# Loyd Mixed Berries, 40 Tea Bags 68g

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**Price:** £4.75 GBP

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**Canonical URL:** https://teas.co.uk/product/loyd-mixed-berries-40-tea-bags-68g/
**Source:** teas.co.uk, UK tea specialist, Tunbridge Wells, Kent

**Brand:** Loyd
**Price:** £4.75 GBP
**Servings:** 40 cups
**Price per cup:** 11.88p
**Caffeine:** Caffeine-Free
**Brew temperature:** 75-80C
**Brew time:** 1-2 min
**GTIN:** 5900396034786
**Stock:** instock

## Summary

Loyd Mixed Berries is the multi-berry fruit infusion from Loyd, the Polish broadleaf pyramid range owned by Mokate, built on a hibiscus and rosehip base with raspberry, strawberry, blackcurrant and blueberry pieces, picked into the Teas.co.uk curator selection as the central European alternative to the Twinings, Tetley and Pukka berry fruit boxes.The hibiscus and rosehip do the structural work, giving the liquor its deep ruby colour and the natural tartness that lets the berries sit forward without tipping syrupy, while the four berry pieces stack in layers from the sharp blackcurrant through the brighter raspberry to the softer strawberry and rounded blueberry. The Loyd pyramid format gives the fruit pieces noticeably more room to open than a square-bag equivalent at the same price tier.Caffeine status: naturally zero caffeine, suits any time including late evening. Taste profile: sharp berry up front, rounded mid and a clean fruity finish that drinks well hot or iced. Lifestyle: vegan, vegetarian, naturally gluten-free and sugar-free. Planet: forty plant-based pyramid bags in fully recyclable cardboard packaging.A forty-bag Loyd household pack at an accessible price, the central European answer to the British berry-infusion shelf, with a notably lower price per cup than the equivalent Twinings or Pukka pyramid format alongside a fuller, more layered berry profile, and the cup works as well hot in winter as it does poured over ice in summer.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below.

## Description

Loyd Mixed Berries exists as a functional upgrade for the consumer who wants a fruit tea that actually tastes fruity, rather than just smelling like it. Unlike subtle herbal blends, this infusion is Polish engineered for impact. The Mokate Group has utilised a high percentage of apple to provide natural sweetness and body, balancing the sharp, refreshing tang of hibiscus and the deep, tannic note of chokeberry.

Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Loyd Mixed Berries, 40 Tea Bags 68g. Canonical: https://teas.co.uk/product/loyd-mixed-berries-40-tea-bags-68g/
It is the perfect choice for the individual who values a sensory experience in 2026, offering a drink that 
How Does Loyd Mixed Berries, 40 Tea Bags 68g Compare to:

 Yorkshire Tea: Loyd Mixed Berries, 40 Tea Bags 68g offers a more distinct flavour profile and competitive pricing versus the mass market alternative; the difference is most noticeable in the second half of the cup when Yorkshire Tea starts to thin out.
 PG Tips: where PG Tips leans into a single dominant note, Loyd Mixed Berries, 40 Tea Bags 68g delivers a more balanced and aromatic experience designed for daily drinking rather than as an occasional treat.
 Twinings English Breakfast: both occupy a similar price band and shelf position, but Loyd Mixed Berries, 40 Tea Bags 68g differentiates through its certified sourcing, ethical packaging and the Loyd brand heritage outlined above.

brews a stunning deep red colour immediately. This premium infusion is the quintessential companion for a mid afternoon sugar craving or as a vibrant, iced summer cooler that keeps the whole family hydrated without caffeine.

☕ The Taste Profile

 
Juicy Tartness: ●●●●● (5/5) Bright, zesty kick from hibiscus and citrus notes.

 
Orchard Sweetness: ●●●●○ (4/5) Rounded, soft sweetness from the 46 percent apple base.

 
Deep Berry: ●●●○○ (3/5) Tannic depth derived from chokeberry and rosehip.

 
Visual Vibrancy: ●●●●● (5/5) Stunning crimson red liquor that looks beautiful in the cup.


Teas.co.uk Curator Rating: 4.8/5, Our expert verdict.

🍃 The Story Behind the Loyd
Loyd Tea is the flagship infusion brand from Mokate, the Polish family business founded in 1900 in Ustroń, Silesia. Loyd specialises in premium pyramid bag herbal and fruit infusions blended in single origin batches, exporting to over 60 countries and still owned by the Mokrysz family four generations on.

🌍 Our Commitment To The Planet
Loyd is committed to sustainable tea production, ensuring that every cup respects the environment and the heritage of global growers.


 
Efficient Extraction: The tea bag paper is selected to allow maximum flavour flow with minimal material usage in 2026.

 
Sustainable Sourcing: The Mokate Group engages in regenerative farming initiatives for berry sourcing across Europe and South America.

 
Reduced Waste: Packed efficiently to minimise the carbon footprint during transport and storage.


🔥 Ideal Brewing Conditions
To unlock the full potential of your Loyd Mixed Berries, specific thermal techniques are required to rehydrate the fruit pieces.

The Barista Hot Serve

 
Measure: Place one tea bag in your favourite mug or pre warmed cup.

 
Water: Use freshly boiled water at 100 degrees Celsius. Fruit pieces need high heat to release their full flavour spectrum.

 
Steep: Infuse for 5 to 7 minutes. Do not rush this step; the apple needs time to release its natural sweetness to balance the tartness.

 
Finish: Excellent plain, or add a teaspoon of honey if you prefer a dessert like sweetness.


The Iced Berry Pitcher

 
Concentrate: Place 8 tea bags in a 1 litre pitcher and pour over 300ml of boiling water.

 
Steep: Infuse for 10 minutes to create a potent berry base.

 
Serve: Top up with 700ml of cold water and plenty of ice.

 
Result: An incredibly refreshing iced berry tea that stays vibrant without becoming watery in 2026.



🫖 Brewing The Perfect Cup of Loyd Mixed Berries, 40 Tea Bags 68g

Water temperature: 100°C, just boiled water is essential for full extraction of theaflavins and thearubigins.
Measure: One bag per 200ml of water for a standard cup; use 2 bags in 300ml if you want builder strength.
Steep: 3 to 5 minutes; longer for a stronger, milkier cup, shorter for a lighter pour.
Service: Add a splash of full fat milk and stir; sugar to taste. The tannins are balanced by the milk casein, which is why British tea is almost always drunk with milk.
Iced version: Brew 4 bags strong in 500ml, dissolve 4 tablespoons of caster sugar in the warm tea, cool, dilute with 500ml of cold water and the juice of 2 lemons.
Caffeine note: Roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.
Best with: a full English breakfast, toast and marmalade, fruit cake, scones with cream.

⚠️ Safety And Purity
Nutrient Note: Contains the natural compounds (polyphenols, antioxidants or warming actives) characteristic of Loyd Mixed Berries, 40 Tea Bags 68g, supporting general wellbeing as part of a balanced diet.
Dietary Status: Vegan, vegetarian, and gluten free.
Chemical Cleanliness: Naturally caffeine free with zero artificial stimulants.
Allergen Alert: Contains strawberries and raspberries; exercise caution if you have specific berry allergies.
Acid Reflux: The hibiscus and citric acid content may irritate sensitive stomachs if consumed in large quantities.
Child Safety: Keep out of reach of children.

Source: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Loyd Mixed Berries, 40 Tea Bags 68g. Canonical: https://teas.co.uk/product/loyd-mixed-berries-40-tea-bags-68g/

## Product Questions

🍵 How do I brew Loyd Mixed Berries?Drop one bag into a 250ml mug, top with water at 95-100°C, steep 4-5 minutes. Drink plain or with honey to taste. with hibiscus, rosehip, blackcurrant and elderberry for the bright berry herbal cup🧊 What's in the bag?Natural botanicals sourced through Polish and Central European suppliers. with hibiscus, rosehip, blackcurrant and elderberry for the bright berry herbal cup Vegan, vegetarian, gluten free.⚡ Is it caffeinated?0mg (caffeine free) per cup. Suitable for any time of day including late evening.🌱 What's the brand story?Loyd is a Polish tea brand from the MOKATE coffee and tea group, established in the 1990s. The functional range positions Loyd at the value end of the wellness tea category compared to UK competitors like Pukka and Yogi at the same shelf.📦 Plant based bags?Yes, since 2022 all Loyd tea bags are plant based PLA biodegradable mesh, home compostable, with zero polypropylene synthetic plastic sealants.☕ Is it vegan?Yes, fully vegan. All ingredients are plant based.♻️ Why is it cheaper than UK alternatives?Loyd is a Polish domestic market brand at Polish supermarket price points, so the UK retail price is lower than UK branded equivalents like Pukka or Yogi that are positioned as premium organic wellness.🌿 Iced?Yes. Brew two bags strong in 200ml hot water, cool, top with cold water and ice.🥥 Packaging recyclable?Outer cardboard carton fully kerbside recyclable. Inner foil pouch through supermarket soft plastic collection.🌍 Shelf life?Approximately 24 months from manufacture. Best within 4 months of opening.🏷️ How does it compare to Pukka or Yogi?Pukka and Yogi are premium organic wellness brands at premium prices. Loyd is mainstream value at supermarket prices. Different positioning but for many functional teas the cup quality is closer than the price differential suggests.🌾 Can I add milk?Not the traditional preparation for this caffeine free herbal infusion, drink plain or with honey.🥡 Brand ownership?Loyd is owned by MOKATE, a Polish coffee and tea group, alongside the premium Mokate Gold coffee tier.

## Ingredients & Nutrition

IngredientProportionWhat it bringsApplepresent46 percent natural sweetness and body from Poland and GermanyHibiscus Flowerpresent32 percent tartness and signature crimson colour from Egypt and SudanChokeberrypresent10 percent for deep pigment and antioxidant support from Eastern EuropeRosehippresentProvides essential structure and Vitamin C from Chile and EuropePack: Loyd Mixed Berries, 40 Tea Bags 68g; contains tea (caffeinated). Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. Loyd Mixed Berries, 40 Tea Bags 68g is put together by Loyd, held to a fixed quality and purity specification. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Loyd Mixed Berries, 40 Tea Bags 68g, and what isn't:In: a loyd mixed berries green tea, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement.

## Flavour Science

The flavour of Loyd Mixed Berries, 40 Tea Bags 68g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a loyd mixed berries green tea. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. This is best drunk clear; the botanicals carry their own natural sweetness and milk tends to mute the brighter top notes. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently grassy note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 2 to 3 minutes at around 80°C; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time.

## Recipe Ideas

Standard Mixed Berries CupDefault cup, one bag, 95-100°C water, 4-5 minutes. The default daily preparation that handles the morning routine without fuss. Ready in under 5 minutes from kettle on to first sip.⏱ 5 min🍽 1 mug📊 EasyYou'll need☕1 Loyd Mixed Berries bag💧250ml water at 95-100°C🍯Optional: 1 tsp honeyMethodBoil kettle.Drop bag in mug.Steep 4-5 minutes.Remove, add honey if using.The cafe style Mixed Berries cup. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a "cup of tea" into a deliberate pause in the day.Iced Mixed BerriesSummer iced. The cold preparation needs the hot dissolve step first so everything fully suspends before the cold water and ice go in. Holds character for hours over ice without the bitter shift hot tea develops.⏱ 10 min🍽 1 tall glass📊 EasyYou'll need☕2 bags💧200ml hot + 200ml cold🧊IceMethodBrew 2 bags 4-5 min.Cool.Combine with cold water.Pour over ice.A summer cup. Pair with summer foods, light sandwich, fresh fruit, salad. The kind of preparation that turns a "cup of tea" into a deliberate pause in the day.Mixed Berries Cordial BaseConcentrate as cordial. A simple kitchen build that brings out the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.⏱ 15 min🍽 500ml📊 MediumYou'll need☕4 bags💧500ml hot water🍯4 tbsp honeyMethodBrew 4 bags strong 6 min.Stir in honey.Cool and bottle.Refrigerate up to 7 days.Homemade cordial. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a "cup of tea" into a deliberate pause in the day.Mixed Berries ServiceAfternoon tea pairing. A simple kitchen build that brings out the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.⏱ 5 min🍽 2 mugs📊 EasyYou'll need☕2 bags💧500ml hot water🍰berry cheesecakeMethodWarm teapot.Brew 2 bags.Serve with cake or biscuits.Classic afternoon pairing. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a "cup of tea" into a deliberate pause in the day.Mixed Berries LatteCreamy plant based variant. Heat the milk to just below simmer (about 65°C) for proper dairy protein behaviour and creamy mouthfeel. Whisk vigorously for the proper foam profile.⏱ 8 min🍽 1 mug📊 EasyYou'll need☕2 bags💧100ml hot water🥛150ml hot oat milk🍯1 tsp honeyMethodBrew 2 bags strong.Heat oat milk.Combine.Stir in honey.Creamy variant. Pair with buttered toast, shortbread, or dark chocolate for the afternoon ritual. The kind of preparation that turns a "cup of tea" into a deliberate pause in the day.Mixed Berries GranitaFrozen palate cleanser. A simple kitchen build that brings out the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.⏱ 20 min + freeze🍽 4 servings📊 MediumYou'll need☕3 bags💧500ml hot water🍯3 tbsp honeyMethodBrew 3 bags strong 8 min.Stir in honey.Pour into freezer dish.Scrape every 30 min for 3 hours.Frozen palate cleanser. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a "cup of tea" into a deliberate pause in the day.Cold BrewOvernight smooth extraction. The cold preparation needs the hot dissolve step first so everything fully suspends before the cold water and ice go in. Holds character for hours over ice without the bitter shift hot tea develops.⏱ 12 hrs🍽 1 litre📊 EasyYou'll need☕4 bags💧1 litre cold waterMethodDrop 4 bags in cold jug.Refrigerate 12 hrs.Remove bags, serve over ice.Naturally smooth. Pair with summer foods, light sandwich, fresh fruit, salad. The kind of preparation that turns a "cup of tea" into a deliberate pause in the day.Mixed Berries TonicHoney spiked variant. A simple kitchen build that brings out the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.⏱ 8 min🍽 1 mug📊 EasyYou'll need☕2 bags💧300ml hot water🍯2 tsp honey🍋Lemon squeezeMethodBrew 2 bags 5 min.Stir in honey and lemon.Drink warm.Cold day variant. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a "cup of tea" into a deliberate pause in the day.

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