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    "id": 713,
    "title": "Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g",
    "slug": "tetley-extra-strong-breakfast-tea-75-tea-bags-237g",
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    "url": "https://teas.co.uk/product/tetley-extra-strong-breakfast-tea-75-tea-bags-237g/",
    "modified": "2026-05-30T20:56:53+01:00",
    "excerpt": "Tetley Extra Strong Breakfast Tea is the most powerful black in the Tetley range, a deep malty cup with a serious brisk punch built for people who find the standard English Breakfast too soft. It comes as seventy-five plant-based, biodegradable bags, and it is the one to reach for when you want a proper wake-up brew that holds its character even under plenty of milk, the builder-strength choice rather than a gentle everyday one, a clear step up from the standard blend.The base is one hundred percent black tea with added malty Assam, which is what gives it that extra grip and depth over the regular blend. It uses quality leaf rather than the thin, dusty fragments that make cheaper strong teas taste merely bitter instead of genuinely full, so the strength is real body rather than just tannin. It is the dependable choice for anyone who takes their tea strong and milky and means it.Caffeine status: a high level, roughly fifty to seventy milligrams a cup, noticeably more than the standard blend, so this is a morning kick-starter rather than a gentle or evening tea. Taste profile: a powerful malty backbone with a robust, brisk punch and full-bodied grip, then a surprisingly smooth, creamy finish with no harsh bitterness. What it is: a powerhouse blend leaning on malty Assam to outperform thin, watery everyday teas.Texture: a deep, rich amber liquor with a thick, substantial body that handles multiple dunks and a generous splash of milk without thinning out. Pairing: the malty notes sit well with an earthy digestive biscuit or a spicy ginger nut, both of which stand up to the strength. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free at roughly one calorie a plain cup. Planet: plastic-free round bags made from natural plant fibres, produced at zero-waste-to-landfill sites. Steep three to four minutes and it will take a strong mug of milk easily.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, not marketing copy. Same-day UK dispatch on orders placed before three in the afternoon, Monday to Friday, and a free tasting sample, hand-picked by the curator to suit your order, goes in every parcel. Detailed pairing recommendations, brewing temperature and time guidance, storage advice and freshness windows are all published in the product Q and A tab and the full ingredient breakdown further down this page.",
    "content_text": "Tetley Extra Strong Breakfast Tea is a refined essential for the modern consumer seeking a sensory rich alternative to standard grocery store tea bags. Unlike basic blends that can taste thin or watery this infusion is structured to address the requirement for a bold traditional cup through a complex botanical matrix of black tea and added malty Assam. These Tetley extra strong tea bags take that same approachable quality and put it into a bold format you can enjoy at home or as an invigorating morning ritual.\r\n\r\nTo experience the full British lifestyle feel this indulgent extra strong black tea pairs nicely with a traditional milk splash or as a refreshing smooth cold brew cooler. Whether you are relaxing at home or need a consistent vitality boost during a busy day this blend gives you a zesty and invigorating experience that continues the Tetley tradition of quality into 2026.\r\n\u2615 How Does Tetley Extra Strong Breakfast Tea Taste?\r\n\r\n Powerful Malty Depth: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) A dominant base providing earthy rich characters and a strong satisfying foundation.\r\n Robust Brisk Punch: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) High quality black tea providing a strong satisfying foundation and structure.\r\n Full Bodied Grip: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Notable strength that provides a thick mouthfeel and handles a splash of milk perfectly.\r\n Clean Natural Finish: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Expertly balanced to ensure a refreshing tingle that satisfies tea cravings without bitterness.\r\n\r\nTeas.co.uk Curator Rating: 4.7/5, Our expert verdict.\r\nThe Story Behind the Tetley Brand\r\nTetley was founded in Yorkshire in eighteen thirty seven by Joseph and Edward Tetley and has been a global leader in tea culture for nearly two centuries.\r\n\r\n Innovation Pioneers: Known for introducing the first tea bags to the UK in nineteen fifty three Tetley continues to lead with plant based materials.\r\n Extra Strong Heritage: This specific blend captures the essence of classic British builders mornings providing a serious wake up kick in every cup.\r\n Quality Assurance: Developed by experts with over one hundred and eighty years of heritage quality checking every batch at least seven times.\r\n\r\n\ud83c\udf0d Tetley Commitment To The Planet\r\nTetley is a pioneer in sustainable tea production ensuring that every component of this product respects the environment.\r\n\r\n Plastic Free Bags: These round tea bags are made from natural plant fibres and contain zero plastic sealants or glues.\r\n Green Electricity: Blended and packed in a UK facility that operates with one hundred percent green electricity and zero waste policies.\r\n Sustainable Sourcing: One hundred percent of the black tea is Rainforest Alliance Certified ensuring fair wages and protecting local biodiversity.\r\n\r\n\ud83d\udd0d How Does Tetley Extra Strong Compare to:\r\n\r\n Yorkshire Gold: Both offer rich malty strength but Tetley provides a more consistent bold punch at a highly accessible price point.\r\n PG Tips Extra Strong: Tetley delivers a smoother less bitter palate experience using added Assam compared to standard dusty bags.\r\n Clipper Organic Extra Strong: Tetley distinguishes itself with nearly two centuries of blending heritage and carbon neutral manufacturing sites.\r\n\r\n\n\ud83e\uded6 Brewing The Perfect Cup of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g\n\nWater temperature: 100\u00b0C, just boiled water is essential for full extraction of theaflavins and thearubigins.\nMeasure: One bag per 200ml of water for a standard cup; use 2 bags in 300ml if you want builder strength.\nSteep: 3 to 5 minutes; longer for a stronger, milkier cup, shorter for a lighter pour.\nService: Add a splash of full fat milk and stir; sugar to taste. The tannins are balanced by the milk casein, which is why British tea is almost always drunk with milk.\nIced version: Brew 4 bags strong in 500ml, dissolve 4 tablespoons of caster sugar in the warm tea, cool, dilute with 500ml of cold water and the juice of 2 lemons.\nCaffeine note: Roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.\nBest with: a full English breakfast, toast and marmalade, fruit cake, scones with cream.\n\n\u26a0\ufe0f Safety & Dietary Notes\nTetley Extra Strong Breakfast Tea, 75 Tea Bags 237g is a British breakfast style black tea; safety points below cover the typical 40-50mg of caffeine per cup and the iron absorption note for meal time drinkers.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g. Canonical: https://teas.co.uk/product/tetley-extra-strong-breakfast-tea-75-tea-bags-237g/\n\n \u2705 Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.\n \u26a0\ufe0f Caffeine: Contains caffeine; expect roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.\n \u26a0\ufe0f Allergens: No declared major allergens in the dry leaves. May reduce iron absorption if drunk with meals; leave 30 minutes between cup and meal if you are iron deficient.\n \ud83c\udf31 Nutrient Note: Rich in theaflavins and thearubigins from the fully oxidised leaf; these are the compounds responsible for the brisk, coppery character of a good cup.\n \ud83c\udf0d Sustainability: Sourced from named gardens in India (Assam, Darjeeling), Sri Lanka or Kenya; bags are plant based and home compostable where labelled.\n \u2705 Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.",
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        "sku": "Tetley-Extra-Strong-Tea-75",
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        "regular_price": 4.75,
        "servings": 75,
        "serving_unit": "cup",
        "price_per_cup": 0.0633,
        "price_per_cup_gbp": 0.0633,
        "price_per_cup_pence": 6.33,
        "caffeine": "High",
        "brew_temp": "95C",
        "brew_time": "3-5 min",
        "gtin": "5000208076116",
        "tea_family": "black",
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                "title": "Product Questions",
                "content": "What makes Tetley Extra Strong the ultimate breakfast tea?Tetley Extra Strong is specifically blended for those who need a more powerful morning ritual. Our master blenders combine a high proportion of premium black tea from Africa and India to create a bold and malty flavour that is significantly more intense than a standard brew. It is the definitive builder's tea for a true invigorating lift.How does the strength of this tea compare to regular Tetley?As the name suggests, this is our extra strong tea. It features a denser blend of tea leaves designed to release more flavour and colour quickly. This results in a full bodied brew that maintains its character even when a large splash of milk is added, perfect for those who find standard tea a bit too light.What are the traditional uses of this black tea blend?This tea is a natural source of natural antioxidants, specifically polyphenols and flavonoids, which is rich in polyphenols and general everyday. It provides a clean, refreshing taste that helps you stay hydrated while delivering a natural energy boost to start your day.Is Tetley Extra Strong sugar free and keto friendly?Absolutely. This tea is naturally sugar free and virtually calorie free (containing less than 1 calorie per cup). It is perfectly suited for a keto diet or any health conscious lifestyle focusing on clean hydration and avoiding artificial additives.How do I brew the perfect cup of Extra Strong tea?\ud83d\udccePlace one tea bag in a mug and add freshly boiled water. Steep for 3 to 4 minutes to allow the aromatic brew to reach its full potential. Because of the rich tea density, you will notice a dark, golden colour almost immediately. Add milk and sugar to taste for the classic British tea experience.Are Tetley tea bags sustainable and plastic free?Tetley is committed to sustainable living. We are transitionining our range to be fully plastic free and biodegradable. Furthermore, we ensure sustainable farming practices through our Rainforest Alliance certification, protecting both the environment and the tea growing communities.What does this extra strong blend actually taste like?Expect an indulgent and velvety mouthfeel with a bold and smooth finish. The high quality leaves from Assam and Kenya provide malty notes and a deep, copper colour. It is a strong tea that is never bitter but always satisfying.Which English biscuits pair best with an extra strong brew?\ud83d\udcceThe robust strength of this tea is built for dunking. It pairs exceptionally well with a Digestive biscuit or a Rich Tea. For a more substantial treat, try it with a Chocolate Digestive or a buttery Shortbread, as the strong tea cuts through the sweetness perfectly."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsTetley Extra Breakfast100%The single botanical in this pure infusion selected for its characteristic flavour.Pack: Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g; contains tea (caffeinated). Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. A unique blend of full bodied Assam (India) and brisk African teas.Sourcing & blend. Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g is put together by Tetley, one of the UK's largest tea blenders and a founding member of the Ethical Tea Partnership. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g, and what isn't:In: a tetley extra breakfast black tea, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
            },
            {
                "title": "Flavour Science",
                "content": "The flavour of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a tetley extra breakfast black tea. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. Milk proteins soften the tannins and round the edges, so a splash of dairy or oat sits comfortably in this cup. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
            },
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                "title": "Recipe Ideas",
                "content": "Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g is a robust black tea, ideal for milk and sugar but also surprisingly versatile in iced drinks and baking. Eight builds below cover the everyday cup, a kid friendly frozen pop and an adult Long Island Iced Tea.\nRecipes, born here first\n\n \n The Standard Cup (Builder Strength)\n \n How to make The Standard Cup (Builder Strength) with Tetley Extra Strong Breakfast Tea.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Tetley Extra Strong Breakfast Tea\n \ud83d\udca7200ml just boiled water\n \ud83e\udd5bMilk to taste\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Pour 200ml of just boiled water over one bag of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g and steep for 4 to 5 minutes.\n Add a generous splash of full fat milk and stir in.\n Sugar to taste.\n \n \n \n What you'll end up with: The single most consumed drink in Britain for good reason.\n \n\n \n Iced Lemon Tea Pitcher\n \n How to make Iced Lemon Tea Pitcher with Tetley Extra Strong Breakfast Tea.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 jug\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf756 bags Tetley Extra Strong Breakfast Tea\n \ud83e\udd444 tablespoons caster sugar\n \ud83d\udca7750ml cold water\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 6 bags of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g strong in 750ml of just boiled water for 6 minutes, dissolve 4 tablespoons of caster sugar in the warm tea, cool.\n Combine in a large jug with 750ml of cold water and the juice of 2 lemons.\n Serve over ice with lemon wheels.\n \n \n \n What you'll end up with: Better than any supermarket version.\n \n\n \n Frozen Tea Lolly with Strawberries (Kid Hit)\n \n How to make Frozen Tea Lolly with Strawberries (Kid Hit) with Tetley Extra Strong Breakfast Tea.\n \n \u23f1 5 min + overnight\n \ud83c\udf7d 6 lollies\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Tetley Extra Strong Breakfast Tea\n \ud83c\udf6f2 tablespoons clear honey\n \ud83e\uddca100ml pressed apple juice\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \n \n \n Method\n \n Brew 2 bags of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g in 200ml of just boiled water for 5 minutes, stir in 2 tablespoons of clear honey while warm and add 100ml of pressed apple juice.\n Cool.\n Pour into 6 lolly moulds, drop a slice of fresh strawberry into each, push in the sticks and freeze overnight.\n \n \n \n What you'll end up with: Mild caffeine, best as an after lunch summer treat for over-8s.\n \n\n \n Tea Spritz Mocktail\n \n How to make Tea Spritz Mocktail with Tetley Extra Strong Breakfast Tea.\n \n \u23f1 6 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Tetley Extra Strong Breakfast Tea\n \ud83c\udf6f1 teaspoon honey\n \ud83e\udd64100ml chilled elderflower tonic\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 2 bags of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g strong in 200ml of just boiled water for 6 minutes, cool.\n Pour over a tall glass of ice with the juice of half a lemon, 1 teaspoon of honey and top with 100ml of chilled elderflower tonic.\n Garnish with a fresh sprig of rosemary.\n \n \n \n What you'll end up with: A reliable tea spritz mocktail you can make again from memory.\n \n\n \n Long Island Style Iced Tea (Adult Cocktail, Lighter Build)\n \n How to make Long Island Style Iced Tea (Adult Cocktail, Lighter Build) with Tetley Extra Strong Breakfast Tea.\n \n \u23f1 5 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Tetley Extra Strong Breakfast Tea\n \ud83c\udf7825ml vodka\n \ud83e\udd4325ml light rum\n \ud83c\udf7825ml gin\n \u202225ml triple sec\n \ud83c\udf4b15ml fresh lemon juice\n \ud83e\udd441 teaspoon sugar syrup\n \n \n \n Method\n \n Brew 1 bag of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g in 100ml of just boiled water for 5 minutes, cool.\n In a cocktail shaker filled with ice combine 25ml of vodka, 25ml of light rum, 25ml of gin, 25ml of triple sec, 15ml of fresh lemon juice and 1 teaspoon of sugar syrup.\n Shake hard for 10 seconds, strain into a tall glass over fresh ice and top with the cooled tea.\n Garnish with a lemon wheel.\n \n \n \n What you'll end up with: Stronger than it looks; treat with respect.\n \n\n \n Tea Soaked Fruit Loaf\n \n How to make Tea Soaked Fruit Loaf with Tetley Extra Strong Breakfast Tea.\n \n \u23f1 55 min + overnight\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf753 bags Tetley Extra Strong Breakfast Tea\n \u2022300g mixed dried fruit overnight\n \u2022200g self raising flour\n \ud83e\udd44100g soft brown sugar\n \ud83e\uddca1 teaspoon mixed spice\n \ud83e\uddcaIce\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 3 bags of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g in 250ml of just boiled water for 8 minutes, soak 300g of mixed dried fruit overnight.\n The next day beat in 200g of self raising flour, 100g of soft brown sugar, 1 egg and 1 teaspoon of mixed spice.\n Bake in a lined 2lb loaf tin at 170\u00b0C for 55 to 60 minutes.\n Slice and butter for the best tea time accompaniment in the country.\n \n \n \n What you'll end up with: A reliable tea soaked fruit loaf you can make again from memory.\n \n\n \n Boba Style Bubble Tea (Homemade)\n \n How to make Boba Style Bubble Tea (Homemade) with Tetley Extra Strong Breakfast Tea.\n \n \u23f1 30 min + chill\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf752 bags Tetley Extra Strong Breakfast Tea\n \ud83e\udd441 tablespoon brown sugar\n \ud83e\udd5b100ml cold milk\n \ud83e\uddcaIce\n \ud83e\udd5bMilk to taste\n \ud83e\udd44Sugar to taste\n \n \n \n Method\n \n Brew 2 bags of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g strong in 200ml of just boiled water for 5 minutes, cool.\n Cook 50g of dried tapioca pearls per the packet (typically 30 minutes simmer + 15 minutes rest).\n Drain and roll in 1 tablespoon of brown sugar to sweeten.\n Fill a tall glass with the pearls, add 100ml of cold milk, the cooled tea and a generous handful of ice.\n Top with sweetened condensed milk for the cafe finish.\n Serve with a fat straw.\n \n \n \n What you'll end up with: A reliable boba style bubble tea (homemade) you can make again from memory.\n \n\n \n Hybrid Brew: Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g \u00d7 Tetley Green Tea with Lemon, 50 Tea Bags 100g\n \n How to make Hybrid Brew: Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g \u00d7 Tetley Green Tea with Lemon, 50 Tea Bags 100g with Tetley Extra Strong Breakfast Tea.\n \n \u23f1 4 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Tetley Extra Strong Breakfast Tea\n \ud83e\uddcaIce\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 1 bag of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g alongside 1 bag of Tetley Green Tea with Lemon, 50 Tea Bags 100g &rarr.\n In a 300ml pour of just boiled water (or 80\u00b0C if either is a green or white).\n Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like.\n Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf.\n The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal.\n \n \n \n What you'll end up with: Tap the second tea badge to grab a pack if you do not already have one.\n \n\n \n Three Tea Tasting Flight (Starter Pack Build)\n \n How to make Three Tea Tasting Flight (Starter Pack Build) with Tetley Extra Strong Breakfast Tea.\n \n \u23f1 5 min\n \ud83c\udf7d 1 cup\n \ud83d\udcca Easy\n \n \n \n You'll need\n \n \ud83c\udf751 bag Tetley Extra Strong Breakfast Tea\n \ud83c\udf6fHoney to taste\n \ud83c\udf4bLemon\n \n \n \n Method\n \n Brew 3 small mugs side by side: 1 bag of Tetley Extra Strong Breakfast Tea, 75 Tea Bags 237g in 150ml of just boiled water (or 80\u00b0C if it is green or white), 1 bag of Tetley Green Tea with Lemon, 50 Tea Bags 100g &rarr.\n In another 150ml, and 1 bag of Pukka Organic Lemon, Ginger and Manuka Honey, 20 Tea Bags 34g &rarr.\n In a third.\n Steep each for the time appropriate to the leaf type, lift the bags out together.\n Serve all three on a wooden flight board with three small biscuits and a small glass of water for palate cleansing between sips.\n Tasting flights are how cafes sell premium tea.\n \n \n \n What you'll end up with: Note your favourite on a small card."
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