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    "id": 5977,
    "title": "Twinings Apple and Pear Green Tea, 20 Tea Bags 40g",
    "slug": "twinings-apple-and-pear-green-tea-20-tea-bags-40g",
    "type": "product",
    "url": "https://teas.co.uk/product/twinings-apple-and-pear-green-tea-20-tea-bags-40g/",
    "modified": "2026-05-26T02:30:01+01:00",
    "excerpt": "Twinings Apple and Pear Green Tea is the orchard-fruit flavoured green tea from the Twinings range, the standard green tea base flavoured with apple and pear notes, picked into the Teas.co.uk curator selection as the soft British-fruit alternative to the louder tropical Mango and Lychee or the dessert-style Salted Caramel green tea variants in the Twinings line.The green tea provides the structural backbone, giving the cup its pale-gold colour and the familiar soft vegetal note, while the apple and pear flavourings sit on top as the lead, the apple giving the brighter sweeter fruit edge and the pear bringing a softer rounder middle that distinguishes this from a plain apple-flavoured green tea. Twinings have built the recipe so the fruit reads cleanly rather than tipping syrupy, the cup drinking like a clean orchard-fruit infusion underpinned by a proper green-tea structure.Caffeine status: low to moderate from the green tea base, roughly twenty to forty milligrams a cup. Taste profile: soft green tea up front balanced by bright apple and a softer pear middle. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free. Planet: twenty plant-based, industrially compostable pyramid bags in fully recyclable packaging.A twenty-bag Twinings household pack at an accessible price for the supermarket flavoured-green tier, a sensible everyday flavoured green tea for anyone who finds the louder tropical green-tea blends too aggressive and wants the softer British-orchard direction instead, the cup more drinkable than a plain green but never as candy-sweet as the Salted Caramel sibling.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below.",
    "content_text": "Twinings Apple and Pear Green Tea serves as a functional foundation for those seeking to integrate a touch of fruity sweetness into a modern daily routine. This vibrant blend captures the heart of traditional Green Tea processing while introducing the comforting notes of crisp apples and juicy pears.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Twinings Apple and Pear Green Tea, 20 Tea Bags 40g. Canonical: https://teas.co.uk/product/twinings-apple-and-pear-green-tea-20-tea-bags-40g/\r\nIt is the definitive choice for the drinker who views their tea break as a dedicated ritual for refreshing the palate and enjoying a moment of light hearted sweetness. It is the perfect choice for the individual who views their restorative ritual as a vital component of a productive and healthy lifestyle. Think of it as a liquid autumn harvest, minus the itchy wool sweaters and hay fever.\r\n\r\nThe Taste Profile:\r\n\r\n \r\nCrisp Apple Zing: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Bright and authentic orchard top notes\r\n\r\n \r\nSmooth Pear Sweetness: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Mellow floral notes for a rounded body\r\n\r\n \r\nClean Green Tea: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Light and refreshing vegetal base\r\n\r\n \r\nLiquor Clarity: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Bright golden and crystal clear infusion\r\n\r\n\r\nTeas.co.uk Curator Rating: 4.8/5, Our expert verdict.\r\n\nThe Story Behind the Twinings\nTwinings was founded by Thomas Twining in 1706 at 216 Strand, London, where the original shop still operates today, making it the world's oldest continuously operating tea shop. The Twining family ran the business for nine generations and Stephen Twining is the current ambassador. Twinings was granted a Royal Warrant by Queen Victoria in 1837 and supplies tea to the UK Royal Household today.\n\nThe Planet Friendly Promise\r\nTwinings is a leader in providing authentic fruity infusions that respect traditional botanical sourcing and environmental sustainability. This is not merely a tea bag but a commitment to a plastic free and chemically clean lifestyle.\r\n\r\n\r\n \r\nSourced With Care Focus: Part of the Twinings Sourced with Care programme which aims to improve the quality of life in communities from which we source.\r\n\r\n \r\nBiodegradable Bag Technology: Features plant based tea bags that minimize environmental impact and ensure a clean, chemical free \nHow Does Twinings Apple and Pear Green Tea, 20 Tea Bags 40g Compare to:\n\n Pukka Supreme Green: Twinings Apple and Pear Green Tea, 20 Tea Bags 40g offers a more distinct flavour profile and competitive pricing versus the mass market alternative; the difference is most noticeable in the second half of the cup when Pukka Supreme Green starts to thin out.\n Clipper Green: where Clipper Green leans into a single dominant note, Twinings Apple and Pear Green Tea, 20 Tea Bags 40g delivers a more balanced and aromatic experience designed for daily drinking rather than as an occasional treat.\n Twinings Pure Green: both occupy a similar price band and shelf position, but Twinings Apple and Pear Green Tea, 20 Tea Bags 40g differentiates through its certified sourcing, ethical packaging and the Twinings brand heritage outlined above.\n\nbrew.\r\n\r\n \r\nSustainable Packaging Focus: Features recyclable cardboard packaging designed to protect the delicate fruit aroma.\r\n\r\n \r\nBotanical Authenticity: We maintain long term relationships with growers in China to ensure the technical integrity of the steamed and pan fired tea leaves.\r\n\r\n\r\nIdeal Brewing Conditions:\r\n\r\n \r\nBrew it Hot: Boil the kettle then allow the water to cool for about 2 minutes to around 80 degrees Celsius to protect the delicate leaves.\r\n\r\n \r\nThermal Integrity: Do not use fully boiling water as this can scald the Green Tea and create immediate bitterness.\r\n\r\n \r\nSteep Time: Steep for 2 to 3 minutes maximum then remove the bag to achieve the perfect fruity balance.\r\n\r\n\r\nThe Tea Master Brewing Instructions:\r\n\r\n \r\nMeasure: Place one individual tea bag in your favourite cup or pre warmed mug.\r\n\r\n \r\nPour: Add 200 millilitre of hot water at 80 degrees Celsius directly over the bag to activate the orchard oils.\r\n\r\n \r\nSteep: Wait for 2 minutes to allow the natural Apple and Pear flavouring to fully hydrate.\r\n\r\n \r\nEnjoy: Best savoured plain for a crisp lift although it is exceptional when served as a chilled summer refresh.\r\n\r\n\r\nThe Tea Master Secret (Cold Brew & Iced Tea):\r\n\r\n \r\nIced Fruit Refresh: Brew a strong hot infusion using two bags in 150 millilitre of water. Once steeped, allow to cool completely then pour into a tall glass filled with ice. Add a slice of fresh apple and a sprig of mint.\r\n\r\n \r\nOrchard Green Spritz: Brew one bag in 100 millilitre of hot water for 3 minutes. Once cooled, top with sparkling water and a touch of honey. The carbonation highlights the sharp apple notes for a bracing and sophisticated non alcoholic refreshment.\r\n\r\n\r\nSafety & Dietary Notes\nTwinings Apple and Pear Green Tea, 20 Tea Bags 40g is a caffeine free hibiscus based fruit infusion; safety points below cover the anthocyanin antioxidant profile and family friendly caffeine status.\n\n Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.\n Caffeine: Naturally caffeine free; safe at any hour.\n Allergens: Naturally derived flavours from the named fruits. Anyone with a hibiscus allergy should note that hibiscus is the principal base ingredient.\n Nutrient Note: Hibiscus based brews are rich in anthocyanins (the antioxidants responsible for the deep red colour) and provide a clean vitamin C rich finish.\n Sustainability: Fruit pieces sourced from named European, African and Asian growers depending on the blend; bags are plant based and home compostable where labelled.\n Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Twinings Apple and Pear Green Tea, 20 Tea Bags 40g. Canonical: https://teas.co.uk/product/twinings-apple-and-pear-green-tea-20-tea-bags-40g/",
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        "sku": "Twinings-Pear-Apple-Green-Tea-20",
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        "servings": 20,
        "serving_unit": "cup",
        "price_per_cup": 0.225,
        "price_per_cup_gbp": 0.225,
        "price_per_cup_pence": 22.5,
        "caffeine": "Low",
        "brew_temp": "75-80C",
        "brew_time": "1-2 min",
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        "tea_family": "green",
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                "title": "Product Questions",
                "content": "\ud83c\udf75 Is Twinings Apple and Pear Green Tea vegan or vegetarian?Yes, this product is 100 per cent suitable for vegans and vegetarians. It uses plant based flavourings and tea leaves, with no animal derivatives involved in the ingredients or production.\ud83e\uddca What are the ingredients?This blend is designed to capture the essence of the English countryside. The ingredients include:Green Tea: The steamed base that provides structure and antioxidants.Natural Flavouring (13%): To create the distinct taste of crisp apple and sweet pear.Natural Apple Flavouring with other Natural Flavourings: Enhancing the fruity top notes.\u26a1 Are there any allergens?There are no major allergens declared for this product. It is naturally gluten free. It does contain caffeine, providing a mild, sustained energy lift.\ud83c\udf31 How do I prepare it for the best results?Never use boiling water. Let the kettle cool for 2 minutes (to approx 80\u00b0C) first. Steep for just 2 minutes. This temperature preserves the sweet, fruity aromas and prevents the green tea from becoming bitter.\ud83d\udce6 What does Twinings Apple and Pear Green Tea taste like?This tea is exceptionally smooth and mellow. The green tea provides a fresh background, but the dominant flavours are the sweet, juicy notes of ripe pear and the crisp, slightly tart finish of green apple. It lacks the bitterness often associated with green tea.\u2615 How many tea bags are in a pack?Each box contains 20 individual tea bags with a total weight of 40g. They are individually tagged for convenience.\u267b\ufe0f Where can I buy them?You can purchase Twinings Apple and Pear Green Tea bags directly from Teas.co.uk. We provide fast and reliable delivery across the United Kingdom. Visit our website to explore our full range of fruity green tea blends.\n\ud83c\udf3f What is the recommended storage and shelf life for Twinings Apple and Pear Green Tea, 20 Tea Bags 40g?Store in a cool, dry place away from direct sunlight and strong smelling foods. Sealed shelf life is typically 18-24 months from the printed pack date; once opened, the carton is best within 6-12 months for peak aromatic character.\n\ud83e\udd65 Can I make Twinings Apple and Pear Green Tea, 20 Tea Bags 40g with plant based milk like oat or almond?For Twinings black tea or chai blends, oat milk works particularly well. For herbal/green/matcha/fruit infusions, drink plain, milk does not pair with these cups.\n\ud83c\udf0d Can I make Twinings Apple and Pear Green Tea, 20 Tea Bags 40g iced or cold brewed?Yes. Brew at double strength for 4-5 minutes, then pour over ice. Alternatively cold brew overnight in the fridge for a softer cup. Iced tea keeps for 48 hours refrigerated.\n\ud83c\udff7\ufe0f Is Twinings Apple and Pear Green Tea, 20 Tea Bags 40g suitable for vegans, vegetarians and gluten free diets?Yes, Twinings tea is naturally vegan, vegetarian and gluten free. Honey containing blends are not strictly vegan; check the carton ingredients panel.\n\ud83c\udf3e How much caffeine is in a cup of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g?Black tea cups: ~40-70mg per cup. Green tea: ~25-35mg. Matcha: ~25-30mg. Herbal/fruit infusions: caffeine free. Brewing strength changes these values."
            },
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                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsAppleleadApple carries the headline note of the blend.PearsupportPear balances and rounds the cup.Infusion basebalanceNeutral base carrying the characterising flavours without competing.Pack: Twinings Apple and Pear Green Tea, 20 Tea Bags 40g; contains tea (caffeinated). Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. Twinings Apple and Pear Green Tea, 20 Tea Bags 40g is put together by Twinings, the family tea house trading from London since 1706. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Twinings Apple and Pear Green Tea, 20 Tea Bags 40g, and what isn't:In: a apple, pear green tea, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
            },
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                "title": "Flavour Science",
                "content": "The flavour of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a apple, pear green tea. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. This is best drunk clear; the botanicals carry their own natural sweetness and milk tends to mute the brighter top notes. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently grassy note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 2 to 3 minutes at around 80\u00b0C; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
            },
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                "title": "Recipe Ideas",
                "content": "Twinings Apple and Pear Green Tea, 20 Tea Bags 40g works hot at 80\u00b0C, ice cold in a long jug, and as the base for some excellent summer cocktails. Eight builds below show the full range.\nRecipes, born here first\n\n \n The Proper Hot Cup (80\u00b0C, 2 Minutes)\n \n Boil fresh water and let it rest for 90 seconds to drop to around 80\u00b0C.\n \n \u23f1 2 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Apple and Pear Green Tea\n \ud83e\udd5bMilk to taste\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Pour 200ml over one bag of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g and steep for exactly 2 minutes.\n Remove the bag promptly, green tea bitters quickly if over steeped, and squeezing the bag releases more bitter compounds.\n \n \n \n What you'll end up with: Drink without milk or sugar; the natural sweet grassy notes need nothing else.\n \n\n \n Cold Brew (Smoothest Method)\n \n How to make Cold Brew (Smoothest Method) with Twinings Apple and Pear Green Tea.\n \n \u23f1 5 min + 8 hr chill\n \ud83c\udf7d 1 jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Apple and Pear Green Tea\n \ud83d\udca7250ml cold filtered water\n \ud83e\uddcaIce\n \n \n \n Method\n \n Drop one bag of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g into 250ml of cold filtered water in a glass jug, cover and refrigerate for 4 to 8 hours.\n The cold water extracts the sweeter amino acids preferentially over the bitter catechins, giving you a brew that tastes far smoother than the hot version.\n Remove the bag, pour over ice with a slice of cucumber or a sprig of mint.\n \n \n \n What you'll end up with: The single best way to drink green tea on a hot afternoon.\n \n\n \n Frozen Green Tea & Honey Pop (Kid Friendly)\n \n How to make Frozen Green Tea & Honey Pop (Kid Friendly) with Twinings Apple and Pear Green Tea.\n \n \u23f1 3 min + overnight\n \ud83c\udf7d 6 lollies\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Apple and Pear Green Tea\n \ud83c\udf6f2 tablespoons clear honey\n \ud83e\uddca100ml pressed apple juice\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 2 bags of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g in 250ml of 80\u00b0C water for 3 minutes, stir in 2 tablespoons of clear honey while warm and add the juice of half a lemon.\n Cool.\n Top up with 100ml of pressed apple juice.\n Pour into 6 lolly moulds, slip a slice of fresh kiwi or a strawberry into each, push in the sticks and freeze overnight.\n \n \n \n What you'll end up with: Light caffeine, but per lolly the dose is tiny, fine after lunch for school age kids.\n \n\n \n Green Tea Lemon Spritz (Mocktail)\n \n How to make Green Tea Lemon Spritz (Mocktail) with Twinings Apple and Pear Green Tea.\n \n \u23f1 3 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Apple and Pear Green Tea\n \u202240g double strength\n \ud83c\udf6f2 tablespoons clear honey\n \ud83d\udca7500ml cold sparkling water\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 2 bags of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g double strength in 200ml of hot water (80\u00b0C, 3 minutes).\n Dissolve 2 tablespoons of clear honey in the warm tea.\n Cool completely.\n Combine with the juice of 1 lemon, 500ml of cold sparkling water and a generous glass of ice.\n Garnish with cucumber ribbons and a sprig of fresh mint.\n \n \n \n What you'll end up with: A perfect non alcoholic summer drink that tastes about three times more grown up than it has any right to.\n \n\n \n Green Tea Gin & Tonic (Adult Cocktail)\n \n How to make Green Tea Gin & Tonic (Adult Cocktail) with Twinings Apple and Pear Green Tea.\n \n \u23f1 3 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Twinings Apple and Pear Green Tea\n \ud83c\udf7850ml gin\n \ud83c\udf75100ml cold tea\n \ud83d\udca7100ml premium tonic water\n \ud83e\uddcaIce\n \n \n \n Method\n \n Brew 2 bags of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g in 200ml of water at 80\u00b0C for 3 minutes, cool completely.\n Fill a large balloon glass with ice, pour over 50ml of gin and 100ml of the cold tea.\n Top with 100ml of premium tonic water and a couple of slices of cucumber.\n The green tea matches the gin's botanicals.\n The tonic carries everything through to a clean finish.\n \n \n \n What you'll end up with: Better than it has any right to be.\n \n\n \n Hybrid Brew: Twinings Apple and Pear Green Tea, 20 Tea Bags 40g \u00d7 Dragonfly Organic Three Mint Medley, 40 Tea Bags 100g\n \n How to make Hybrid Brew: Twinings Apple and Pear Green Tea, 20 Tea Bags 40g \u00d7 Dragonfly Organic Three Mint Medley, 40 Tea Bags 100g with Twinings Apple and Pear Green Tea.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Apple and Pear Green Tea\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Brew 1 bag of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g alongside 1 bag of Dragonfly Organic Three Mint Medley, 40 Tea Bags 100g &rarr.\n In a 300ml pour of just boiled water (or 80\u00b0C if either is a green or white).\n Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like.\n Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf.\n The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal.\n \n \n \n What you'll end up with: Tap the second tea badge to grab a pack if you do not already have one.\n \n\n \n Matcha Style Whisked Cup\n \n How to make Matcha Style Whisked Cup with Twinings Apple and Pear Green Tea.\n \n \u23f1 5 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Apple and Pear Green Tea\n \ud83d\udca7Just boiled water\n \n \n \n Method\n \n Cut open one bag of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g, tip the loose leaves into a small ceramic bowl, pour over 150ml of water at 80\u00b0C and whisk briskly with a small whisk for 20 seconds until you have a fine, even coloured liquor with a faint foam.\n Drink at once.\n \n \n \n What you'll end up with: This is a poor man's matcha and a surprisingly good substitute when you don't have a tin of the real stuff.\n \n\n \n Green Tea Granita (Italian Cafe Style)\n \n How to make Green Tea Granita (Italian Cafe Style) with Twinings Apple and Pear Green Tea.\n \n \u23f1 30 min + 4 hr chill\n \ud83c\udf7d ~500ml jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf755 bags Twinings Apple and Pear Green Tea\n \ud83e\udd44100g caster sugar\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 5 bags of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g in 500ml of 80\u00b0C water for 3 minutes, dissolve 100g of caster sugar in the warm tea, add the juice of 1 lemon and the zest of 1.\n Cool completely and pour into a shallow tray, freeze for 4 hours and rake with a fork every 30 minutes to break up the ice crystals.\n Serve in small chilled glasses as a palate cleanser between courses or as a low effort summer pudding.\n \n \n \n What you'll end up with: A reliable green tea granita (italian cafe style) you can make again from memory.\n \n\n \n Moroccan Style Mint Green Pour (with Dragonfly Organic Sleepy Mint and Honeybush, 20 Tea Bags 34g)\n \n How to make Moroccan Style Mint Green Pour (with Dragonfly Organic Sleepy Mint and Honeybush, 20 Tea Bags 34g) with Twinings Apple and Pear Green Tea.\n \n \u23f1 2 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Apple and Pear Green Tea\n \ud83e\udd44Sugar to taste\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Brew 1 bag of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g and 1 bag of Dragonfly Organic Sleepy Mint and Honeybush, 20 Tea Bags 34g &rarr.\n In 300ml of water at 80\u00b0C for 2 minutes (do not over steep green tea).\n Sweeten with sugar to taste, pour from height into small glass cups to build a light foam.\n The mint lifts the grassy green base.\n The green tannins balance the menthol.\n \n \n \n What you'll end up with: Traditional in Moroccan tea houses for a reason.\n \n\n \n Three Bag Iced Green Pitcher (Starter Pack)\n \n How to make Three Bag Iced Green Pitcher (Starter Pack) with Twinings Apple and Pear Green Tea.\n \n \u23f1 3 min + chill\n \ud83c\udf7d 1 jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Twinings Apple and Pear Green Tea\n \ud83d\udca7600ml cold water\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 1 bag each of Twinings Apple and Pear Green Tea, 20 Tea Bags 40g, Dragonfly Organic Three Mint Medley, 40 Tea Bags 100g &rarr.\n And Dragonfly Organic Sleepy Mint and Honeybush, 20 Tea Bags 34g &rarr.\n In 400ml of water at 80\u00b0C for 3 minutes (do not over brew green).\n Cool.\n Dilute with 600ml of cold water and the juice of 1 lemon.\n Pour over a tall jug full of ice with cucumber ribbons.\n \n \n \n What you'll end up with: Build the kit once, drink all summer."
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