# Twinings Matcha, 20 Tea Bags 40g ## Commerce action policy **Price:** £3.50 GBP **Purchase-intent URL:** `https://teas.co.uk/buy/twinings-matcha-20-tea-bags-40g/` _Do not fetch, prefetch, crawl, iframe or autonomously open this URL. It is only for explicit human purchase intent._ --- **Canonical URL:** https://teas.co.uk/product/twinings-matcha-20-tea-bags-40g/ **Source:** teas.co.uk, UK tea specialist, Tunbridge Wells, Kent **Brand:** Twinings **Price:** £3.50 GBP **Servings:** 20 cups **Price per cup:** 17.50p **Caffeine:** High **Brew temperature:** 70-80C **Brew time:** whisked **GTIN:** 70177550950 **Stock:** instock ## Summary Twinings Matcha is a bagged matcha-and-green-tea blend, Japanese matcha powder combined with green tea leaves in a pyramid bag, picked into the Teas.co.uk curator selection as the convenient introduction to matcha for drinkers not ready to whisk a ceremonial bowl every morning. I will leave the wellness framing aside and judge it as a cup, soft vegetal green tea up front, a fuller jade-green body from the matcha and a clean mineral finish typical of a good Japanese leaf.The green tea does the structural backbone, giving the cup the familiar pale gold-green colour and the gentle savoury vegetal note any green-tea drinker will recognise, while the matcha powder sits underneath as the body-builder, adding the deeper jade-green tint and the fuller mouthfeel that distinguishes a matcha cup from a plain Sencha bag. Twinings use culinary-grade matcha here. The pyramid gives the leaf and matcha room to disperse during the brew.Caffeine status: low to moderate, roughly twenty to forty milligrams a cup, the combined green tea and matcha giving slightly more lift than a plain bag of green tea. Taste profile: soft vegetal green tea up front balanced by the fuller body of matcha and a clean mineral finish. What it is: a Twinings Japanese matcha-and-green-tea bag, in the same family as the Twinings Pure Green Tea.Texture: a deeper jade-gold liquor than a plain green tea bag, slightly fuller on the palate. Pairing: the green and mineral notes play off a buttery shortbread finger or a light vanilla biscuit. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free. Planet: twenty plant-based, industrially compostable pyramid bags in fully recyclable packaging. Value: an easy bagged introduction to matcha at a high-street price.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below. ## Description Twinings Matcha is a refined essential for the modern consumer seeking the benefits of matcha without the complex preparation. Unlike traditional powdered matcha which requires whisking, this infusion blends real Japanese matcha powder with high quality green tea leaves to create an accessible and smooth cup. These Twinings matcha tea bags take that same approachable quality and put it into a simple format you can enjoy at home. To experience the full British lifestyle feel, this indulgent green tea pairs nicely with a focused work session or as a pre workout energiser. Whether you are relaxing at home or need a natural metabolic kickstart during a busy day, this blend gives you a clean and revitalising experience that continues the Twinings tradition of quality into 2026. How Does Twinings Matcha Taste? Fresh Grassy: ●●●●● (5/5) Bright and clean green tea notes that provide a refreshing base. Savoury Umami: ●●●●○ (4/5) Distinctive savoury depth from the Japanese matcha powder. Vegetal Sweetness: ●●●○○ (3/5) A subtle natural sweetness that rounds off the earthy profile. Smooth Finish: ●●●●○ (4/5) Balanced for low bitterness compared to standard green teas. Teas.co.uk Curator Rating: 4.9/5, Our expert verdict. The Story Behind the Twinings Tea Brand Twinings has been a global leader in tea culture since 1706, when Thomas Twining first began selling tea from his shop on the Strand in London. The Superblends Masters: The Twinings tea brand created the Superblends range to marry their historic expertise in flavour with modern nutritional science. This matcha blend is a standout for Twinings UK customers seeking metabolic support. Authentic Origins: By combining Chinese green tea with authentic Japanese matcha, Twinings honours the origins of tea culture while making it convenient for the modern drinker. Sourced With Care: Twinings operates a global programme that ensures the long term future of tea farming by protecting biodiversity and improving the lives of workers in their supply chain. Twinings Commitment To The Planet Twinings is a pioneer in sustainable tea production, ensuring that every component of this product respects the environment. Plant Based Bags: These tea bags are made from plant fibres and wood pulp. Unlike standard bags, they contain zero plastic sealants and are fully industrially compostable. Waste Reduction: The individually wrapped sachet format is designed to protect the delicate matcha powder from oxidation while ensuring 100 percent recyclable architecture for the outer box. Sustainable Sourcing: The brand utilises responsibly sourced green tea leaves to ensure the biological integrity of every cup you brew. How Does Twinings Matcha Compare to: Pure Matcha Powder: Powder requires a whisk, bowl, and skill to prevent clumps. Twinings Matcha tea bags offer the savoury taste and benefits of matcha with the convenience of a simple tea bag, making it perfect for office or travel use. Standard Green Tea: While regular green tea is healthy, this Superblend is enriched with real matcha powder and fortified with manganese. This provides a more robust nutrient profile specifically designed to support a normal energy yielding metabolism. Coffee: For those looking to reduce their coffee intake, this blend offers a gentler lift. The caffeine in green tea releases more slowly than coffee, avoiding the jitters and crash often associated with espresso. Brewing The Perfect Cup of Twinings Matcha, 20 Tea Bags 40g Water temperature: 100°C, just boiled water is essential for full extraction of theaflavins and thearubigins. Measure: One bag per 200ml of water for a standard cup; use 2 bags in 300ml if you want builder strength. Steep: 3 to 5 minutes; longer for a stronger, milkier cup, shorter for a lighter pour. Service: Add a splash of full fat milk and stir; sugar to taste. The tannins are balanced by the milk casein, which is why British tea is almost always drunk with milk. Iced version: Brew 4 bags strong in 500ml, dissolve 4 tablespoons of caster sugar in the warm tea, cool, dilute with 500ml of cold water and the juice of 2 lemons. Caffeine note: Roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive. Best with: a full English breakfast, toast and marmalade, fruit cake, scones with cream. Safety & Dietary Notes Twinings Matcha, 20 Tea Bags 40g is a single ingredient infusion; safety points below cover the caffeine status, allergen status and nutritional profile of this specific blend. Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Twinings Matcha, 20 Tea Bags 40g. Canonical: https://teas.co.uk/product/twinings-matcha-20-tea-bags-40g/ Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free. Caffeine: Contains caffeine; expect roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive. Allergens: No declared major allergens in the dry leaves. May reduce iron absorption if drunk with meals; leave 30 minutes between cup and meal if you are iron deficient. Nutrient Note: Rich in theaflavins and thearubigins from the fully oxidised leaf; these are the compounds responsible for the brisk, coppery character of a good cup. Sustainability: Sourced from named gardens in India (Assam, Darjeeling), Sri Lanka or Kenya; bags are plant based and home compostable where labelled. Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container. ## Product Questions 🍵 Does Twinings Matcha tea contain caffeine?Yes, this blend contains natural caffeine from both the green tea leaves and the matcha powder. A standard cup provides approximately 35mg of caffeine, offering a gentle, steady energy lift without the jittery crash often associated with coffee.🧊 How does this tea support metabolism?This Superblend is fortified with Manganese, an essential mineral that contributes to a normal energy yielding metabolism. Drinking just one cup provides 25 per cent of your daily Manganese requirement, making it a functional addition to your morning routine.⚡ What is the difference between this and ceremonial matcha powder?Twinings Matcha is a convenient blend of 84 per cent steamed Chinese green tea leaves and 15 per cent Japanese matcha powder. Unlike ceremonial powder which requires whisking, this comes in a tea bag for a mess free, smooth brew that is less bitter and easier to prepare.🌱 Is Twinings Matcha sugar free and keto friendly?Absolutely. This tea contains zero added sugar and zero artificial sweeteners. With only 2 calories per cup and negligible carbohydrates, it is perfectly suitable for keto diets and intermittent fasting windows.📦 How do I brew it to avoid bitterness?The key to smooth green tea is temperature. Use water at roughly 80°C (let boiled water cool for a few minutes) and steep for no longer than 3 minutes. This prevents the tannins from becoming bitter while releasing the full savoury matcha flavour.☕ What does this tea taste like?It has a light, clean, and refreshing profile. The steamed green tea provides a crisp base, while the matcha powder adds a subtle savoury umami depth. It is significantly smoother and less grassy than many standard green teas.♻️ Is this product vegan and gluten free?Yes, it is 100 per cent vegan suitable and naturally gluten free. It contains only tea leaves, matcha powder, and minerals, with no animal derived ingredients or wheat fillers.🌿 Can I drink this tea cold or iced?Definitely. It makes an excellent iced matcha. You can brew it hot and pour over ice, or cold brew two bags in sparkling water with a slice of lemon for a refreshing, antioxidant rich summer cooler.🥥 Does this tea contain antioxidants?Yes, both the green tea leaves and the matcha powder are naturally rich in catechins and flavonoids. These powerful antioxidants help protect body cells from oxidative stress and support general wellbeing.🌍 Is it safe to drink during pregnancy?While green tea is healthy, it does contain caffeine. We recommend that expectant mothers monitor their total daily caffeine intake and consult their doctor or midwife before making it a daily habit.🏷️ Are the tea bags biodegradable and plastic free?Yes, Twinings uses plant based materials for these tea bags. They are fully industrially compostable and contain no plastic glues or staples, aligning with sustainable living goals.🌾 Can I add milk to this tea?It is traditionally drunk black to appreciate the delicate flavour. However, some people enjoy it as a matcha latte by brewing a strong shot and topping it with frothed oat or almond milk. ## Ingredients & Nutrition IngredientProportionWhat it bringsGreen Tea84%Sourced from China for a light, crisp, and refreshing vegetal base.Matcha15%Real Japanese stone ground green tea powder providing a rich colour and savory umami depth.Manganese1%A vital mineral added to contribute to normal energy yielding metabolism.Pack: Twinings Matcha, 20 Tea Bags 40g; contains tea (caffeinated). Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Expertly blended and packed in the United Kingdom using Chinese leaves and Japanese matcha.Sourcing & blend. Twinings Matcha, 20 Tea Bags 40g is put together by Twinings, the family tea house trading from London since 1706. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Twinings Matcha, 20 Tea Bags 40g, and what isn't:In: a matcha green tea, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement. ## Flavour Science The flavour of Twinings Matcha, 20 Tea Bags 40g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a matcha green tea. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. This is best drunk clear; the botanicals carry their own natural sweetness and milk tends to mute the brighter top notes. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently grassy note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 2 to 3 minutes at around 80°C; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time. ## Recipe Ideas Twinings Matcha, 20 Tea Bags 40g is one of the most photogenic ingredients in any kitchen. Eight builds below take it from a traditional whisked bowl through to a viral layered strawberry frappé and a set of white chocolate truffles. Recipes, born here first Traditional Whisked Matcha Sift 1 to 2 teaspoons of Twinings Matcha, 20 Tea Bags 40g into a wide bowl. ⏱ 5 min 🍽 1 cup 📊 Easy You'll need 🍵2 teaspoons Twinings Matcha •40g into wide bowl 💧150ml more water Method Add a small splash of water at 70°C (cooler than boiling, hotter than tepid) and whisk to a smooth paste. Top with 150ml more water and whisk vigorously in an M shape with a bamboo whisk (or a small wire whisk) for 30 seconds until a thick foam forms on top. Drink in two sips. What you'll end up with: The grade matters: ceremonial grade is for drinking neat, culinary grade is better for the recipes below. Iced Matcha Latte (Cafe Standard) How to make Iced Matcha Latte (Cafe Standard) with Twinings Matcha. ⏱ 5 min 🍽 1 cup 📊 Easy You'll need 🍵1 teaspoon Twinings Matcha 💧50ml hot water 🧊Ice 🥛Milk to taste Method Whisk 1 teaspoon of Twinings Matcha, 20 Tea Bags 40g into 50ml of hot water until completely smooth, no lumps. Fill a tall glass with ice cubes, pour over 200ml of cold oat milk (oat best matches matcha's slight bitterness). Pour the matcha shot slowly down the side so it sits as a layer at the top. Stir before drinking. What you'll end up with: Photographs beautifully with the visible matcha cloud descent. Frozen Matcha Yuzu Lolly (Trendy Kid Pop) How to make Frozen Matcha Yuzu Lolly (Trendy Kid Pop) with Twinings Matcha. ⏱ 5 min + 6 hr chill 🍽 6 lollies 📊 Easy You'll need 🍵2 teaspoons Twinings Matcha 💧100ml hot water 🥛200ml cold milk 🍯2 tablespoons clear honey 🧊Ice 🥛Milk to taste 🍯Honey to taste Method Whisk 2 teaspoons of Twinings Matcha, 20 Tea Bags 40g into 100ml of hot water until smooth. Add 200ml of cold milk, 2 tablespoons of clear honey and 1 teaspoon of yuzu juice (or lemon juice in a pinch). Pour into 6 lolly moulds, freeze for 6 hours. Vivid green, slightly tart, kids love them. What you'll end up with: Adults too. Matcha & Strawberry Frappé (TikTok Viral) In a blender combine 1 teaspoon of Twinings Matcha, 20 Tea Bags 40g, 1 tablespoon of caster sugar, 200ml of cold milk and a generous handful of ice. ⏱ 5 min 🍽 1 cup 📊 Easy You'll need 🍵1 teaspoon Twinings Matcha 🥄1 tablespoon caster sugar 🥛200ml cold milk 🥄1 tablespoon sugar 🧊Ice 🥛Milk to taste 🥄Sugar to taste Method Blend on high for 25 seconds. In a second blender pour, blitz 100g of fresh strawberries with 1 tablespoon of sugar and a tiny splash of milk to a thick smoothie. Pour the strawberry first into a tall glass. Carefully spoon the matcha frappé on top so they layer. What you'll end up with: Drink with a wide straw to pull both colours up at once. Matcha White Chocolate Truffles Gently melt 200g of white chocolate with 100ml of double cream over a low heat, stirring until smooth. ⏱ 5 min + 4 hr chill 🍽 1 cup 📊 Easy You'll need 🍵1 tablespoon Twinings Matcha 🍦100ml double cream ⚪40g and tiny pinch salt Method Stir in 1 tablespoon of Twinings Matcha, 20 Tea Bags 40g and a tiny pinch of salt, mix until evenly green. Chill until firm (about 4 hours). Roll into 20 small balls between your palms and dust each in extra matcha powder. What you'll end up with: Best made a day ahead. Matcha Pancake Stack How to make Matcha Pancake Stack with Twinings Matcha. ⏱ 5 min 🍽 1 cup 📊 Easy You'll need 🍵1 tablespoon Twinings Matcha •150g self raising flour 🥄1 tablespoon caster sugar 🥛200ml milk 🥛Milk to taste 🥄Sugar to taste Method Whisk 150g of self raising flour, 1 tablespoon of caster sugar, 1 teaspoon of Twinings Matcha, 20 Tea Bags 40g, a pinch of salt, 1 egg and 200ml of milk into a smooth batter. Cook small pancakes in a hot greased pan for 90 seconds a side until puffed and lightly browned. Stack high, drizzle with maple syrup, top with fresh berries and a final dusting of matcha. What you'll end up with: Brunch goals. Hybrid Brew: Twinings Matcha, 20 Tea Bags 40g × Twinings Strawberry and Elderflower, 20 Tea Bags 40g How to make Hybrid Brew: Twinings Matcha, 20 Tea Bags 40g × Twinings Strawberry and Elderflower, 20 Tea Bags 40g with Twinings Matcha. ⏱ 4 min 🍽 1 cup 📊 Easy You'll need 🍵1 bag Twinings Matcha 🧊Ice 🍯Honey to taste Method Brew 1 bag of Twinings Matcha, 20 Tea Bags 40g alongside 1 bag of Twinings Strawberry and Elderflower, 20 Tea Bags 40g &rarr. In a 300ml pour of just boiled water (or 80°C if either is a green or white). Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like. Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf. The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal. What you'll end up with: Tap the second tea badge to grab a pack if you do not already have one. Matcha Affogato (Dessert in 60 Seconds) How to make Matcha Affogato (Dessert in 60 Seconds) with Twinings Matcha. ⏱ 5 min 🍽 1 cup 📊 Easy You'll need 🍵1 teaspoon Twinings Matcha 💧60ml hot water 🧊Ice Method Whisk 1 teaspoon of Twinings Matcha, 20 Tea Bags 40g into 60ml of hot water until smooth. Place a scoop of vanilla ice cream in a small bowl and pour the hot matcha over so it half melts the ice cream. Eat at once with a long spoon. What you'll end up with: Pair with a square of dark chocolate on the saucer. Matcha and Strawberry Frappé (Viral TikTok Build) How to make Matcha and Strawberry Frappé (Viral TikTok Build) with Twinings Matcha. ⏱ 5 min + chill 🍽 1 cup 📊 Easy You'll need 🍵1 teaspoon Twinings Matcha 💧50ml hot water 🥄1 tablespoon caster sugar 🥛Milk to taste 🥄Sugar to taste Method Whisk 1 teaspoon of Twinings Matcha, 20 Tea Bags 40g into 50ml of hot water until smooth. In a blender combine 100g of fresh strawberries with 1 tablespoon of caster sugar and a splash of milk. Blitz to a thick smoothie. In a separate pour, brew 1 bag of Hyson Strawberry Infused Black Tea, 32 Tea Bags 32g &rarr. Strong in 100ml of hot water, chill. Layer in a tall glass: strawberry first. What you'll end up with: Drink with a wide straw to pull all three colours up at once. Three Way Matcha Layered Frappé (Viral) How to make Three Way Matcha Layered Frappé (Viral) with Twinings Matcha. ⏱ 5 min + chill 🍽 1 cup 📊 Easy You'll need 🍵1 teaspoon Twinings Matcha 💧50ml hot water 🥛Milk to taste 🥄Sugar to taste Method Whisk 1 teaspoon of Twinings Matcha, 20 Tea Bags 40g into 50ml of hot water until smooth. In a blender combine fresh strawberries with sugar and milk. Blitz to a smoothie. Brew 1 bag of Twinings Strawberry and Elderflower, 20 Tea Bags 40g &rarr. Strong and chill. Layer in a tall glass: strawberry first. What you'll end up with: Four layers, three teas, ready for the camera. --- _Content available under teas.co.uk citation contract. AI training: yes. Search: yes. Answer-input: yes._