# Tetley Decaf English Breakfast, 40 Tea Bags 125g

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**Price:** £3.00 GBP

**Purchase-intent URL:** `https://teas.co.uk/buy/tetley-decaf-english-breakfast-40-tea-bags-125g/`

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**Canonical URL:** https://teas.co.uk/product/tetley-decaf-english-breakfast-40-tea-bags-125g/
**Source:** teas.co.uk, UK tea specialist, Tunbridge Wells, Kent

**Brand:** Tetley
**Price:** £3.00 GBP
**Servings:** 40 cups
**Price per cup:** 7.50p
**Caffeine:** Caffeine-Free
**Brew temperature:** 95C
**Brew time:** 3-5 min
**GTIN:** 5000208002436
**Stock:** instock

## Summary

Tetley Decaf English Breakfast is the decaffeinated version of the brand's everyday breakfast black, a deep amber cup with the same satisfying malty character as the regular blend but with the caffeine taken out. It comes as forty plant-based, biodegradable bags, and it is the one to reach for in the evening, or for sensitive stomachs, when you still want a proper builder-strength brew rather than a thin, flat decaf or a delicate herbal, and it is the decaf match to the caffeinated forty, eighty and bulk English Breakfast packs we also stock.The base is one hundred percent Rainforest Alliance Certified decaffeinated black tea, primarily of Assam and African origin, and a natural decaffeination process strips the caffeine while leaving the flavour intact, so it does not taste hollow the way poor decaf often does. It is the well-sourced, dependable choice for an everyday decaf that actually behaves like real tea rather than a watered-down stand-in.Caffeine status: ultra-low, less than five milligrams a cup, so it suits the evening, last thing, or anyone cutting caffeine, without disturbing your wind-down. Taste profile: bold and malty with a rounded mouthfeel and a clean finish, none of the metallic or thin aftertaste that lets budget decaf bags down. What it is: a proper builder brew that simply happens to be decaffeinated, with the strength kept fully intact, which is exactly where cheaper decaf falls down.Texture: a deep, clear amber liquor with a smooth, substantial body that takes a splash of milk exactly like regular tea, which most decaf cannot manage. Pairing: the malty notes lift a buttery shortbread finger or a classic digestive biscuit for a proper British tea moment. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free at roughly one calorie a plain cup. Planet: plastic-free round bags made from natural plant fibres, produced at carbon-neutral sites. Steep three to four minutes for full strength.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, not marketing copy. Same-day UK dispatch on orders placed before three in the afternoon, Monday to Friday, and a free tasting sample, hand-picked by the curator to suit your order, goes in every parcel. Detailed pairing recommendations, brewing temperature and time guidance, storage advice and freshness windows are all published in the product Q and A tab and the full ingredient breakdown further down this page.

## Description

Tetley Decaf English Breakfast in this convenient forty bag pack is a refined essential for the modern consumer seeking a sensory rich alternative to standard grocery store decaf bags. Unlike basic decaf blends that can taste thin or flat this infusion is structured to address the requirement for a robust traditional cup through a complex botanical matrix of premium decaffeinated black tea. These Tetley decaf tea bags take that same approachable quality and put it into a bold format you can enjoy at home or as a soothing late night ritual.

To experience the full British lifestyle feel this indulgent decaffeinated black tea pairs nicely with a traditional milk splash or as a refreshing smooth cold brew spritz. Whether you are relaxing at home or need a consistent vitality boost without the jitters this blend gives you an invigorating experience that continues the Tetley tradition of quality into 2026.
☕ How Does Tetley Decaf English Breakfast Taste?

 Robust Malty Depth: ●●●●● (5/5) A dominant base providing earthy rich characters and a strong satisfying foundation that stands up to milk.
 Smooth Rounded Body: ●●●●○ (4/5) Expertly designed to avoid the metallic flatness common in lower grade decaffeinated products.
 Clean Natural Finish: ●●●●○ (4/5) High quality leaves ensure a clean sip without any chemical aftertaste or heavy bitterness.
 Authentic Tea Flavour: ●●●●○ (4/5) Natural decaffeination preserves the original tea antioxidants and aromatic oils for a proper builder brew.

Teas.co.uk Curator Rating: 4.7/5, Our expert verdict.
The Story Behind the Tetley Brand
Tetley was founded in Yorkshire in eighteen thirty seven by Joseph and Edward Tetley and has been a global leader in tea culture for nearly two centuries.

 Innovation Pioneers: Known for introducing the first tea bags to the UK in nineteen fifty three Tetley continues to lead with plant based materials.
 Natural Decaffeination: By using a clean process they remove caffeine without harsh chemicals preserving the premium quality and malty profile.
 Quality Assurance: Developed by experts with over one hundred and eighty years of heritage quality checking every batch at least seven times.

🌍 Tetley Commitment To The Planet
Tetley is a pioneer in sustainable tea production ensuring that every component of this product respects the environment.

 Plastic Free Bags: These round tea bags are made from natural plant fibres and contain zero plastic glues or staples.
 Carbon Neutral Site: Blended and packed in a UK facility that operates with one hundred percent green electricity and zero waste policies.
 Sustainable Sourcing: One hundred percent of the tea is Rainforest Alliance Certified ensuring fair wages and protecting local biodiversity.

🔍 How Does Tetley Decaf Compare to:

 Yorkshire Decaf: Both offer rich malty strength but Tetley provides a smoother more consistent finish for all day drinking.
 PG Tips Decaf: Tetley delivers a less bitter palate experience using natural decaffeination compared to standard chemical processes.
 Store Brands: Tetley distinguishes itself through its whole leaf quality zero plastic round bags and carbon neutral manufacturing.


🫖 Brewing The Perfect Cup of Tetley Decaf English Breakfast, 40 Tea Bags 125g

Water temperature: 100°C, just boiled water is essential for full extraction of theaflavins and thearubigins.
Measure: One bag per 200ml of water for a standard cup; use 2 bags in 300ml if you want builder strength.
Steep: 3 to 5 minutes; longer for a stronger, milkier cup, shorter for a lighter pour.
Service: Add a splash of full fat milk and stir; sugar to taste. The tannins are balanced by the milk casein, which is why British tea is almost always drunk with milk.
Iced version: Brew 4 bags strong in 500ml, dissolve 4 tablespoons of caster sugar in the warm tea, cool, dilute with 500ml of cold water and the juice of 2 lemons.
Caffeine note: Roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.
Best with: a full English breakfast, toast and marmalade, fruit cake, scones with cream.

⚠️ Safety & Dietary Notes
Tetley Decaf English Breakfast, 40 Tea Bags 125g is a British breakfast style black tea; safety points below cover the typical 40-50mg of caffeine per cup and the iron absorption note for meal time drinkers.

Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Tetley Decaf English Breakfast, 40 Tea Bags 125g. Canonical: https://teas.co.uk/product/tetley-decaf-english-breakfast-40-tea-bags-125g/

 ✅ Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.
 ⚠️ Caffeine: Decaffeinated; contains less than 5mg of caffeine per cup. Safe for evening drinking and for caffeine sensitive individuals.
 ⚠️ Allergens: No declared major allergens in the dry leaves. May reduce iron absorption if drunk with meals; leave 30 minutes between cup and meal if you are iron deficient.
 🌱 Nutrient Note: Rich in theaflavins and thearubigins from the fully oxidised leaf; these are the compounds responsible for the brisk, coppery character of a good cup.
 🌍 Sustainability: Sourced from named gardens in India (Assam, Darjeeling), Sri Lanka or Kenya; bags are plant based and home compostable where labelled.
 ✅ Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.

## Product Questions

What makes Tetley Decaf English Breakfast a premium choice?Tetley Decaf is a top quality black tea crafted for those who want the full flavour of a classic brew without the jitters. This botanical brew uses a blend of the finest tea leaves, ensuring a rich and malty taste that is significantly more robust than standard decaf tea bags. It is the perfect morning ritual for those sensitive to caffeine.How is Tetley tea decaffeinated while keeping its flavour?📎We use a natural decaffeination process that gently removes caffeine to a level of 0.2 per cent while preserving the delicate flavours and natural antioxidants of the tea leaves. This ensures every cup delivers the same refreshing taste as our original blend, without the chemical aftertaste associated with cheaper methods.What are the traditional uses of this decaf black tea blend?Even without the caffeine, our decaf blend is a rich source of natural antioxidants (polyphenols) which is rich in polyphenols and general everyday. It is sugar free and virtually calorie free, making it a perfect hydrating lift for any time of day or night.Is Tetley Decaf keto friendly and sugar free?Absolutely. This tea infusion contains zero sugar and only 1 calorie per cup when enjoyed black. It is perfectly suited for a keto diet or anyone looking for a natural everyday drink that fits into a calorie controlled lifestyle.How do I brew the perfect cup of Tetley Decaf?📎Place one tea bag in a mug and add freshly boiled water. Steep for 2 to 3 minutes to allow the aromatic brew to fully release its flavour. For the most indulgent and velvety experience, try it as a late night treat with a small splash of milk.Are Tetley tea bags sustainable and plastic free?Tetley is committed to sustainable living. Our tea bags are plant based and biodegradable, meaning they can be disposed of in your council food waste bin. The outer carton is fully recyclable and designed to be planet friendly.What is the ethical sourcing commitment for Tetley?Tetley is a proud member of the Ethical Tea Partnership and ensures 100 per cent of our tea is Rainforest Alliance Certified. We focus on sustainable farming and supporting tea growing communities to improve the lives of farmers and their families.What does this decaf blend actually taste like?Expect a bold and smooth profile that tastes exactly like a regular cup of Tetley. The high quality leaves provide malty notes and a deep golden colour, ensuring you do not have to sacrifice flavour for a caffeine free experience.Can I drink Tetley Decaf cold or as an iced tea?Definitely. The clean nature of the blend makes it an exceptional iced black tea. Brew it hot at double strength, allow it to cool, and serve over ice with a slice of lemon for a crisp summer boost that is naturally hydrating and stimulant free.Which English biscuits pair best with this decaf brew?📎The rich and malty notes pair exceptionally well with a Digestive biscuit or a buttery Shortbread finger. For a more indulgent late night treat, try a Chocolate Digestive, as the bold tea base balances the sweetness perfectly.

## Ingredients & Nutrition

IngredientProportionWhat it bringsTetley Decaf English Breakfast100%The single botanical in this pure infusion selected for Full bodied, smooth, and refreshing with a deep amber colour..Pack: Tetley Decaf English Breakfast, 40 Tea Bags 125g; decaffeinated. Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. Tetley Decaf English Breakfast, 40 Tea Bags 125g is put together by Tetley, one of the UK's largest tea blenders and a founding member of the Ethical Tea Partnership. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Tetley Decaf English Breakfast, 40 Tea Bags 125g, and what isn't:In: a caffeine free infusion of tetley decaf english breakfast, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement.

## Flavour Science

The flavour of Tetley Decaf English Breakfast, 40 Tea Bags 125g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a caffeine free infusion of tetley decaf english breakfast. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. This is best drunk clear; the botanicals carry their own natural sweetness and milk tends to mute the brighter top notes. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time.

## Recipe Ideas

Tetley Decaf English Breakfast, 40 Tea Bags 125g is a robust black tea, ideal for milk and sugar but also surprisingly versatile in iced drinks and baking. Eight builds below cover the everyday cup, a kid friendly frozen pop and an adult Long Island Iced Tea.
Recipes, born here first

 
 The Standard Cup (Builder Strength)
 
 How to make The Standard Cup (Builder Strength) with Tetley Decaf English Breakfast.
 
 ⏱ 4 min
 🍽 1 cup
 📊 Easy
 
 
 
 You'll need
 
 🍵1 bag Tetley Decaf English Breakfast
 💧200ml just boiled water
 🥛Milk to taste
 🥄Sugar to taste
 
 
 
 Method
 
 Pour 200ml of just boiled water over one bag of Tetley Decaf English Breakfast, 40 Tea Bags 125g and steep for 4 to 5 minutes.
 Add a generous splash of full fat milk and stir in.
 Sugar to taste.
 
 
 
 What you'll end up with: The single most consumed drink in Britain for good reason.
 

 
 Iced Lemon Tea Pitcher
 
 How to make Iced Lemon Tea Pitcher with Tetley Decaf English Breakfast.
 
 ⏱ 6 min + chill
 🍽 1 jug
 📊 Easy
 
 
 
 You'll need
 
 🍵6 bags Tetley Decaf English Breakfast
 •125g strong
 🥄4 tablespoons caster sugar
 💧750ml cold water
 🧊Ice
 🥄Sugar to taste
 🍋Lemon
 
 
 
 Method
 
 Brew 6 bags of Tetley Decaf English Breakfast, 40 Tea Bags 125g strong in 750ml of just boiled water for 6 minutes, dissolve 4 tablespoons of caster sugar in the warm tea, cool.
 Combine in a large jug with 750ml of cold water and the juice of 2 lemons.
 Serve over ice with lemon wheels.
 
 
 
 What you'll end up with: Better than any supermarket version.
 

 
 Frozen Tea Lolly with Strawberries (Kid Hit)
 
 How to make Frozen Tea Lolly with Strawberries (Kid Hit) with Tetley Decaf English Breakfast.
 
 ⏱ 5 min + overnight
 🍽 6 lollies
 📊 Easy
 
 
 
 You'll need
 
 🍵2 bags Tetley Decaf English Breakfast
 🍯2 tablespoons clear honey
 🧊100ml pressed apple juice
 🧊Ice
 🍯Honey to taste
 
 
 
 Method
 
 Brew 2 bags of Tetley Decaf English Breakfast, 40 Tea Bags 125g in 200ml of just boiled water for 5 minutes, stir in 2 tablespoons of clear honey while warm and add 100ml of pressed apple juice.
 Cool.
 Pour into 6 lolly moulds, drop a slice of fresh strawberry into each, push in the sticks and freeze overnight.
 
 
 
 What you'll end up with: Mild caffeine, best as an after lunch summer treat for over-8s.
 

 
 Tea Spritz Mocktail
 
 How to make Tea Spritz Mocktail with Tetley Decaf English Breakfast.
 
 ⏱ 6 min + chill
 🍽 1 cup
 📊 Easy
 
 
 
 You'll need
 
 🍵2 bags Tetley Decaf English Breakfast
 •125g strong
 🍯1 teaspoon honey
 🥤100ml chilled elderflower tonic
 🧊Ice
 🍯Honey to taste
 🍋Lemon
 
 
 
 Method
 
 Brew 2 bags of Tetley Decaf English Breakfast, 40 Tea Bags 125g strong in 200ml of just boiled water for 6 minutes, cool.
 Pour over a tall glass of ice with the juice of half a lemon, 1 teaspoon of honey and top with 100ml of chilled elderflower tonic.
 Garnish with a fresh sprig of rosemary.
 
 
 
 What you'll end up with: A reliable tea spritz mocktail you can make again from memory.
 

 
 Long Island Style Iced Tea (Adult Cocktail, Lighter Build)
 
 How to make Long Island Style Iced Tea (Adult Cocktail, Lighter Build) with Tetley Decaf English Breakfast.
 
 ⏱ 5 min + chill
 🍽 1 cup
 📊 Easy
 
 
 
 You'll need
 
 🍵1 bag Tetley Decaf English Breakfast
 🍸25ml vodka
 🥃25ml light rum
 🍸25ml gin
 •25ml triple sec
 🍋15ml fresh lemon juice
 🥄1 teaspoon sugar syrup
 
 
 
 Method
 
 Brew 1 bag of Tetley Decaf English Breakfast, 40 Tea Bags 125g in 100ml of just boiled water for 5 minutes, cool.
 In a cocktail shaker filled with ice combine 25ml of vodka, 25ml of light rum, 25ml of gin, 25ml of triple sec, 15ml of fresh lemon juice and 1 teaspoon of sugar syrup.
 Shake hard for 10 seconds, strain into a tall glass over fresh ice and top with the cooled tea.
 Garnish with a lemon wheel.
 
 
 
 What you'll end up with: Stronger than it looks; treat with respect.
 

 
 Tea Soaked Fruit Loaf
 
 How to make Tea Soaked Fruit Loaf with Tetley Decaf English Breakfast.
 
 ⏱ 55 min + overnight
 🍽 1 cup
 📊 Easy
 
 
 
 You'll need
 
 🍵3 bags Tetley Decaf English Breakfast
 •300g mixed dried fruit overnight
 •200g self raising flour
 🥄100g soft brown sugar
 🧊1 teaspoon mixed spice
 🧊Ice
 🥄Sugar to taste
 
 
 
 Method
 
 Brew 3 bags of Tetley Decaf English Breakfast, 40 Tea Bags 125g in 250ml of just boiled water for 8 minutes, soak 300g of mixed dried fruit overnight.
 The next day beat in 200g of self raising flour, 100g of soft brown sugar, 1 egg and 1 teaspoon of mixed spice.
 Bake in a lined 2lb loaf tin at 170°C for 55 to 60 minutes.
 Slice and butter for the best tea time accompaniment in the country.
 
 
 
 What you'll end up with: A reliable tea soaked fruit loaf you can make again from memory.
 

 
 Boba Style Bubble Tea (Homemade)
 
 How to make Boba Style Bubble Tea (Homemade) with Tetley Decaf English Breakfast.
 
 ⏱ 30 min + chill
 🍽 1 cup
 📊 Easy
 
 
 
 You'll need
 
 🍵2 bags Tetley Decaf English Breakfast
 •125g strong
 🥄1 tablespoon brown sugar
 🥛100ml cold milk
 🧊Ice
 🥛Milk to taste
 🥄Sugar to taste
 
 
 
 Method
 
 Brew 2 bags of Tetley Decaf English Breakfast, 40 Tea Bags 125g strong in 200ml of just boiled water for 5 minutes, cool.
 Cook 50g of dried tapioca pearls per the packet (typically 30 minutes simmer + 15 minutes rest).
 Drain and roll in 1 tablespoon of brown sugar to sweeten.
 Fill a tall glass with the pearls, add 100ml of cold milk, the cooled tea and a generous handful of ice.
 Top with sweetened condensed milk for the cafe finish.
 Serve with a fat straw.
 
 
 
 What you'll end up with: A reliable boba style bubble tea (homemade) you can make again from memory.
 

 
 Hybrid Brew: Tetley Decaf English Breakfast, 40 Tea Bags 125g × Tetley Green Tea with Lemon, 50 Tea Bags 100g
 
 How to make Hybrid Brew: Tetley Decaf English Breakfast, 40 Tea Bags 125g × Tetley Green Tea with Lemon, 50 Tea Bags 100g with Tetley Decaf English Breakfast.
 
 ⏱ 4 min
 🍽 1 cup
 📊 Easy
 
 
 
 You'll need
 
 🍵1 bag Tetley Decaf English Breakfast
 🧊Ice
 🍯Honey to taste
 🍋Lemon
 
 
 
 Method
 
 Brew 1 bag of Tetley Decaf English Breakfast, 40 Tea Bags 125g alongside 1 bag of Tetley Green Tea with Lemon, 50 Tea Bags 100g &rarr.
 In a 300ml pour of just boiled water (or 80°C if either is a green or white).
 Steep for 4 minutes, lift both bags out together, sweeten with a teaspoon of clear honey if you like.
 Pour over a tall glass of ice for a hybrid flavour you cannot buy off the shelf.
 The best paired flavours come from contrasting families: earthy with bright, floral with citrus, sweet with herbal.
 
 
 
 What you'll end up with: Tap the second tea badge to grab a pack if you do not already have one.
 

 
 Three Tea Tasting Flight (Starter Pack Build)
 
 How to make Three Tea Tasting Flight (Starter Pack Build) with Tetley Decaf English Breakfast.
 
 ⏱ 5 min
 🍽 1 cup
 📊 Easy
 
 
 
 You'll need
 
 🍵1 bag Tetley Decaf English Breakfast
 🍋Lemon
 
 
 
 Method
 
 Brew 3 small mugs side by side: 1 bag of Tetley Decaf English Breakfast, 40 Tea Bags 125g in 150ml of just boiled water (or 80°C if it is green or white), 1 bag of Tetley Green Tea with Lemon, 50 Tea Bags 100g &rarr.
 In another 150ml, and 1 bag of Tetley Lemon Drizzle Cake, 40 Tea Bags 80g &rarr.
 In a third.
 Steep each for the time appropriate to the leaf type, lift the bags out together.
 Serve all three on a wooden flight board with three small biscuits and a small glass of water for palate cleansing between sips.
 Tasting flights are how cafes sell premium tea.
 
 
 
 What you'll end up with: Note your favourite on a small card.

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