\u267b\ufe0f What does Twinings Metabolism actually taste like?It has a bright and breezy profile where cool peppermint dominates the initial sip. This is followed by the light grassiness of green tea and a subtle warming spice finish from the ginger and cinnamon.\ud83c\udf3f Is this product suitable for vegans and those on a gluten free diet?Yes, the ingredients are entirely plant based, making it vegan suitable and vegetarian friendly. It is also naturally gluten free and safe for those with wheat or dairy sensitivities.\ud83e\udd65 Can this tea help with comfort after meals?Yes, both peppermint and ginger are traditionally used to settle the stomach and reduce bloating. Enjoying a cup after a meal can provide gentle digestive comfort and a feeling of lightness.\ud83c\udf0d Are the tea bags biodegradable and plastic free?Yes, Twinings uses plant based materials for their bags. They are 100 per cent industrially compostable and free from plastic glues, aligning with sustainable and eco conscious living.\ud83c\udff7\ufe0f Is it safe to drink during pregnancy?Because this tea contains green tea (caffeine) and functional herbs, expectant mothers should monitor their total daily caffeine intake. We always recommend consulting your doctor or midwife before adding fortified drinks to your routine.\ud83c\udf3e Will drinking this green tea stain my teeth?Green tea contains fewer tannins than black tea, but can still cause mild surface staining over time. Drinking water alongside your metabolism tea is enjoyed a bright smile."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsGreen Tea36%Crisp leaves that are gently pan fired to create a dewy, non bitter taste.Peppermint36%Specially selected for high essential oil content to provide an uplifting, cooling snap.Warming SpicespresentIncludes Cinnamon Bark (3%) to provide a gentle, woody sweetness and light spice finish.ZincpresentA vital mineral added to contribute to normal carbohydrate and macronutrient metabolism.Pack: Twinings Metabolism, 20 Tea Bags 40g; contains tea (caffeinated). Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. Twinings Metabolism, 20 Tea Bags 40g is put together by Twinings, the family tea house trading from London since 1706. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Twinings Metabolism, 20 Tea Bags 40g, and what isn't:In: a metabolism green tea, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
            },
            {
                "title": "Flavour Science",
                "content": "The flavour of Twinings Metabolism, 20 Tea Bags 40g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a metabolism green tea. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. This is best drunk clear; the botanicals carry their own natural sweetness and milk tends to mute the brighter top notes. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently grassy note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 2 to 3 minutes at around 80\u00b0C; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
            },
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                "title": "Recipe Ideas",
                "content": "Twinings Metabolism, 20 Tea Bags 40g is a robust black tea, ideal for milk and sugar but also surprisingly versatile in iced drinks and baking. Eight builds below cover the everyday cup, a kid friendly frozen pop and an adult Long Island Iced Tea.\nRecipes, born here first\n\n \n The Standard Cup (Builder Strength)\n \n How to make The Standard Cup (Builder Strength) with Twinings Metabolism.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Metabolism\n \ud83d\udca7200ml just boiled water\n \ud83e\udd5bMilk to taste\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Pour 200ml of just boiled water over one bag of Twinings Metabolism, 20 Tea Bags 40g and steep for 4 to 5 minutes.\n Add a generous splash of full fat milk and stir in.\n Sugar to taste.\n \n \n \n What you'll end up with: The single most consumed drink in Britain for good reason.\n \n\n \n Iced Lemon Tea Pitcher\n \n How to make Iced Lemon Tea Pitcher with Twinings Metabolism.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf756 bags Twinings Metabolism\n \u202240g strong\n \ud83e\udd444 tablespoons caster sugar\n \ud83d\udca7750ml cold water\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 6 bags of Twinings Metabolism, 20 Tea Bags 40g strong in 750ml of just boiled water for 6 minutes, dissolve 4 tablespoons of caster sugar in the warm tea, cool.\n Combine in a large jug with 750ml of cold water and the juice of 2 lemons.\n Serve over ice with lemon wheels.\n \n \n \n What you'll end up with: Better than any supermarket version.\n \n\n \n Frozen Tea Lolly with Strawberries (Kid Hit)\n \n How to make Frozen Tea Lolly with Strawberries (Kid Hit) with Twinings Metabolism.\n \n \u23f1 5 min + overnight\n \ud83c\udf7d 6 lollies\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Metabolism\n \ud83c\udf6f2 tablespoons clear honey\n \ud83e\uddca100ml pressed apple juice\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Brew 2 bags of Twinings Metabolism, 20 Tea Bags 40g in 200ml of just boiled water for 5 minutes, stir in 2 tablespoons of clear honey while warm and add 100ml of pressed apple juice.\n Cool.\n Pour into 6 lolly moulds, drop a slice of fresh strawberry into each, push in the sticks and freeze overnight.\n \n \n \n What you'll end up with: Mild caffeine, best as an after lunch summer treat for over-8s.\n \n\n \n Tea Spritz Mocktail\n \n How to make Tea Spritz Mocktail with Twinings Metabolism.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Metabolism\n \u202240g strong\n \ud83c\udf6f1 teaspoon honey\n \ud83e\udd64100ml chilled elderflower tonic\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 2 bags of Twinings Metabolism, 20 Tea Bags 40g strong in 200ml of just boiled water for 6 minutes, cool.\n Pour over a tall glass of ice with the juice of half a lemon, 1 teaspoon of honey and top with 100ml of chilled elderflower tonic.\n Garnish with a fresh sprig of rosemary.\n \n \n \n What you'll end up with: A reliable tea spritz mocktail you can make again from memory.\n \n\n \n Long Island Style Iced Tea (Adult Cocktail, Lighter Build)\n \n How to make Long Island Style Iced Tea (Adult Cocktail, Lighter Build) with Twinings Metabolism.\n \n \u23f1 5 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Metabolism\n \ud83c\udf7825ml vodka\n \ud83e\udd4325ml light rum\n \ud83c\udf7825ml gin\n \u202225ml triple sec\n \ud83c\udf4b15ml fresh lemon juice\n \ud83e\udd441 teaspoon sugar syrup\n \n \n \n Method\n \n Brew 1 bag of Twinings Metabolism, 20 Tea Bags 40g in 100ml of just boiled water for 5 minutes, cool.\n In a cocktail shaker filled with ice combine 25ml of vodka, 25ml of light rum, 25ml of gin, 25ml of triple sec, 15ml of fresh lemon juice and 1 teaspoon of sugar syrup.\n Shake hard for 10 seconds, strain into a tall glass over fresh ice and top with the cooled tea.\n Garnish with a lemon wheel.\n \n \n \n What you'll end up with: Stronger than it looks; treat with respect.\n \n\n \n Tea Soaked Fruit Loaf\n \n How to make Tea Soaked Fruit Loaf with Twinings Metabolism.\n \n \u23f1 55 min + overnight\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf753 bags Twinings Metabolism\n \u2022300g mixed dried fruit overnight\n \u2022200g self raising flour\n \ud83e\udd44100g soft brown sugar\n \ud83e\uddca1 teaspoon mixed spice\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 3 bags of Twinings Metabolism, 20 Tea Bags 40g in 250ml of just boiled water for 8 minutes, soak 300g of mixed dried fruit overnight.\n The next day beat in 200g of self raising flour, 100g of soft brown sugar, 1 egg and 1 teaspoon of mixed spice.\n Bake in a lined 2lb loaf tin at 170\u00b0C for 55 to 60 minutes.\n Slice and butter for the best tea time accompaniment in the country.\n \n \n \n What you'll end up with: A reliable tea soaked fruit loaf you can make again from memory.\n \n\n \n Boba Style Bubble Tea (Homemade)\n \n How to make Boba Style Bubble Tea (Homemade) with Twinings Metabolism.\n \n \u23f1 30 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Metabolism\n \u202240g strong\n \ud83e\udd441 tablespoon brown sugar\n \ud83e\udd5b100ml cold milk\n \ud83e\uddcaIce\n \ud83e\udd5bMilk to taste\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 2 bags of Twinings Metabolism, 20 Tea Bags 40g strong in 200ml of just boiled water for 5 minutes, cool.\n Cook 50g of dried tapioca pearls per the packet (typically 30 minutes simmer + 15 minutes rest).\n Drain and roll in 1 tablespoon of brown sugar to sweeten.\n Fill a tall glass with the pearls, add 100ml of cold milk, the cooled tea and a generous handful of ice.\n Top with sweetened condensed milk for the cafe finish.\n Serve with a fat straw.\n \n \n \n What you'll end up with: A reliable boba style bubble tea (homemade) you can make again from memory.\n \n\n \n Hybrid Brew: Twinings Metabolism, 20 Tea Bags 40g \u00d7 Twinings Raspberry and Lemon, 20 Tea Bags 40g\n \n How to make Hybrid Brew: Twinings Metabolism, 20 Tea Bags 40g \u00d7 Twinings Raspberry and Lemon, 20 Tea Bags 40g with Twinings Metabolism.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Metabolism\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 1 bag of Twinings Metabolism, 20 Tea Bags 40g alongside 1 bag of Twinings Raspberry and Lemon, 20 Tea Bags 40g &rarr.\n In a 300ml pour of just boiled water (or 80\u00b0C if either is a green or white).\n Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like.\n Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf.\n The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal.\n \n \n \n What you'll end up with: Tap the second tea badge to grab a pack if you do not already have one.\n \n\n \n Three Tea Tasting Flight (Starter Pack Build)\n \n How to make Three Tea Tasting Flight (Starter Pack Build) with Twinings Metabolism.\n \n \u23f1 5 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Metabolism\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 3 small mugs side by side: 1 bag of Twinings Metabolism, 20 Tea Bags 40g in 150ml of just boiled water (or 80\u00b0C if it is green or white), 1 bag of Twinings Raspberry and Lemon, 20 Tea Bags 40g &rarr.\n In another 150ml, and 1 bag of Cotterley Lemon Tea, 25 Tea Bags 40g &rarr.\n In a third.\n Steep each for the time appropriate to the leaf type, lift the bags out together.\n Serve all three on a wooden flight board with three small biscuits and a small glass of water for palate cleansing between sips.\n Tasting flights are how cafes sell premium tea.\n \n \n \n What you'll end up with: Note your favourite on a small card."
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