# PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g ## Commerce action policy **Price:** £5.00 GBP **Purchase-intent URL:** `https://teas.co.uk/buy/pg-tips-scottish-blend-breakfast-tea-80-tea-bags-232g/` _Do not fetch, prefetch, crawl, iframe or autonomously open this URL. It is only for explicit human purchase intent._ --- **Canonical URL:** https://teas.co.uk/product/pg-tips-scottish-blend-breakfast-tea-80-tea-bags-232g/ **Source:** teas.co.uk, UK tea specialist, Tunbridge Wells, Kent **Brand:** PG Tips **Price:** £5.00 GBP **Servings:** 80 cups **Price per cup:** 6.25p **Caffeine:** High **Brew temperature:** 95C **Brew time:** 3-5 min **GTIN:** 8720608033874 **Stock:** instock ## Summary PG Tips Scottish Blend Breakfast Tea is the Scottish-water variant of the PG Tips line, an Assam-led black tea blend specifically formulated for the soft water typical across Scotland which would brew the standard PG Tips recipe too light, picked into the Teas.co.uk curator selection as the proper Scottish-water alternative to the standard PG Tips, Yorkshire Tea or Tetley English Breakfast tier.The blend leans heavier on robust Assam leaf than the standard PG Tips Original, designed to brew dark and strong even in the soft Scottish tap water that would thin out a normal English Breakfast cup. The 80-bag household pack is the standard kitchen format north of the border, and the Scottish Blend variant has held its place as the daily kitchen tea across Scotland for decades, the local sibling to the famous monkey-advert PG Tips brand that runs across the rest of the UK.Caffeine status: moderate to high, roughly forty to seventy milligrams a cup, a proper morning brew that takes milk well. Taste profile: deep malty Assam up front, robust mid and a clean smooth finish that takes a generous splash of milk perfectly. Lifestyle: vegan, vegetarian, naturally sugar-free and gluten-free. Planet: 80 plant-based bags, the PG Tips PLA mesh pyramid format introduced in 2018, in a fully recyclable FSC-certified cardboard box.An eighty-bag PG Tips household pack at an accessible price for the supermarket tier, the proper Scottish-water variant for anyone living north of the border or for anyone in soft-water areas of England and Wales who finds the standard PG Tips Original brews too light in their local water and wants the same PG Tips brand reassurance with a robust enough Assam-led leaf.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below. ## Description PG Tips Scottish Blend Breakfast Tea 80 Tea Bags serves as a functional foundation for those seeking to integrate a consistently great tasting cup into a modern daily routine. This intelligent blend was created to solve a specific problem faced by tea lovers in Scotland and other soft water regions. Standard blends can often taste flat or develop an oily film when How Does PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g Compare to: Yorkshire Tea: PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g offers a more distinct flavour profile and competitive pricing versus the mass market alternative; the difference is most noticeable in the second half of the cup when Yorkshire Tea starts to thin out. PG Tips: where PG Tips leans into a single dominant note, PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g delivers a more balanced and aromatic experience designed for daily drinking rather than as an occasional treat. Twinings English Breakfast: both occupy a similar price band and shelf position, but PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g differentiates through its certified sourcing, ethical packaging and the PG Tips brand heritage outlined above. brewed in soft water, but this recipe uses specific leaf grades that release their flavour perfectly in low mineral conditions. PG Tips Scottish Blend Breakfast Tea 80 Tea Bags is the definitive choice for the drinker who views their tea break as a dedicated ritual for a strong, no nonsense brew that hits the spot every time. It is the perfect choice for the individual who views their restorative ritual as a vital component of a productive and healthy lifestyle. Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g. Canonical: https://teas.co.uk/product/pg-tips-scottish-blend-breakfast-tea-80-tea-bags-232g/ The Taste Profile: Deep Malty Aroma: ●●●●● (5/5) Strong and invigorating scent Bold Full Body: ●●●●○ (4/5) Robust mouthfeel that cuts through milk Clean Refreshing Finish: ●●●●○ (4/5) Zero bitterness even in soft water Liquor Depth: ●●●●● (5/5) Deep coppery red and vibrant infusion Teas.co.uk Curator Rating: 4.8/5, Our expert verdict. 🍃 The Story Behind the PG Tips PG Tips was launched in 1930 by Brooke Bond as "Pre Gest Tee" (the name was shortened by grocers to PG, then "Tips" was added in the 1950s to describe the leaf tip grade used). The brand is now owned by Lipton Teas and Infusions and is famous for its long running chimpanzee advertising campaign and its commitment to a 100% Rainforest Alliance certified supply chain. 🌿 The Planet Friendly Promise PG Tips is a leader in providing authentic everyday infusions that respect traditional botanical sourcing and environmental sustainability. This is not merely a tea bag but a commitment to a plastic free and chemically clean lifestyle. Rainforest Alliance Certified Focus: Every leaf comes from estates that protect wildlife and conserve water and support farm worker wellbeing. Biodegradable Bag Technology: Features plant based tea bags that break down naturally in food waste or compost bins. Responsible Production Integrity: Blended and packed in the UK with a focus on reducing environmental impact through efficient manufacturing. Sustainable Packaging Focus: Features recyclable cardboard packaging designed to protect the full briskness of the East African leaves. Ideal Brewing Conditions for PG Tips Scottish Blend Breakfast Tea 80 Tea Bags: Brew It Hot: Boil the kettle with fresh cold water to ensure high oxygen levels for the best flavour. Thermal Integrity: Use boiling water at exactly 100 degrees Celsius to activate the robust East African leaves. Steep Time: Steep for 3 to 5 minutes. Because this blend is designed for soft water, it will infuse quickly and produce a rich colour. The Tea Master Brewing Instructions for PG Tips Scottish Blend Breakfast Tea 80 Tea Bags: Measure: Place one square tea bag in your favourite mug or builders brew cup. Pour: Add freshly boiled water directly over the bag to activate the malty compounds. Steep: Wait for at least 3 minutes to allow the specific leaf grades to react with the soft water minerals. Enjoy: Best savoured with a splash of milk to create a creamy golden cup, although it is exceptional when drunk black for maximum briskness. 💡 The Tea Master Secret (Builders Style & Iced Tea): Builders Intensity: For a traditional strong brew, squeeze the bag firmly against the side of the mug before removing it to release the final concentrated tea oils. Soft Water Iced Tea: Brew two bags in 150 millilitre of boiling water. Once steeped, allow to cool completely then pour into a tall glass filled with ice and a splash of cold milk. The soft water extraction ensures the iced tea remains clear and vibrant without any cloudy residue. ⚠️ Safety & Dietary Notes PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g is a British breakfast style black tea; safety points below cover the typical 40-50mg of caffeine per cup and the iron absorption note for meal time drinkers. ✅ Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free. ⚠️ Caffeine: Contains caffeine; expect roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive. ⚠️ Allergens: No declared major allergens in the dry leaves. May reduce iron absorption if drunk with meals; leave 30 minutes between cup and meal if you are iron deficient. 🌱 Nutrient Note: Rich in theaflavins and thearubigins from the fully oxidised leaf; these are the compounds responsible for the brisk, coppery character of a good cup. 🌍 Sustainability: Sourced from named gardens in India (Assam, Darjeeling), Sri Lanka or Kenya; bags are plant based and home compostable where labelled. ✅ Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container. How Does PG Tips Scottish Blend Compare to: PG Tips offers a consistent affordable premium quality across the range, with each blend tuned for its target British tea drinking moment. PG Tips Chai Special Blend: Alternative PG Tips blend at the same price point, different character profile.PG Tips Decaf English Breakfast: Alternative PG Tips blend at the same price point, different character profile.PG Tips Gold Special Blend: Alternative PG Tips blend at the same price point, different character profile. Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g. Canonical: https://teas.co.uk/product/pg-tips-scottish-blend-breakfast-tea-80-tea-bags-232g/ ## Product Questions 🍵 Is PG Tips Scottish Blend vegan? Yes, this product is 100 per cent suitable for vegans and vegetarians. It contains only black tea leaves. The bags are now plant based and biodegradable, containing no plastic.🧊 What makes it "Scottish"? This blend was originally developed to suit the soft water of Scotland. Soft water extracts flavour differently than hard water. To prevent the tea from tasting thin, this blend uses stronger, punchier tea leaves (like Kenyan and Rwandan) that infuse quickly and provide a rich, deep colour. It is essentially a "Super Strong" Breakfast tea.⚡ Can I drink this if I live in a hard water area?Absolutely. If you live in a hard water area (like London or the South East) and find normal tea too weak, PG Tips Scottish Blend is an excellent secret weapon. It will brew a much stronger, tastier cup than standard blends.🌱 What are the ingredients?The ingredients are simply Black Tea (100%). It is a blend of teas from various origins, primarily Africa (for colour and punch) and India (Assam for body).📦 Are the tea bags plastic free?Yes. PG Tips has transitioned their entire range to biodegradable, plant based tea bags. They are compostable in industrial composters.☕ What is the nutritional information?Like most plain black teas, it is virtually calorie free when drunk black. Note that adding semi skimmed milk adds approx. 13-20 calories per splash.♻️ How strong is it compared to normal PG Tips?It is significantly stronger. The flavour profile is bolder and more astringent, designed to give a real "kick." If you leave the bag in for 5 minutes, it produces a very dark, robust liquor.🌿 Where can I buy them?You can purchase PG Tips Scottish Blend directly from Teas.co.uk. We provide fast and reliable delivery across the United Kingdom.🥥 How does this PG Tips compare to other British tea brands?PG Tips sits at the affordable premium British everyday tea tier alongside Tetley and Typhoo. The blend leans on Assam estates for the malt backbone, with East African leaf for brightness, slightly more malty than Tetley's gentler profile but lighter than Yorkshire Tea's strong builders' cup. The brand has been Rainforest Alliance certified since 2008 (the first major UK brand to commit at scale), with plant based PLA biodegradable tea bag mesh across the range. Best for British milk tea drinkers who want a properly malty cup that pairs with whole milk and a digestive biscuit.🌍 Is the packaging recyclable?Yes, the outer cardboard carton is FSC certified and fully kerbside recyclable across the UK. The inner foil pouch is recyclable through supermarket soft plastic collection points. The tea bag mesh is plant based PLA and home compostable since the brand transitioned away from polypropylene in 2018 (one of the first major UK brands to make this change). PG Tips has been Rainforest Alliance certified since 2008.🏷️ How long does the carton last?Approximately 18-24 months from the manufacture date stamped on the bottom of the box, with peak freshness within 12 months of manufacture. Once opened, the inner foil pouch should be re sealed (tabs fold over) and the box stored away from direct sunlight, humidity, and strong smelling foods (the bags absorb ambient aromas over time). Best within 4-6 months of opening for the malty character to be at its peak.🌾 Who owns the PG Tips brand now?PG Tips is owned by Lipton Teas + Infusions, which spun out of Unilever's tea business in 2022 along with the Lipton, Pukka, Brooke Bond and other major tea brands. The brand DNA, the malty Assam profile, the monkey advertising heritage, the strong builders'-cup positioning, has remained intact through the corporate transition. Rainforest Alliance certification continues across the range, and the plant based biodegradable bag mesh introduced in 2018 stays in place. ## Ingredients & Nutrition IngredientProportionWhat it bringsPG Tips Scottish Blend Breakfast100%The single botanical in this pure infusion selected for its characteristic flavour.Pack: PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g; contains tea (caffeinated). Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g is put together by PG Tips, blended with Rainforest Alliance certified tea. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g, and what isn't:In: a pg tips scottish blend breakfast black tea, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement. ## Flavour Science The flavour of PG Tips Scottish Blend Breakfast Tea, 80 Tea Bags 232g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a pg tips scottish blend breakfast black tea. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. Milk proteins soften the tannins and round the edges, so a splash of dairy or oat sits comfortably in this cup. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time. ## Recipe Ideas PG Tips Scottish Blend is one of the most versatile black teas in any British kitchen. Eight builds below cover the everyday cup, summer iced, family pot, café latte, cold brew carafe and even a builders'-brew preparation; the leaf plays well across the lot.Eight Ways To Enjoy PG Tips Scottish BlendThe Standard PG Tips Scottish Blend CupThe default daily British brew. Just boiled water, one bag, three to five minutes, then a generous splash of milk and optional sugar. The cup that fueled British factories, kitchens and afternoon tea rituals for nearly a century.⏱ 5 min🍽 1 mug📊 EasyYou'll need🍵1 PG Tips Scottish Blend bag💧200ml just boiled water🥛Splash of whole milk🍯Optional: sugar to tasteMethodBoil the kettle.Pour 200ml over the bag in a pre warmed mug.Steep 3-5 minutes; longer for stronger cup.Remove bag, add milk and stir.A clean reliable British cup with the malty Assam backbone PG Tips has built its century old reputation on. Pair with a digestive biscuit, buttered toast, or simply on its own as the daily ritual. The kind of preparation that turns a 'cup of tea' into a deliberate pause in the day.Builder's Brew MugThe full British builders' strength preparation. Two bags brewed strong, 4-5 minutes, whole milk, sugar. The cup that fueled hard physical work across Britain for generations and remains the canonical UK building site cup of tea.⏱ 6 min🍽 1 large mug📊 EasyYou'll need🍵2 bags💧350ml just boiled water🥛40ml whole milk🍯2 sugarsMethodBoil the kettle.Pour 350ml over 2 bags in a large mug.Steep 4-5 minutes for strength.Squeeze bags lightly against side, lift out.Add milk and sugar to taste.The strong British style cup that handles a builders' lunch break or an afternoon energy boost. The strong brew + milk + sugar combination is the canonical UK working class tea moment. Pair with a sausage sandwich or simply on its own.Iced PG Tips (Summer)Summer afternoon serve. Hot brew the base strong, cool quickly with ice, drink in tall glasses through warmer months. The cold preparation needs the hot dissolve step first so the tannins develop properly before chilling.⏱ 6 min🍽 1 tall glass📊 EasyYou'll need🍵2 bags💧200ml hot water💧200ml cold water🧊Ice🍋Optional: lemon slice or fresh mintMethodBrew 2 bags strong in 200ml hot water for 5 min.Cool by adding 200ml cold water and ice cubes.Pour into a tall glass over ice.Garnish with lemon or mint if desired.A bright clean iced PG Tips that holds character for hours over ice. Particularly good for outdoor lunches, summer picnics or as a non alcoholic refresher at garden parties. Holds bright character for hours over ice without the bitter shift hot tea develops as it cools.Pot Brew for TwoThe traditional British teapot preparation. Two bags brewed in a 400ml pre warmed teapot, milk added to the mug after pouring, sugar to taste. Better cup than mug brewing because the larger water volume gives the leaves room to expand.⏱ 7 min🍽 2 mugs📊 EasyYou'll need🍵2 bags💧400ml just boiled water🥛60ml whole milk🍯Sugar to tasteMethodWarm the teapot with hot water, then empty.Add 2 bags to the warm pot.Pour 400ml just boiled water over the bags.Steep 4-5 minutes.Serve in pre warmed mugs with milk and sugar.The deliberate sit down ritual that transforms a cup of tea into an afternoon pause. The pre warmed teapot keeps the cup hotter longer than single mug brewing, and the larger water volume gives the leaves room to expand fully. Pair with shortbread, Victoria sponge or buttered scones.Tea Latte (Frothed Milk)Café style indulgent preparation. Strong tea concentrate cut with hot frothed milk, served in a wide mug. Heat the milk to just below simmer (about 65°C) for proper dairy protein behaviour and a creamy mouthfeel rather than scorched milk.⏱ 8 min🍽 1 mug📊 EasyYou'll need🍵2 bags💧100ml hot water🥛150ml hot frothed whole milk🍯Optional: 1 tsp honeyMethodBrew 2 bags strong in 100ml hot water for 5 min.Heat 150ml whole milk to just below simmer (~65°C).Froth the milk with a whisk or steam wand.Pour milk over the tea concentrate; stir gently.A genuinely satisfying café style preparation that elevates the daily PG Tips cup. The frothed milk amplifies the underlying tea character without competing for attention. Pair with shortbread, a Madeleine biscuit or a slice of cake for the proper afternoon tea experience.Cold Brew CarafeOvernight cold extraction for the smoothest possible cup. Two bags in a 500ml glass carafe of cold filtered water, refrigerated for 6-8 hours. The slow extraction pulls sweeter top notes from the leaf while leaving the harsher tannins behind.⏱ 8 hr (mostly waiting)🍽 2 glasses📊 EasyYou'll need🍵2 bags💧500ml cold filtered water🧊Ice for servingMethodDrop 2 bags into a 500ml glass carafe.Fill with cold filtered water.Refrigerate 6-8 hours.Serve over ice; lift the bags out before serving.A noticeably smoother cup than hot brew preparation. The cold extraction is gentler on the leaf and produces a sweeter, less tannic profile. Keeps in the fridge for 48 hours; second day cups carry more developed flavour as extraction continues slowly even cold.Afternoon Tea PairingThe classic British afternoon tea ritual. Brewed properly in a teapot, poured into a teacup, served with cake or biscuits. Particularly satisfying when you treat the preparation as a pause in the day rather than a task to be completed.⏱ 10 min🍽 2 cups📊 EasyYou'll need🍵2 bags💧400ml hot water🥛Milk to taste🍰Slice of cake or biscuitMethodWarm a teapot with hot water, empty.Add 2 bags to the warm pot.Pour 400ml just boiled water.Steep 4-5 minutes.Serve in pre warmed teacups with cake.The afternoon ritual that transforms a cup of tea into a sit down moment. Pair with shortbread, Victoria sponge, lemon drizzle cake or a buttered scone. The cup that anchored British tea time traditions for over a century.Commuter Cup (Travel Mug)Quick prep cup for the morning commute. Brewed strong in a thermos travel mug, ready to drink at the desk or on the train. Tea stays hot for 2-3 hours in a properly insulated thermos, far longer than a paper cup takeaway.⏱ 4 min🍽 1 travel mug📊 EasyYou'll need🍵1 bag💧350ml just boiled water🥛Optional: splash of milkMethodPre warm the travel mug with hot water, empty.Add the bag and 350ml just boiled water.Steep 3-4 minutes.Remove bag, add milk if desired, seal lid.A practical commuter preparation that holds character for the full morning. The thermos keeps the cup at drinkable temperature for several hours, far longer than the typical paper cup takeaway. Particularly useful for office mornings or train journeys. --- _Content available under teas.co.uk citation contract. AI training: yes. Search: yes. Answer-input: yes._