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    "id": 1079,
    "title": "True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g",
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    "modified": "2026-05-30T20:57:02+01:00",
    "excerpt": "True English Tea (T.E.T) Everyday Breakfast is a robust, brisk-malty everyday black, the new-British-brand alternative to the big-name supermarket builders' teas. It comes as twenty individually enveloped tagged bags, picked into the Teas.co.uk curator selection as a strong, milk-friendly daily cup that punches well above its bag count and delivers a proper morning brew without the price of the premium tiers like the Yorkshire Gold or PG Tips Gold we also stock.The base is one hundred percent black tea from gardens in Sri Lanka, India, Kenya and China, blended for copper-gold clarity and deep malty strength. It is the well-sourced, consistent choice for an everyday black: the cup tastes the same every time, a step above the basic bulk supermarket alternatives without moving into a premium-only price point or sacrificing strength, and the tagged bags suit at-desk and travel use particularly well, where the loose pyramid temples can be awkward.Caffeine status: medium to high, roughly forty to sixty milligrams a cup, so this is a proper morning kick rather than a gentle or evening tea. Taste profile: full-bodied and brisk with rich malty notes and a smooth copper-gold finish. What it is: a robust everyday black blend carefully sourced from four major global tea regions for consistent quality cup after cup, not the variation a single-origin lottery can give you.Texture: a rich, full-bodied liquor that takes a generous splash of milk perfectly without thinning. Pairing: the malty notes balance against a classic digestive biscuit or a buttery shortbread finger. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free. Planet: twenty plant-based, plastic-free bags in fully recyclable paper-based packaging. Value: high-street quality at an accessible price, a sensible premium step up from basic bulk brands, with the consistency of a four-region blend behind every mug, ideal for households and offices that want one reliable tea everyone can agree on.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below.",
    "content_text": "True English Tea (T.E.T) Everyday Breakfast is a refined essential for the modern consumer seeking a sensory rich alternative to generic supermarket bags. Unlike standard breakfast teas that can turn dusty or overly bitter this infusion is structured to address the requirement for a smooth yet strong brew through a complex botanical matrix of leaves from four distinct global origins. These True English Tea bags take that same approachable quality and put it into a simple format you can enjoy at home.\r\n\r\nTo experience the full British lifestyle feel this indulgent milky tea pairs nicely with a full English breakfast or as a refreshing midday reset. Whether you are relaxing at home or need a consistent wellness boost during a busy day this blend gives you a zesty and invigorating experience that continues the T.E.T tradition of quality into 2026.\r\nHow Does True English Tea Everyday Breakfast Taste?\r\n\r\n Malty Richness: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) A dominant earthy foundation from Indian Assam leaves that provides immediate satisfaction.\r\n Invigorating Briskness: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) A lively and crisp start from Kenyan leaves that wakes up the senses.\r\n Ceylon Balance: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) Smooth and bright citrus like undertones that ensure a rounded finish.\r\n Copper Gold Liquor: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Pours a deep vibrant golden amber colour perfect for a creamy splash of milk.\r\n\r\nTeas.co.uk Curator Rating: 4.8/5, Our expert verdict.\r\nThe Story Behind the True English Tea Brand\r\nTrue English Tea (T.E.T) is a global leader in tea culture produced under the standards of Sun Generation Limited with over twenty years of expertise.\r\n\r\n Heritage of Blending: The True English Tea brand adheres to strict English traditions focusing on consistency and quality rather than fleeting modern trends.\r\n Business for Good: T.E.T operates with a philosophy of supporting social welfare specifically providing assistance to people who have served in the military.\r\n Quality Assurance: Professional blenders taste test every batch at least eight times before packing to ensure the biological integrity of every cup.\r\n\r\nT.E.T Commitment To The Planet\r\nTrue English Tea is a pioneer in sustainable tea production ensuring that every component of this product respects the environment.\r\n\r\n Plastic Free Bags: These tea bags are made from plant based fibres and contain zero synthetic sealants or plastic glues ensuring they are fully biodegradable.\r\n Sustainable Sourcing: Every leaf is sourced from gardens that respect biodiversity across Asia and Africa to ensure long term ecological health.\r\n Recyclable Architecture: The outer cardboard box is fully recyclable and uses safe non toxic inks to support a circular waste system.\r\n\r\nHow Does True English Tea Compare to:\r\n\r\n Twinings English Breakfast: While Twinings is a household name T.E.T offers a more robust and brisk profile that many find more authentic for all day drinking.\r\n Ahmad Tea English Breakfast: T.E.T provides a similar traditional balance but distinguishes itself through its specific social commitment to veteran support.\r\n Standard Bulk Brands: True English Tea uses premium growth leaves from high altitude gardens avoiding the dusty or flat taste often found in budget catering packs.\r\n\r\n\nBrewing The Perfect Cup of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g\n\nWater temperature: 100\u00b0C, just boiled water is essential for full extraction of theaflavins and thearubigins.\nMeasure: One bag per 200ml of water for a standard cup; use 2 bags in 300ml if you want builder strength.\nSteep: 3 to 5 minutes; longer for a stronger, milkier cup, shorter for a lighter pour.\nService: Add a splash of full fat milk and stir; sugar to taste. The tannins are balanced by the milk casein, which is why British tea is almost always drunk with milk.\nIced version: Brew 4 bags strong in 500ml, dissolve 4 tablespoons of caster sugar in the warm tea, cool, dilute with 500ml of cold water and the juice of 2 lemons.\nCaffeine note: Roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.\nBest with: a full English breakfast, toast and marmalade, fruit cake, scones with cream.\n\nSafety & Dietary Notes\nTrue English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g is a British breakfast style black tea; safety points below cover the typical 40-50mg of caffeine per cup and the iron absorption note for meal time drinkers.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g. Canonical: https://teas.co.uk/product/true-english-tea-t-e-t-everyday-breakfast-20-tea-bags-40g/\n\n Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.\n Caffeine: Contains caffeine; expect roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.\n Allergens: No declared major allergens in the dry leaves. May reduce iron absorption if drunk with meals; leave 30 minutes between cup and meal if you are iron deficient.\n Nutrient Note: Rich in theaflavins and thearubigins from the fully oxidised leaf; these are the compounds responsible for the brisk, coppery character of a good cup.\n Sustainability: Sourced from named gardens in India (Assam, Darjeeling), Sri Lanka or Kenya; bags are plant based and home compostable where labelled.\n Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.",
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        "sku": "TET-English-Breakfast-Tea-20",
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        "servings": 20,
        "serving_unit": "cup",
        "price_per_cup": 0.3875,
        "price_per_cup_gbp": 0.3875,
        "price_per_cup_pence": 38.75,
        "caffeine": "High",
        "brew_temp": "95C",
        "brew_time": "3-5 min",
        "gtin": "5060846022876",
        "tea_family": "black",
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        "brand": [
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                "title": "Product Questions",
                "content": "\ud83c\udf75 What makes T.E.T Everyday Breakfast a premium black tea?True English Tea Everyday Breakfast is a premium black tea blend crafted from high quality leaves. It is designed to be a full bodied breakfast tea that delivers a rich, golden colour and a robust flavour profile, perfect for starting your morning ritual.\ud83e\uddca Does this breakfast tea contain caffeine?Yes, as a classic black tea blend, it naturally contains caffeine. This provides a gentle and sustained caffeine boost, making it an excellent choice for staying alert and invigorated throughout the day.\u26a1 Is T.E.T Everyday Breakfast sugar free and keto friendly?Absolutely. When enjoyed plain, this tea is 100 per cent sugar free and contains zero calories. It fits perfectly into a keto diet or any calorie controlled lifestyle, providing pure hydration without any nutritional impact.\ud83c\udf31 What does this breakfast tea actually taste like?It offers a smooth and malty profile that is characteristic of a traditional British brew. It has a robust strength that stands up well to a splash of milk but remains smooth enough to be enjoyed black for those who prefer a cleaner finish.\ud83d\udce6 How do I brew the perfect cup of T.E.T Everyday Breakfast?Place one bag in a mug and add freshly boiled water. Steep for 3 to 5 minutes to allow the full malty character to develop. For the ultimate English breakfast experience, add milk and a touch of honey or sugar if desired.\u2615 Is this product suitable for vegans and vegetarians?Yes, the product is 100 per cent plant based and vegan suitable. It contains only pure black tea leaves with no animal derived additives, ensuring it is a natural choice for everyone.\u267b\ufe0f How many tea bags come in a 40g box?Each box contains 20 individual tea bags. They are carefully packaged to lock in the aromatic black tea scent and ensure every cup is as fresh as the last.\ud83c\udf3f Are the tea bags biodegradable and plastic free?True English Tea is committed to sustainable living. These tea bags are made from plant based materials and are fully biodegradable, containing zero plastic glues or microplastics.\ud83e\udd65 Can I drink this tea cold or as an iced tea?Definitely. It makes an excellent strong iced tea. Simply brew it hot, allow it to cool, and serve over plenty of ice with a slice of lemon for a refreshing summer refreshment.\ud83c\udf0d Does this tea contain antioxidants?Yes, black tea is naturally rich in polyphenols and flavonoids. These natural antioxidants help protect cells from oxidative stress and support general wellbeing as part of a healthy diet.\ud83c\udff7\ufe0f Will drinking this black tea stain my teeth?Black tea contains tannins which can lead to surface staining on teeth over time if consumed frequently. Drinking water alongside your tea or brushing shortly after is enjoyed a bright smile.\ud83c\udf3e What is the shelf life of T.E.T Everyday Breakfast?The product typically has a shelf life of 24 months from production. To maintain the malty aroma, store the box in a cool and dry place away from light and strong kitchen odours."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsBlack TeapresentA premium blend of 100 percent pure black tea leaves sourced from the finest estates.Blend ProfilepresentEveryday Breakfast, designed for a high strength and invigorating start to the day.Flavour NotespresentFull bodied, malty, and robust with a satisfying, clean finish.Pack: True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g; contains tea (caffeinated). Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Expertly selected and blended to meet high English tea quality standards.Sourcing & blend. True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g is put together by True English Tea, held to a fixed quality and purity specification. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g, and what isn't:In: a true english (t.e.t) breakfast black tea, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
            },
            {
                "title": "Flavour Science",
                "content": "The flavour of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a true english (t.e.t) breakfast black tea. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. Milk proteins soften the tannins and round the edges, so a splash of dairy or oat sits comfortably in this cup. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
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                "title": "Recipe Ideas",
                "content": "True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g is a robust black tea, ideal for milk and sugar but also surprisingly versatile in iced drinks and baking. Eight builds below cover the everyday cup, a kid friendly frozen pop and an adult Long Island Iced Tea.\nRecipes, born here first\n\n \n The Standard Cup (Builder Strength)\n \n How to make The Standard Cup (Builder Strength) with True English Tea (T.E.T) Everyday Breakfast.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag True English Tea (T.E.T) Everyday Breakfast\n \ud83d\udca7200ml just boiled water\n \ud83e\udd5bMilk to taste\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Pour 200ml of just boiled water over one bag of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g and steep for 4 to 5 minutes.\n Add a generous splash of full fat milk and stir in.\n Sugar to taste.\n \n \n \n What you'll end up with: The single most consumed drink in Britain for good reason.\n \n\n \n Iced Lemon Tea Pitcher\n \n How to make Iced Lemon Tea Pitcher with True English Tea (T.E.T) Everyday Breakfast.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf756 bags True English Tea (T.E.T) Everyday Breakfast\n \u202240g strong\n \ud83e\udd444 tablespoons caster sugar\n \ud83d\udca7750ml cold water\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 6 bags of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g strong in 750ml of just boiled water for 6 minutes, dissolve 4 tablespoons of caster sugar in the warm tea, cool.\n Combine in a large jug with 750ml of cold water and the juice of 2 lemons.\n Serve over ice with lemon wheels.\n \n \n \n What you'll end up with: Better than any supermarket version.\n \n\n \n Frozen Tea Lolly with Strawberries (Kid Hit)\n \n How to make Frozen Tea Lolly with Strawberries (Kid Hit) with True English Tea (T.E.T) Everyday Breakfast.\n \n \u23f1 5 min + overnight\n \ud83c\udf7d 6 lollies\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags True English Tea (T.E.T) Everyday Breakfast\n \ud83c\udf6f2 tablespoons clear honey\n \ud83e\uddca100ml pressed apple juice\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Brew 2 bags of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g in 200ml of just boiled water for 5 minutes, stir in 2 tablespoons of clear honey while warm and add 100ml of pressed apple juice.\n Cool.\n Pour into 6 lolly moulds, drop a slice of fresh strawberry into each, push in the sticks and freeze overnight.\n \n \n \n What you'll end up with: Mild caffeine, best as an after lunch summer treat for over-8s.\n \n\n \n Tea Spritz Mocktail\n \n How to make Tea Spritz Mocktail with True English Tea (T.E.T) Everyday Breakfast.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags True English Tea (T.E.T) Everyday Breakfast\n \u202240g strong\n \ud83c\udf6f1 teaspoon honey\n \ud83e\udd64100ml chilled elderflower tonic\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 2 bags of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g strong in 200ml of just boiled water for 6 minutes, cool.\n Pour over a tall glass of ice with the juice of half a lemon, 1 teaspoon of honey and top with 100ml of chilled elderflower tonic.\n Garnish with a fresh sprig of rosemary.\n \n \n \n What you'll end up with: A reliable tea spritz mocktail you can make again from memory.\n \n\n \n Long Island Style Iced Tea (Adult Cocktail, Lighter Build)\n \n How to make Long Island Style Iced Tea (Adult Cocktail, Lighter Build) with True English Tea (T.E.T) Everyday Breakfast.\n \n \u23f1 5 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag True English Tea (T.E.T) Everyday Breakfast\n \ud83c\udf7825ml vodka\n \ud83e\udd4325ml light rum\n \ud83c\udf7825ml gin\n \u202225ml triple sec\n \ud83c\udf4b15ml fresh lemon juice\n \ud83e\udd441 teaspoon sugar syrup\n \n \n \n Method\n \n Brew 1 bag of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g in 100ml of just boiled water for 5 minutes, cool.\n In a cocktail shaker filled with ice combine 25ml of vodka, 25ml of light rum, 25ml of gin, 25ml of triple sec, 15ml of fresh lemon juice and 1 teaspoon of sugar syrup.\n Shake hard for 10 seconds, strain into a tall glass over fresh ice and top with the cooled tea.\n Garnish with a lemon wheel.\n \n \n \n What you'll end up with: Stronger than it looks; treat with respect.\n \n\n \n Tea Soaked Fruit Loaf\n \n How to make Tea Soaked Fruit Loaf with True English Tea (T.E.T) Everyday Breakfast.\n \n \u23f1 55 min + overnight\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf753 bags True English Tea (T.E.T) Everyday Breakfast\n \u2022300g mixed dried fruit overnight\n \u2022200g self raising flour\n \ud83e\udd44100g soft brown sugar\n \ud83e\uddca1 teaspoon mixed spice\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 3 bags of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g in 250ml of just boiled water for 8 minutes, soak 300g of mixed dried fruit overnight.\n The next day beat in 200g of self raising flour, 100g of soft brown sugar, 1 egg and 1 teaspoon of mixed spice.\n Bake in a lined 2lb loaf tin at 170\u00b0C for 55 to 60 minutes.\n Slice and butter for the best tea time accompaniment in the country.\n \n \n \n What you'll end up with: A reliable tea soaked fruit loaf you can make again from memory.\n \n\n \n Boba Style Bubble Tea (Homemade)\n \n How to make Boba Style Bubble Tea (Homemade) with True English Tea (T.E.T) Everyday Breakfast.\n \n \u23f1 30 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags True English Tea (T.E.T) Everyday Breakfast\n \u202240g strong\n \ud83e\udd441 tablespoon brown sugar\n \ud83e\udd5b100ml cold milk\n \ud83e\uddcaIce\n \ud83e\udd5bMilk to taste\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 2 bags of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g strong in 200ml of just boiled water for 5 minutes, cool.\n Cook 50g of dried tapioca pearls per the packet (typically 30 minutes simmer + 15 minutes rest).\n Drain and roll in 1 tablespoon of brown sugar to sweeten.\n Fill a tall glass with the pearls, add 100ml of cold milk, the cooled tea and a generous handful of ice.\n Top with sweetened condensed milk for the cafe finish.\n Serve with a fat straw.\n \n \n \n What you'll end up with: A reliable boba style bubble tea (homemade) you can make again from memory.\n \n\n \n Hybrid Brew: True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g \u00d7 Hyson Lemon Infused Black Tea, 32 Tea Bags 32g\n \n How to make Hybrid Brew: True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g \u00d7 Hyson Lemon Infused Black Tea, 32 Tea Bags 32g with True English Tea (T.E.T) Everyday Breakfast.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag True English Tea (T.E.T) Everyday Breakfast\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 1 bag of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g alongside 1 bag of Hyson Lemon Infused Black Tea, 32 Tea Bags 32g &rarr.\n In a 300ml pour of just boiled water (or 80\u00b0C if either is a green or white).\n Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like.\n Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf.\n The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal.\n \n \n \n What you'll end up with: Tap the second tea badge to grab a pack if you do not already have one.\n \n\n \n Three Tea Tasting Flight (Starter Pack Build)\n \n How to make Three Tea Tasting Flight (Starter Pack Build) with True English Tea (T.E.T) Everyday Breakfast.\n \n \u23f1 5 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag True English Tea (T.E.T) Everyday Breakfast\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 3 small mugs side by side: 1 bag of True English Tea (T.E.T) Everyday Breakfast, 20 Tea Bags 40g in 150ml of just boiled water (or 80\u00b0C if it is green or white), 1 bag of Hyson Lemon Infused Black Tea, 32 Tea Bags 32g &rarr.\n In another 150ml, and 1 bag of Twinings Lemon Green Tea, 20 Tea Bags 40g &rarr.\n In a third.\n Steep each for the time appropriate to the leaf type, lift the bags out together.\n Serve all three on a wooden flight board with three small biscuits and a small glass of water for palate cleansing between sips.\n Tasting flights are how cafes sell premium tea.\n \n \n \n What you'll end up with: Note your favourite on a small card."
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