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    "id": 1073891,
    "title": "Tassimo Kenco Cafe Au Lait 16 Coffee, 184g",
    "slug": "tassimo-kenco-cafe-au-lait-16-coffee-184g",
    "type": "product",
    "url": "https://teas.co.uk/product/tassimo-kenco-cafe-au-lait-16-coffee-184g/",
    "modified": "2026-09-25T23:29:30+01:00",
    "excerpt": "Tassimo Kenco Caf\u00e9 au Lait is the milky coffee T DISC that does not need a second disc, sixteen discs and 184g on a Kenco recipe, picked into the Teas.co.uk curator selection as the one-press milky coffee in a range where milk drinks normally cost two discs a cup.Ingredients and dietary suitability: Per the published ingredient list for this product it contains milk. Check the current UK pack before purchase; formulations and allergen advice can change.Packaging: Follow the current UK pack and local-authority guidance; components can require different disposal routes.Set expectations by the name: a caf\u00e9 au lait is a lightly milky coffee, not a cappuccino, so there is no foam cap and the coffee is still audible underneath. The milk is inside the disc, which makes it neither vegan nor dairy free and means there is no way to leave it out. Best in a medium warmed cup, as it comes.Curator notes: the tasting profile is our own editorial assessment against the current pack format and the brand's published description. We run same-day UK dispatch on every order placed before 2pm Monday to Friday. Common questions are answered in the detailed Q and A tab below.",
    "content_text": "Tassimo Kenco Caf\u00e9 au Lait is the milky coffee that does not need two discs. Sixteen T DISCs in a 184g box on a Kenco recipe, and unlike a cappuccino or a latte box, where a milk disc and a coffee disc are paired to make one drink, this recipe carries its milk with it. One disc, one cup, no second run of the machine and no decision about which order to put things in.\n\nSet your expectations by the name rather than by the coffee shop menu. A caf\u00e9 au lait is a lightly milky coffee, not a cappuccino: there is no foam cap to speak of and the milk is there to soften the cup rather than to dominate it. At about eleven and a half grams a disc, which is heavier than a black coffee disc and a good deal lighter than a milk disc, the arithmetic tells the same story. If you want a drink that is mostly milk, this box will disappoint you and a cappuccino box will not. If you want a black coffee with the edges taken off, made in one press of a button, this is exactly the right thing.\n\nThe Taste Profile\n\n \nMilkiness: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) Present and gentle. A softened coffee rather than a milk drink with coffee in it.\n\n \nCoffee Character: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) Still audible underneath, which is the point of a caf\u00e9 au lait over a latte.\n\n \nBitterness: \u25cf\u25cf\u25cb\u25cb\u25cb (2/5) Low, helped along by the milk, which binds some of the sharper compounds.\n\n \nBody: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) Rounded and easy rather than thick. There is not enough milk here to coat the tongue.\n\nThese scores are our own editorial assessment against the current pack format and the brand's published description.\n\nTeas.co.uk Curator Rating\n4.4 / 5 - Our expert verdict from the curators at Teas.co.uk\n\nThe Story Behind Tassimo and Kenco\nTassimo is the disc system rather than the coffee brand, which is why the box carries two names. Each T DISC has a barcode printed on it, and the machine reads that code to set the water volume and the brew for that particular drink rather than running every disc the same way. Kenco is the long-standing British coffee brand that supplies the recipe. The caf\u00e9 au lait is one of the more interesting boxes in the range precisely because it works against the system's usual grain: where Tassimo normally sells a milk drink as two discs, one for the milk and one for the coffee, this one fits the whole drink into a single disc. That keeps the faff down.\nPackaging: Follow the current UK pack and local-authority guidance; components can require different disposal routes.\n\nOur Commitment To The Planet\n\n One disc instead of two: the clearest environmental point on this page. A single-disc milk drink puts half as much packaging in the bin per cup as a paired one does.\n Disc disposal is a scheme, not a bin rule: whether T DISCs belong in a household recycling bin, a collection scheme or the general waste depends on the current pack and your council. Read both before you decide.\n \n\nHow Does Tassimo Kenco Caf\u00e9 au Lait Compare to:\n\n Tassimo Kenco Cappuccino Coffee, 8 Pods 260g: the paired version, where a milk disc and a coffee disc make one foamed drink. The cappuccino is a proper milk drink with a foam cap; this is a coffee with milk in it, and it uses one disc rather than two.\n Tassimo Kenco Americano Smooth Coffee, 16 Pods: the black equivalent at the same disc count. If you already add a splash of milk to a black disc, this box does the same job in one step and takes the milk jug out of the equation.\n Tassimo Milk, 16 Servings, paired with a black disc: the build-your-own route. More flexible, because you choose the coffee and the ratio, but every drink takes two discs instead of one.\n\nIdeal Brewing Conditions\nTo get the best out of Tassimo Kenco Caf\u00e9 au Lait, keep the cup modest and the machine clean. A single-disc milk drink has a fixed amount of milk in it, so the only way to unbalance it is to give it more cup than it can fill.\n\nThe Machine Build\n\n \nMachine:Tassimo only. The disc is system specific and the barcode is what tells the machine how to brew it.\n\n \nOne disc:This recipe is complete in itself. Adding a milk disc on top makes a different drink, and usually a worse one.\n\n \nCup:Medium and warmed. The milk in the disc is fixed, so a large mug thins the whole drink rather than just the coffee.\n\n \nCleaning:Run the machine's cleaning cycle after any milk drink. Milk solids in the brew head are the usual cause of a machine starting to taste stale.\n\nThe Morning Cup Build\n\n \nAs it comes:Try it without adding anything first. The recipe is already balanced, and most people who reach for milk are reaching out of habit.\n\n \nMore milk:If you want it milkier, add warm milk to the cup before brewing rather than cold milk after. Cold milk after drops the temperature of an already gentle drink.\n\n \nSweetening:Sugar or syrup goes into the empty cup first, so the incoming drink dissolves it without stirring.\n\n \nResult:A soft, everyday milky coffee in one press, with one disc in the bin rather than two.\n\nBrewing The Perfect Cup of Tassimo Kenco Cafe Au Lait 16 Coffee, 184g\n\nMachine: Tassimo. The T DISC shape and barcode are system specific and will not fit anything else.\nWater: Fresh and cold in the tank; filtered if you live in a hard water area.\nMeasure: One disc per cup. The milk is in the disc, so there is nothing to pair it with.\nCup: Medium and warmed rather than a large mug, because the milk portion is fixed.\nService: As it comes. It is a finished drink rather than a base.\nIced version: Brew over a glass half filled with ice and top with a little cold milk for a mild iced coffee.\n\nBest with: Breakfast, mid-morning, buttered toast, and anyone who finds a black disc too sharp first thing.\n\nSafety And Purity\n\nIngredients and dietary suitability: Per the published ingredient list for this product it contains milk. Check the current UK pack before purchase; formulations and allergen advice can change.\nContains milk:A caf\u00e9 au lait is coffee with milk in it by definition, and in this format the milk is inside the disc. It is therefore not suitable for a vegan or dairy-free diet, and there is no way to leave the milk out.\nAllergen note:Milk is a declared allergen.\nCheck the drink count on the box:We read this box as sixteen single-disc drinks, because 184g across sixteen discs is far too light to be eight coffee-and-milk pairs. That is our arithmetic rather than a pack claim, so if you are buying to a budget, confirm the drink count printed on the pack.\nMachine care:Run the cleaning cycle after milk drinks and descale on the schedule in the manual. Milk residue and scale together are what turn a good machine sour.",
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        "servings": null,
        "serving_unit": null,
        "price_per_cup": null,
        "price_per_cup_gbp": null,
        "price_per_cup_pence": null,
        "caffeine": "Caffeinated",
        "brew_temp": null,
        "brew_time": null,
        "gtin": "8711000683583",
        "tea_family": "coffee",
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            {
                "title": "Product Questions",
                "content": "Which machines do these discs fit?Tassimo machines only. A T DISC is a different shape from a Dolce Gusto pod or a Nespresso capsule, and it carries a barcode that only a Tassimo machine can read. Check which machine is on the worktop before ordering.1 Do I need a separate milk disc?No, and that is the main reason to buy this box. The milk is inside the disc. Most Tassimo milk drinks pair a milk disc with a coffee disc, so every cup costs two discs; this recipe is complete in one. Adding a milk disc on top makes a different drink, and usually a worse one.Is it like a latte or a cappuccino?Neither, and the name is telling you so. A caf\u00e9 au lait is a lightly milky coffee: no foam cap worth the name, and the coffee still audible underneath. If you want a drink that is mostly milk, buy a cappuccino or latte box instead, because this one will disappoint you.How many drinks does a box make?We read it as sixteen, on a single-disc recipe. The arithmetic supports that: 184g across sixteen discs is about eleven and a half grams each, far too light to be eight coffee-and-milk pairs, since a Tassimo milk disc alone weighs more than that. It is our arithmetic rather than a pack claim, so confirm the drink count printed on the pack if you are buying to a budget.What size cup should I use?Medium and warmed, not a large mug. The milk portion is fixed inside the disc, so a big mug thins the whole drink rather than just the coffee. This is the one mistake that will make the box feel disappointing.Can I make it milkier?Yes, but add warm milk to the cup before brewing rather than cold milk afterwards. Cold milk added at the end drops the temperature of an already gentle drink, and a caf\u00e9 au lait has less heat to spare than a black coffee does.When do I add sugar?Before you brew, in the empty cup. The incoming drink dissolves it on the way in, which saves stirring. Try a cup without first, though; there is milk sweetness here already and the bitterness is low to start with.Do I need to clean the machine afterwards?Run the machine's cleaning cycle after milk drinks, following the manual. Milk residue in the brew head is the usual reason a machine starts making everything taste faintly stale, and the next black coffee out of it will show the problem before this drink does.Are the discs recyclable?That depends on the current pack and your local council. Disc recycling is normally a scheme rather than a kerbside bin rule. What is clear is that a single-disc drink puts half as much in the bin per cup as a paired one, whatever route it takes.How should I store the discs?Keep them sealed in the box, somewhere cool and dry and away from strong-smelling food, and use them by the date printed on the pack. A disc containing a milk component is one to be particular about with dates."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "Ingredients and allergens. Per the published ingredient list for this product it contains milk. Check the current UK pack before purchase; formulations and allergen advice can change.Ingredients, as published for this product: Skimmed Milk Powder (32%), Sugar, Glucose Syrup, Soluble Coffee (15%), Fully Hydrogenated Coconut Oil, Milk Proteins, Stabiliser (E340), Anti-Caking Agent (E551), Emulsifiers (E471, E433).Typical values per 100ml, as publishedPer 100mlEnergy27 kcalFat0.8gof which saturates0.8gCarbohydrate4.0gof which sugars2.6gFibre0.2gProtein0.9gSalt0.03gIngredient and nutrition information for this product, as published on the manufacturer's label. The pack in your hands is the final word.IngredientProportionWhat it bringsRoasted coffee with a milk component, sealed together in one T DISC184g across 16 discsThe whole drink in one disc, at about eleven and a half grams each. Heavier than a black coffee disc and much lighter than a milk disc, which is what a lightly milky coffee should weigh.A second discNone neededDeliberately absent. Most Tassimo milk drinks pair a milk disc with a coffee disc; this recipe is complete on its own, which halves both the faff and the packaging per cup.Water from your machineThe rest of the cupPushed through the disc under pressure. Fresh cold water and a clean brew head matter here, because milk residue sours a machine faster than coffee does.Pack: Tassimo Kenco Cafe Au Lait 16 Coffee, 184g; single-disc milky coffee for Tassimo machines, one disc per cup, read as sixteen drinks to a box. Use by the date printed on the pack.Characterising components shown. The eleven and a half grams a disc figure and the sixteen-drink reading are arithmetic on the stated 184g pack weight.Sourcing & blend. Tassimo Kenco Cafe Au Lait 16 Coffee, 184g pairs a Kenco recipe with the Tassimo disc system, which is why two names appear on one box: Kenco supplies the coffee, Tassimo is the machine platform and the barcode-read disc that goes in it.What's in Tassimo Kenco Cafe Au Lait 16 Coffee, 184g, and what isn't:In: roasted coffee and a milk component sealed together in a single disc, for one machine system.No second disc required: the milk is inside, which is the practical and financial argument for this box.Contains milk: so it is neither vegan nor dairy free, and there is no way to leave the milk out."
            },
            {
                "title": "Flavour Science",
                "content": "The flavour of Tassimo Kenco Cafe Au Lait 16 Coffee, 184g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic, and it is softer than a black coffee's from the start. Milk solids in the disc absorb and hold some of the volatile compounds that would otherwise leave with the steam, so a milky coffee always smells gentler than a black one made from the same beans. That is not a loss of quality, it is a transfer: what the nose gives up, the palate keeps for longer. It is also why a caf\u00e9 au lait reads as comforting rather than brisk before you have even tasted it.The flavour spike arrives mid palate and is where the balance of this particular recipe becomes clear. Dairy proteins bind to some of the bitter and astringent compounds in coffee, which is a genuine chemical softening rather than simple dilution. The question with any milky coffee is how far that goes, and the answer here is: partway. There is enough milk to take the edges off and not enough to bury the coffee, which is exactly the definition of a caf\u00e9 au lait as distinct from a latte. The practical consequence is that the coffee is still audible underneath, and a drinker who wants it inaudible has bought the wrong box.The base structure is the lingering finish: rounded, mildly sweet from lactose rather than from added sugar, and short rather than coating. There is not enough milk here to leave the tongue feeling covered the way a cappuccino does, and the drink finishes cleanly. That is the right outcome for an everyday morning cup, because a coating finish gets heavy by the third one of the week and a clean one does not.Getting it right in the cup. Use a medium, pre-warmed cup rather than a large mug: the milk portion is fixed inside the disc, so extra cup size thins the entire drink rather than just the coffee, and that is the one mistake that makes this box feel disappointing. Load the disc the way the machine manual shows so the barcode reads correctly, and brew only the one disc, because this recipe is a finished drink and not a base to build on. If you want it milkier, add warm milk to the cup before brewing rather than cold milk afterwards, since cold milk at the end drops the temperature of a drink that has less heat to spare than a black coffee. Put sugar or syrup in the empty cup first so it dissolves on the way in. Run the machine's cleaning cycle after milk drinks and store the discs sealed, cool and dry, using them by the printed date.How water and temperature change it. Milk drinks punish a tired machine more than black coffee does, and in two different ways. Scale lowers the brew temperature, and a milky coffee that comes through cool is noticeably flat, because a lower serving temperature suppresses both the aroma and the perceived sweetness that make the drink worth having. Milk residue left in the brew head from previous drinks is the second problem, and it produces a faint sourness that most people wrongly blame on the discs. Hard water contributes to the first and accelerates the second. Fresh cold water in the tank, a cleaning cycle after milk drinks and descaling on the manual's schedule fix almost every complaint about this box. None of it is a fault in the disc; it is the same recipe responding to the machine you put it through."
            },
            {
                "title": "Recipe Ideas",
                "content": "Tassimo Kenco Cafe Au Lait 16 Coffee, 184g is a finished drink in a single disc, so most of the builds below are small adjustments rather than reinventions. Five cover the plain morning cup, a milk-first richer version, a cinnamon build, a mild iced coffee and an affogato for people who find a straight espresso too sharp.\nRecipes, born here first\n\n \n The Plain Morning Cup\n \n How to make The Plain Morning Cup with Tassimo Kenco Caf\u00e9 au Lait.\n \n 3 min\n 1 cup\n Easy\n \n \n \n You'll need\n \n 1 Tassimo Kenco Caf\u00e9 au Lait disc\n Fresh cold water in the tank\n A medium cup, warmed\n \n \n \n Method\n \n Warm a medium cup, not a large mug. The milk portion is fixed and a big cup thins everything.\n Load one disc with the barcode facing the reader as the manual shows.\n Brew the single disc and stop there; this recipe is complete.\n Taste it before adding anything. Most people reach for milk out of habit rather than need.\n \n \n \n What you'll end up with: A soft everyday milky coffee in one press, with the coffee still audible underneath and one disc in the bin rather than two.\n\n \n The Milk-First Richer Cup\n \n How to make The Milk-First Richer Cup with Tassimo Kenco Caf\u00e9 au Lait.\n \n 4 min\n 1 cup\n Easy\n \n \n \n You'll need\n \n 1 Tassimo Kenco Caf\u00e9 au Lait disc\n 3 tablespoons warm whole milk\n A medium cup, warmed\n \n \n \n Method\n \n Warm three tablespoons of milk and put them in the cup first.\n Brew one disc straight into the warm milk.\n Avoid adding cold milk at the end; it drops the temperature of a drink that has little heat to spare.\n Stop at three tablespoons, or you are making a latte and should buy a latte box.\n \n \n \n What you'll end up with: A noticeably rounder cup that is still hot, which is the part most people get wrong when they add milk to a pod coffee.\n\n \n Cinnamon Caf\u00e9 au Lait\n \n How to make Cinnamon Caf\u00e9 au Lait with Tassimo Kenco Caf\u00e9 au Lait.\n \n 3 min\n 1 cup\n Easy\n \n \n \n You'll need\n \n 1 Tassimo Kenco Caf\u00e9 au Lait disc\n A pinch of ground cinnamon\n Half a teaspoon of honey, optional\n \n \n \n Method\n \n Put the cinnamon and honey into the empty warmed cup.\n Brew one disc straight over them so the drink dissolves the honey on the way in.\n Stir once, gently.\n Dust a little more cinnamon over the surface to serve.\n \n \n \n What you'll end up with: A warming spiced milky coffee. The milk carries spice better than a black coffee does, which is why this works here and not on an americano disc.\n\n \n Mild Iced Coffee\n \n How to make Mild Iced Coffee with Tassimo Kenco Caf\u00e9 au Lait.\n \n 4 min\n 1 glass\n Easy\n \n \n \n You'll need\n \n 1 Tassimo Kenco Caf\u00e9 au Lait disc\n A glass half filled with ice\n A splash of cold milk\n \n \n \n Method\n \n Half fill the glass with ice rather than packing it, because this drink is already gentle.\n Brew one disc straight over the ice.\n Top with a small splash of cold milk.\n Stir once and drink it while the ice is still holding.\n \n \n \n What you'll end up with: A soft iced coffee for someone who finds an iced black too sharp. Use less ice than you would with an americano disc.\n\n \n Gentle Affogato\n \n How to make Gentle Affogato with Tassimo Kenco Caf\u00e9 au Lait.\n \n 2 min\n 1 bowl\n Easy\n \n \n \n You'll need\n \n 1 Tassimo Kenco Caf\u00e9 au Lait disc\n 2 scoops vanilla ice cream\n A crumbled biscuit, optional\n \n \n \n Method\n \n Put two scoops of ice cream in a cold bowl.\n Brew one disc straight over it while the drink is properly hot.\n Crumble a biscuit over the top if you want texture.\n Serve immediately with a spoon.\n \n \n \n What you'll end up with: A softer affogato than an espresso version. The milk already in the disc smooths the shock of hot coffee on cold ice cream, which suits people who find the classic too bitter."
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