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    "id": 5963,
    "title": "Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g",
    "slug": "teapigs-strawberry-and-juniper-15-tea-bags-37-5g",
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    "modified": "2026-05-26T02:30:00+01:00",
    "excerpt": "Teapigs Strawberry and Juniper is the gin-adjacent fruit herbal from Teapigs, the Brentford B Corp brand, built on hibiscus and rosehip with strawberry pieces, juniper berries and a touch of natural fruit flavouring in the brand's signature whole-leaf tea-temple format, picked into the Teas.co.uk curator selection as the cocktail-style alternative to a plain strawberry herbal cup.The hibiscus and rosehip do the structural fruit work, giving the liquor its rosy colour and the underlying natural tartness, while the strawberry sits on top as the lead fruit voice, sweet and rounded the way berries sit best in a hot herbal. The juniper berries are the unusual ingredient, the same pine-and-citrus aromatic that gives gin its character, dialled gently here so the cup reads as a strawberry tisane with a gin-adjacent finish, and the tea-temple format gives the fruit and berries more room than supermarket equivalents.Caffeine status: naturally zero caffeine, suits any time including late evening. Taste profile: sweet strawberry up front balanced by a faint juniper aromatic middle and a clean hibiscus finish. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free. Planet: Teapigs is B Corp certified, the tea temples are plant-based and the box is fully recyclable.A fifteen-bag Teapigs household pack at a premium price for the B Corp tea-temple tier, a novel cup for anyone wanting more than a standard fruit infusion.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below.",
    "content_text": "Teapigs Strawberry and Juniper is perfect for those seeking to integrate a touch of summer playfulness into a modern daily routine. This imaginative blend captures the spirit of a garden party by bringing together the familiar comfort of red berries with the sophisticated edge of botanicals. It is the definitive choice for the drinker who views their tea break as a dedicated ritual for refreshing the palate and enjoying a moment of vibrant flavour. It is the perfect choice for the individual who views their restorative ritual as a vital component of a productive and healthy lifestyle. Think of it as a gin and tonic\u2019s more responsible, antioxidant rich cousin.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g. Canonical: https://teas.co.uk/product/teapigs-strawberry-and-juniper-15-tea-bags-37-5g/\r\n\r\nThe Taste Profile:\r\n\r\n \r\nSummer Berry Punch: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Bright and authentic strawberry sweetness\r\n\r\n \r\nPiney Botanical Kick: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Aromatic gin like depth from Juniper\r\n\r\n \r\nCucumber Freshness: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) Clean and cooling aromatic finish\r\n\r\n \r\nLiquor Depth: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Deep ruby red and vibrant infusion\r\n\r\n\r\nTeas.co.uk Curator Rating: 4.9/5, Our expert verdict.\r\n\n\ud83c\udf43 The Story Behind the Teapigs\nTeapigs was founded in 2006 by Nick Kilby and Louise Cheadle in West London after they noticed that most supermarket tea was dust and fannings rather than whole leaf. The company built its reputation on pyramid mesh bags filled with whole leaf tea, real fruit pieces and whole flowers, and is now a B Corp certified Rainforest Alliance partner.\n\n\ud83c\udf3f The Planet Friendly Promise\r\nTeapigs is a pioneer in sustainable tea and was the first tea brand to be awarded the Plastic Free Trust Mark. This is not merely a tea bag but a commitment to a plastic free and chemically clean lifestyle.\r\n\r\n\r\n \r\nBiodegradable Tea Temple Technology: The signature pyramid bags are made from corn starch which is a natural carbohydrate that breaks down completely.\r\n\r\n \r\nCompostable Inner Bag Integrity: The clear inner bag is made from NatureFlex which is a renewable wood pulp material suitable for home composting.\r\n\r\n \r\nSustainable Sourcing Focus: We maintain relationships with growers in Poland and Italy to ensure the technical integrity of the whole leaf botanicals.\r\n\r\n \r\nRecyclable Carton Architecture: The outer box is made from sustainable cardboard and printed with vegetable based inks for a low impact lifecycle.\r\n\r\n\r\n\n\ud83d\udd0d How Does Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g Compare to:\n\n Yorkshire Tea: Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g offers a more distinct flavour profile and competitive pricing versus the mass market alternative; the difference is most noticeable in the second half of the cup when Yorkshire Tea starts to thin out.\n PG Tips: where PG Tips leans into a single dominant note, Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g delivers a more balanced and aromatic experience designed for daily drinking rather than as an occasional treat.\n Twinings English Breakfast: both occupy a similar price band and shelf position, but Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g differentiates through its certified sourcing, ethical packaging and the Teapigs brand heritage outlined above.\n\nIdeal Brewing Conditions:\r\n\r\n \r\nBrew It Hot: Boil the kettle and pour freshly boiled water directly over the tea temple.\r\n\r\n \r\nThermal Integrity: Unlike green tea, this herbal blend requires boiling water (100\u00b0C) to fully extract the oils from the whole Juniper berries.\r\n\r\n \r\nSteep Time: Steep for at least 3 minutes. Because it is herbal you cannot overbrew it, so feel free to leave the bag in for a stronger taste.\r\n\r\n\r\nThe Tea Master Brewing Instructions:\r\n\r\n \r\nMeasure: Place one biodegradable tea temple in your favourite cup or glass mug.\r\n\r\n \r\nPour: Add freshly boiled water directly over the temple to activate the berry and botanical oils.\r\n\r\n \r\nSteep: Wait for 3 to 5 minutes to allow the whole Juniper berries to fully hydrate.\r\n\r\n \r\nEnjoy: Best savoured plain for a vibrant lift although it is exceptional when served as a chilled mocktail refresh.\r\n\r\n\r\n\ud83d\udca1 The Tea Master Secret (Cold Brew & Iced Tea):\r\n\r\n \r\nIced Berry Spritz: Brew a strong hot infusion using two tea temples per person. Once steeped, allow to cool completely then pour into a tall glass filled with ice. Add fresh strawberry slices and a sprig of mint for a delicious summer cooler.\r\n\r\n \r\nBotanical Mocktail: Brew one temple in 100 millilitre of hot water for 5 minutes. Once cooled, top with sparkling tonic water and a twist of lime. The carbonation highlights the piney Juniper notes for a sophisticated non alcoholic \"G&T\" experience.\r\n\r\n\r\n\u2615 Hot Brewing Recipes:\r\n\r\n \r\nStrawberry Juniper Velvet Latte: Infuse one temple in 200ml boiling water for 4 minutes. Heat 100ml oat milk with a touch of almond essence, froth, and layer over the brew. Approximately 82 calories.\r\n\r\n \r\nCinnamon Berry Ember: Steep a temple in 180ml boiling water for 5 minutes, then sprinkle cinnamon (\u00bc tsp) and add apple slice curls. Just 17 calories.\r\n\r\n \r\nMaple Juniper Hearth Sip: Brew 200ml boiling water with one temple (3 mins), stir in 1 tsp maple syrup and a thyme sprig. About 58 calories.\r\n\r\n \r\nCoconut Berry Island Nest: Bold steep for 6 minutes, mix in 110ml coconut milk and a whisper of clove. Roughly 88 calories.\r\n\r\n \r\nGrapefruit Strawberry Spark: Brew 150ml boiling water for 4 minutes, squeeze a grapefruit wedge and add an agave fleck. Under 19 calories.\r\n\r\n\r\n\u2615 Cold Brewing Recipes:\r\n\r\n \r\nBlackberry Juniper Ice Swirl: Chill 500ml double temple overnight brew; whirl with frozen blackberries, kefir splash, and ice. 152 calories/serving.\r\n\r\n \r\nElderflower Strawberry Pop: Strong brew 400ml (cool after steeping), top with elderflower cordial, fizz, and ice blocks. 46 calories/glass.\r\n\r\n \r\nMint Cucumber Forest Dew: Cold infuse 2 temples in 750ml water overnight; garnish with mint shreds, cucumber wheels, and frosted berries. 11 luxuriously low calories/glass.\r\n\r\n \r\nNectarine Juniper Sunset: Refrigerate 300ml robust brew, blend with nectarine puree and soda over ice. About 100 calories.\r\n\r\n \r\nRhubarb Berry Mist: Cool 250ml brew, muddle rhubarb sticks, and layer with tonic and a basil leaf. 44 calories/serving.\r\n\r\n\r\n\u2615 Food Recipes:\r\n\r\n \r\nBerry Juniper Grain Bowl: Swap water for 200ml strong brew when cooking 1 cup farro; mix chilled with goat cheese, radish, and hazelnuts. 187 calories/serving.\r\n\r\n \r\nJuniper Strawberry Emulsion: Buzz 100ml cooled brew with rapeseed oil, elderflower vinegar, onion dice, and beet powder. 13 calories/tablespoon.\r\n\r\n \r\nJuniper Poached Nectarines: Simmer 6 nectarine halves in 500ml brew with agave and star anise (9 mins); cool for oat toppers. 107 calories each.\r\n\r\n \r\nForest Berry Crumbles: Steep 125g butter with 2 temples (18 mins warm), knead into oat dough; bake 175\u00b0C for 13 mins. 90 calories/piece.\r\n\r\n \r\nStrawberry Shards Frost: Concentrate 400ml brew with honey and hibiscus petal; freeze scrape into granita with fruit flecks. 77 calories/scoop.\r\n\r\n\r\n\u26a0\ufe0f Safety Notice:\nTeapigs Strawberry and Juniper, 15 Tea Bags 37.5g is a caffeine free hibiscus based fruit infusion; safety points below cover the anthocyanin antioxidant profile and family friendly caffeine status.\n\r\n\n \ud83c\udf31 Nutrient Note: Contains the natural compounds (polyphenols, antioxidants or warming actives) characteristic of Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g, supporting general wellbeing as part of a balanced diet.\r\n \r\n\u2705 Dietary Status: Naturally calorie free and low in fat and salt.\r\n\r\n \r\n\u2705 Chemical Cleanliness: Free from artificial additives, synthetic perfumes, and gluten.\r\n\r\n \r\n\u26a0\ufe0f Important Note: Naturally Caffeine free. While generally safe, individuals with specific botanical allergies should review the full ingredient list. Keep out of reach of children.\r\n\r\n \u2705 Source Region: Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g ingredients are sourced from established named gardens or growers; provenance is printed on the box where applicable.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g. Canonical: https://teas.co.uk/product/teapigs-strawberry-and-juniper-15-tea-bags-37-5g/",
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        "caffeine": "Caffeine-Free",
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                "title": "Product Questions",
                "content": "\ud83d\udc33 How do I brew the perfect cup of Teapigs Strawberry and Juniper?Drop one Teapigs pyramid bag into a 250ml mug, top with water at 95-100\u00b0C, steep 4-5 minutes. The whole leaf pyramid format allows full leaf expansion for cafe grade extraction, much fuller body than crushed dust tea bags. Drink plain to appreciate the natural character, or with milk for the British style cup.\ud83c\udf75 What is the difference between the whole leaf pyramid format and standard tea bags?Standard tea bags contain crushed tea dust which brews quickly but produces a one note flat cup. Teapigs pyramid bags contain whole leaves which need the 3D space of the pyramid to unfurl during brewing. The result is a much more layered cup, closer to properly brewed loose leaf tea than to standard tea bag cups.\ud83c\udf3f What ingredients are in Teapigs Strawberry & Juniper and where are they sourced?hibiscus, strawberry, juniper berries. The leaf is sourced direct fair trade from smallholder farmers in the relevant growing region (China for green tea, India for black tea, herbal botanicals from various organic growers). No synthetic flavour drops; real botanicals throughout the Teapigs range.\ud83c\udf31 Is Teapigs Strawberry & Juniper caffeinated, and how much per cup?0mg per cup. Suitable for any time of day including late evening, ideal for caffeine sensitive drinkers.\ud83c\udf38 Is Teapigs Strawberry & Juniper suitable for vegans, vegetarians and gluten free diets?Yes, fully vegan. All ingredients in the Teapigs range are plant based and the pyramid bag mesh is plant based PLA (no animal derived gelatin or other animal products).\ud83c\udf3a Are Teapigs Strawberry & Juniper pyramid bags plant based, plastic free and home compostable?Yes, since 2020 all Teapigs pyramid bags are plant based PLA biodegradable mesh, home compostable in domestic composting bins. Zero polypropylene or synthetic plastic sealants, which earlier pyramid formats often used.\ud83c\udf3c What does B Corp certification mean for Teapigs Strawberry & Juniper and the brand overall?Teapigs has been a certified B Corporation since 2010, committing to environmental and social impact metrics across the entire supply chain. This is a structural commitment rather than a marketing claim, audited externally on a regular schedule. Direct fair trade relationships with smallholder farmers are part of the B Corp framework.\ud83c\udf43 How does Teapigs Strawberry & Juniper compare to Twinings, Tetley and other mainstream tea bag alternatives?Twinings and Tetley are mainstream British tea brands using crushed leaf tea bags at lower price points (~\u00a30.07-0.10 per cup). Teapigs uses whole leaf in pyramid bags at the premium tier (~\u00a30.30 per cup). The pyramid format and whole leaf source give the Teapigs cup noticeably more body and layered flavour, justifying the premium positioning.\u2615 Can I drink Teapigs Strawberry & Juniper iced or cold brewed?Yes, particularly good in summer. Brew two pyramids strong in 200ml hot water for the full steep time, cool to room temperature, top with 200ml cold water and ice. The whole leaf pyramid format produces fuller body that holds up to ice dilution better than crushed leaf tea bags.\ud83e\udd44 Are Teapigs Strawberry & Juniper cartons, pyramid bags and inner wrappers recyclable?Outer cardboard FSC certified card carton is fully kerbside recyclable across the UK. Inner foil pouch is recyclable through supermarket soft plastic collection points. The pyramid bags themselves are plant based PLA and home compostable.\ud83c\udf21\ufe0f What's the shelf life of Teapigs Strawberry & Juniper and how should I store it for peak flavour?Approximately 24 months from manufacture. Once opened, re seal the inner foil pouch tightly between uses. Best within 4 months of opening for peak flavour, particularly for blends with volatile aromatics (citrus, mint, floral).\ud83d\udca7 Where does Teapigs come from, and who founded the brand?Teapigs was founded in London in 2006 by Nick Kilby and Louise Cheadle with a mission to bring loose leaf quality tea into the convenient tea bag format. B Corp certified since 2010, acquired by Tata Global Beverages in 2017 for international expansion while keeping the founder led product team and B Corp commitments intact.\ud83e\uded6 How does the price per cup compare to loose leaf?Loose leaf tea at similar quality runs \u00a30.40-0.80 per cup and requires brewing equipment (teapot or infuser). Teapigs pyramid format brings whole leaf quality to a quick tea bag preparation at roughly \u00a30.30 per cup. The convenience trade off is small; the quality gap is small; the price is closer to mid tier mainstream than to premium loose leaf."
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                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsWhole leaf herbal infusionpresentpresentunusual berry juniperpresentpresentPack: Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g; caffeine free infusion. Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g is put together by Teapigs, the whole leaf brand that uses real tea and biodegradable plant based temples rather than dust and fannings. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g, and what isn't:In: a caffeine free infusion of strawberry, juniper, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
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                "title": "Flavour Science",
                "content": "The flavour of Teapigs Strawberry and Juniper, 15 Tea Bags 37.5g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a caffeine free infusion of strawberry, juniper. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. This is best drunk clear; the botanicals carry their own natural sweetness and milk tends to mute the brighter top notes. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
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                "title": "Recipe Ideas",
                "content": "The Standard Strawberry and Juniper CupThe flagship preparation for Teapigs Strawberry & Juniper. Brew one tea temple in 250ml water at 95-100\u00b0C for a full 5 minutes, the whole leaf format means the leaves need room to expand, so always brew in a mug rather than crammed into a small cup. This is the Strawberry & Juniper cup as the Teapigs team intend.\u23f1 5 min\ud83c\udf7d 1 mug\ud83d\udcca EasyYou'll need\ud83c\udf751 Teapigs Strawberry and Juniper pyramid bag\ud83d\udca7250ml water at 95-100\u00b0C\ud83c\udf6fOptional: 1 tsp honeyMethodBoil the kettle.Drop the pyramid bag into a 250ml mug.Steep for 4-5 min, allowing the whole leaf to fully expand in the pyramid.Remove the bag, add honey or milk to taste.Drunk plain this is the Teapigs Strawberry & Juniper cup as the team intend, the long sweet strawberry with juniper pine lift, refreshingly different from the usual fruity tea blend carrying through to the empty mug. A small biscuit alongside lifts the experience from a quick brew into a proper sit down moment, and the whole leaf temple format ensures every cup tastes the same as the first.Iced Strawberry and JuniperAn iced version of Strawberry & Juniper that holds the whole leaf signature through summer afternoons. Brew at concentrated strength then pour over ice, the Teapigs tea temple expands enough to give a vivid cup that doesn't wash out under dilution.\u23f1 10 min + cool\ud83c\udf7d 1 tall glass\ud83d\udcca EasyYou'll need\ud83c\udf752 pyramid bags\ud83d\udca7200ml hot water at 95-100\u00b0C\ud83d\udca7200ml cold water\ud83e\uddcaGenerous ice\ud83c\udf4bOptional: lemon wedgeMethodBrew two pyramids strong in 200ml hot water for the full 4-5 min.Remove bags and cool to room temperature.Combine with 200ml cold water in a tall jug.Pour over ice with optional lemon wedge.A cooler temperature Strawberry & Juniper that keeps its Teapigs character intact through ice and summer. The whole leaf composition holds against dilution where chopped leaf supermarket alternatives lose their aromatics, and the cup pairs naturally with citrus or fresh herbs.Strawberry and Juniper Cordial BaseA Strawberry & Juniper cordial base for spritzers, mocktails and dessert drizzles. The reduction concentrates the Teapigs whole leaf character into a sweet syrup that holds a fortnight in the fridge and lets you use the cup's signature well beyond the standard brew.\u23f1 15 min\ud83c\udf7d 500ml cordial\ud83d\udcca MediumYou'll need\ud83c\udf754 pyramid bags\ud83d\udca7500ml hot water\ud83c\udf6f4 tbsp honey or 100g sugar\ud83c\udf4b1 tbsp lemon juiceMethodBrew four pyramid bags strong in 500ml hot water for 6-8 minutes.Stir in honey or sugar while the tea is still hot until dissolved.Cool to room temperature and stir in lemon juice.Bottle and refrigerate up to 7 days. Dilute 1:4 with sparkling water for tea presse.A small batch of Strawberry & Juniper cordial keeps a fortnight in the fridge and turns the Teapigs blend into something you reach for beyond the standard cup. Spritzers, drizzles, even a splash into iced water, the whole leaf signature carries everywhere.Strawberry and Juniper Afternoon Tea ServiceA serving ritual for Teapigs Strawberry & Juniper that treats the cup as a small moment rather than a quick brew. Pre warm the mug, time the steep, serve with a biscuit, the Strawberry & Juniper character lifts when given the same attention as a proper coffee service.\u23f1 5 min\ud83c\udf7d 2 mugs\ud83d\udcca EasyYou'll need\ud83c\udf752 pyramid bags\ud83d\udca7500ml hot water at 95-100\u00b0C\ud83e\udd5bMilk on the side (optional)\ud83c\udf70shortbreadMethodWarm the teapot with hot water and empty.Brew two bags in 500ml hot water for 4-5 min.Pour into delicate china cups.Serve with shortbread alongside.Treated this way the Strawberry & Juniper cup becomes a small ritual rather than a quick brew. The Teapigs character shows up best when given a couple of minutes of attention, pre warmed cup, timed steep, biscuit on the saucer.Strawberry and Juniper Latte (Plant Based)A Strawberry & Juniper latte that turns the cup into a creamy comfort drink. Brew strong, fold into hot milk, the whole leaf Teapigs aromatics carry through the dairy and the result is closer to a chai house pour than a quick brew.\u23f1 8 min\ud83c\udf7d 1 mug\ud83d\udcca EasyYou'll need\ud83c\udf752 pyramid bags\ud83d\udca7150ml hot water at 95-100\u00b0C\ud83e\udd5b100ml hot oat milk\ud83c\udf6f1 tsp honeyMethodBrew two pyramids strong in 150ml hot water for the full steep time.Heat the oat milk to just under simmer.Combine the strong tea concentrate with the hot oat milk in the mug.Stir in honey if using.A frothed Strawberry & Juniper latte that turns the Teapigs cup into a comfort drink. The whole leaf real strawberry pieces with juniper berries and a hint of cucumber carry through the dairy and the signature remains intact, closer to a chai house preparation than a quick brew.Strawberry and Juniper AffogatoA Teapigs Strawberry & Juniper preparation that uses the whole leaf tea temple character in a slightly different format. The signature carries the cup and the real strawberry pieces with juniper berries and a hint of cucumber run through to the finish, lifting an ordinary brew into a more deliberate moment.\u23f1 5 min\ud83c\udf7d 2 servings\ud83d\udcca EasyYou'll need\ud83c\udf662 scoops vanilla ice cream\ud83c\udf751 pyramid bag\ud83d\udca7100ml hot water\ud83c\udf6fOptional: drizzle of honeyMethodPlace one scoop of vanilla ice cream into each of two glass cups.Brew the pyramid bag in 100ml hot water for 4 minutes to make a concentrated cup.Remove the bag and pour the hot concentrate over the ice cream at the table.Drizzle with honey if using.The Teapigs whole leaf character carries the preparation and the Strawberry & Juniper signature persists through to the finish, lifting an ordinary cup into a more deliberate moment of the kind the curators recommend.Cold Brew Strawberry and JuniperA long cold brew that pulls the Strawberry & Juniper character out of the Teapigs temple without the tannic edge hot water can extract. Twelve hours in the fridge gives a softer rounder cup, refreshing over ice with no added sweetener needed.\u23f1 12 hours\ud83c\udf7d 1 litre\ud83d\udcca EasyYou'll need\ud83c\udf754 pyramid bags\ud83d\udca71 litre cold water\ud83c\udf4bOptional: lemon slicesMethodDrop four pyramid bags into a 1-litre jug of cold water.Add optional lemon slices for citrus brightness.Refrigerate for 12 hours overnight.Remove the bags and serve over ice.Cold brewed the Strawberry & Juniper cup loses none of its Teapigs character and gains a softer rounder mouthfeel. A jug in the fridge means a glass is always to hand on a warm afternoon, and the whole leaf cup needs no sugar to be refreshing.Strawberry and Juniper GranitaA Strawberry & Juniper granita for hot evenings and dinner party palate cleansers. The concentrate freezes into icy crystals that melt into a fragrant slush, surprisingly elegant for a no machine dessert built from a single Teapigs tea temple.\u23f1 20 min + freeze\ud83c\udf7d 6 servings\ud83d\udcca MediumYou'll need\ud83c\udf753 pyramid bags\ud83d\udca7500ml hot water\ud83c\udf6f3 tbsp honey\ud83c\udf4b1 tsp lemon juiceMethodBrew three bags strong in 500ml hot water for 6-8 minutes.Stir in honey while still hot, add lemon juice.Cool to room temperature and pour into a shallow freezer dish.Scrape with a fork every 30 minutes for 3 hours to create the granita texture.A pleasing finish to a dinner or a hot afternoon palate cleanser. The Teapigs Strawberry & Juniper signature survives the freeze and the crystals melt into a fragrant slush, surprisingly elegant for a no machine dessert built from a single tea temple."
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