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    "id": 5934,
    "title": "Loyd Earl Grey, 20 Tea Bags 35g",
    "slug": "loyd-earl-grey-20-tea-bags-35g",
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    "url": "https://teas.co.uk/product/loyd-earl-grey-20-tea-bags-35g/",
    "modified": "2026-06-11T22:42:15+01:00",
    "excerpt": "Loyd Earl Grey is the Earl Grey pyramid from the Loyd Polish pyramid range, the classic Ceylon-and-bergamot recipe in the Loyd pyramid format, picked into the Teas.co.uk curator selection as the central European alternative to the Twinings, Yorkshire and supermarket Earl Grey boxes at a notably lower price per cup.The cup is built on a Ceylon black tea base scented with natural bergamot oil, the standard Earl Grey formula across most British brands, with the Loyd pyramid format giving the leaf more room to open than a square-bag equivalent. The cup pulls a clear amber liquor with the recognisable perfumed-citrus bergamot lift, brighter and slightly more aromatic than the standard square-bag Earl Grey at the same price tier because the leaf gets to breathe properly during the brew.Caffeine status: moderate, roughly thirty to fifty milligrams a cup. Taste profile: Ceylon black tea up front balanced by perfumed bergamot citrus and a clean finish that takes milk or drinks fine without. Lifestyle: vegan, vegetarian, naturally sugar-free and gluten-free. Planet: twenty plant-based pyramid bags in fully recyclable cardboard packaging.A twenty-bag Loyd household pack at an accessible price for the pyramid tier, the central European answer to the British Earl Grey shelf, and a sensible daily Earl Grey at a notably lower price per cup than the equivalent Twinings or Yorkshire pyramid format.Curator notes: the tasting profile reflects our own editorial review against the current pack format and the brand spec sheet, cross-checked with brewing trials at the recommended steep time and water temperature. Every order includes a complimentary curator-picked tasting sample matched to the flavour direction you have shown a preference for, and we run same-day UK dispatch on every order placed before three in the afternoon, Monday to Friday. Storage notes, freshness windows and brewing temperature ranges are also published in the detailed Q and A tab below.",
    "content_text": "Loyd Earl Grey: A Fragrant Sanctuary Of Citrus Elegance\r\nLoyd Earl Grey serves as a functional foundation for those seeking to integrate a touch of refined tradition into a modern daily routine. This aromatic blend captures the spirit of the 19th century aristocracy by pairing robust Black Tea with the exotic oil of the Bergamot orange. It is the definitive choice for the drinker who views their tea break as a dedicated ritual for pausing the day and enjoying a moment of sophisticated calm. It is the perfect choice for the individual who views their restorative ritual as a vital component of a productive and healthy lifestyle.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Loyd Earl Grey, 20 Tea Bags 35g. Canonical: https://teas.co.uk/product/loyd-earl-grey-20-tea-bags-35g/\r\n\r\nThe Taste Profile:\r\n\r\n \r\nZesty Bergamot Aroma: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Bright and authentic citrus scent\r\n\r\n \r\nMedium Earthy Body: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Robust Black Tea depth that is never bitter\r\n\r\n \r\nSoft Floral Finish: \u25cf\u25cf\u25cf\u25cb\u25cb (3/5) Clean and refreshing notes from the cornflowers\r\n\r\n \r\nLiquor Clarity: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Clear amber and vibrant infusion\r\n\r\n\r\nTeas.co.uk Curator Rating: 4.7/5, Our expert verdict.\r\n\n\ud83c\udf43 The Story Behind the Loyd\nLoyd Tea is the flagship infusion brand from Mokate, the Polish family business founded in 1900 in Ustro\u0144, Silesia. Loyd specialises in premium pyramid bag herbal and fruit infusions blended in single origin batches, exporting to over 60 countries and still owned by the Mokrysz family four generations on.\n\n\ud83c\udf3f The Planet Friendly Promise\r\nLoyd is a leader in providing authentic traditional infusions that respect botanical sourcing and environmental sustainability. This is not merely a tea bag but a commitment to a plastic free and chemically clean lifestyle.\r\n\r\n\r\n \r\nSilky Pyramid Technology: Features biodegradable pyramid bags that minimize environmental impact and ensure a clean chemical free \nHow Does Loyd Earl Grey, 20 Tea Bags 35g Compare to:\n\n Yorkshire Tea: Loyd Earl Grey, 20 Tea Bags 35g offers a more distinct flavour profile and competitive pricing versus the mass market alternative; the difference is most noticeable in the second half of the cup when Yorkshire Tea starts to thin out.\n PG Tips: where PG Tips leans into a single dominant note, Loyd Earl Grey, 20 Tea Bags 35g delivers a more balanced and aromatic experience designed for daily drinking rather than as an occasional treat.\n Twinings English Breakfast: both occupy a similar price band and shelf position, but Loyd Earl Grey, 20 Tea Bags 35g differentiates through its certified sourcing, ethical packaging and the Loyd brand heritage outlined above.\n\nbrew.\r\n\r\n \r\nRainforest Alliance Certified Focus: 100% of the tea leaves come from estates that protect wildlife and support farm worker wellbeing.\r\n\r\n \r\nSustainable Packaging Focus: Features recyclable cardboard packaging designed to protect the volatile Bergamot oils.\r\n\r\n \r\nPure Ingredient Integrity: We prioritise 100% natural flavourings and real cornflower petals over synthetic perfumes.\r\n\r\n\r\nIdeal Brewing Conditions:\r\n\r\n \r\nBrew it Hot: Boil the kettle and pour freshly boiled water directly over the pyramid bag.\r\n\r\n \r\nThermal Integrity: Use boiling water at exactly 100 degrees Celsius to fully extract the oils from the Black Tea leaves.\r\n\r\n \r\nSteep Time: Steep for exactly 5 minutes to allow the Black Tea to fully extract and the Bergamot aroma to bloom.\r\n\r\n\r\nThe Tea Master Brewing Instructions:\r\n\r\n \r\nMeasure: Place one silky pyramid tea bag in your favourite cup or afternoon mug.\r\n\r\n \r\nPour: Add freshly boiled water directly over the bag to activate the citrus oils.\r\n\r\n \r\nSteep: Wait for 5 minutes. Because of the pyramid shape you will see the leaves expand as they hydrate.\r\n\r\n \r\nEnjoy: Best savoured plain with a slice of lemon although it is exceptional when served with a splash of milk.\r\n\r\n\r\n\ud83d\udca1 The Tea Master Secret (London Fog & Iced Tea):\r\n\r\n \r\nLondon Fog Style: Brew one bag in 100 millilitre of boiling water for 5 minutes. Remove the bag and add 100 millilitre of frothed hot milk and a drop of vanilla extract. The creaminess highlights the floral character of the cornflowers.\r\n\r\n \r\nCitrus Iced Earl Grey: Brew two bags in 150 millilitre of boiling water. Once steeped allow to cool completely then pour into a tall glass filled with ice and a squeeze of fresh orange. The cold temperature highlights the sharp zest of the Bergamot for a bracing and sophisticated refresher.\r\n\r\n\r\n\u2615 Hot Brewing Recipes:\r\n\r\n \r\nBergamot Silk Dream: Brew one bag for 3 minutes to release the citrus perfume, then froth 120ml warm oat milk with a vanilla fleck and pour over. This velvety haze turns the Earl Grey's edge into a luxurious morning ritual, around 83 calories.\r\n\r\n \r\nLemon Zest Warmer: Steep a bag for 3.5 minutes until strong, then grate in fresh lemon peel (\u00bc tsp) and stir in a honey whisper. Bright tang amplifies the bergamot for a zingy tonic, just 52 calories.\r\n\r\n \r\nHoneyed Grey Nest: Infuse 200ml boiling water for 4 minutes with one bag, then drizzle in 1 tsp local honey and a pinch of cloves. This golden sweetness cradles the tea's floral heart, about 59 calories.\r\n\r\n \r\nCoconut Citrus Glow: Prepare a bold 3-minute steep, then blend with 110ml coconut milk and a nutmeg dash. Tropical cream softens the bergamot bite, roughly 87 calories.\r\n\r\n \r\nOrange Spice Ember: Brew 150ml for 3 minutes, then squeeze in an orange wedge and add a dusting of cinnamon. Under 17 calories.\r\n\r\n\r\n\u2615 Cold Brewing Recipes:\r\n\r\n \r\nBerry Bergamot Frost: Chill a double bag brew overnight (3 mins hot first), then whirl with frozen strawberries, a yogurt swirl, and ice. 151 calories per serving.\r\n\r\n \r\nLime Earl Fizz Rush: Strong steep 400ml (4 mins boiling, then cool), then top with a lime cordial splash, soda water, and ice spears. 46 calories per glass.\r\n\r\n \r\nCucumber Citrus Dew: Overnight cold infuse 2 bags in 750ml water, then garnish with cucumber slices, lemon balm, and chilled stones. 11 calories per glass.\r\n\r\n \r\nPeach Grey Twilight: Refrigerate a robust 300ml brew and mix with peach nectar and tonic fizz over ice. About 100 calories.\r\n\r\n \r\nApple Zest Mist: Cool 250ml of brew fully, muddle in apple chunks, and layer with sparkling water and a mint sprig. 42 calories per serving.\r\n\r\n\r\n\u2615 Food Recipes:\r\n\r\n \r\nGrey Rice Pudding Bliss: Cook 1 cup of arborio rice in 200ml of strong brew instead of water; stir in cream, sugar, and orange zest at the end. 186 calories per serving.\r\n\r\n \r\nBergamot Glaze Drizzle: Reduce 100ml of cooled brew with marmalade and mustard to create a sticky lacquer. 12 calories per tablespoon.\r\n\r\n \r\nEarl Poached Peaches: Simmer 6 peach halves in 500ml of brew with honey and a bay leaf (10 mins), then chill. 105 calories each.\r\n\r\n \r\nCitrus Shortbread Whispers: Infuse 125g of butter with 2 bags (15 mins warm), then fold into a shortbread dough with demerara sugar; bake at 170\u00b0C for 12 minutes. 89 calories per piece.\r\n\r\n \r\nGrey Ice Petals: Concentrate 400ml of brew with agave and lemon verbena, then freeze and scrape into granita shards. 74 calories per scoop.\r\n\r\n\r\n\u26a0\ufe0f Safety & Dietary Notes\nLoyd Earl Grey, 20 Tea Bags 35g is a black tea scented with bergamot oil; safety points below cover the caffeine content and a note for those with sensitive skin (bergaptene is a citrus essential oil component).\n\n \u2705 Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.\n \u26a0\ufe0f Caffeine: Contains caffeine; expect roughly 40 to 50mg per cup, around half a filter coffee. Avoid after 3pm if you are caffeine sensitive.\n \u26a0\ufe0f Allergens: No declared major allergens in the dry leaves. May reduce iron absorption if drunk with meals; leave 30 minutes between cup and meal if you are iron deficient.\n \ud83c\udf31 Nutrient Note: Rich in theaflavins and thearubigins from the fully oxidised leaf; these are the compounds responsible for the brisk, coppery character of a good cup.\n \ud83c\udf0d Sustainability: Sourced from named gardens in India (Assam, Darjeeling), Sri Lanka or Kenya; bags are plant based and home compostable where labelled.\n \u2705 Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Loyd Earl Grey, 20 Tea Bags 35g. Canonical: https://teas.co.uk/product/loyd-earl-grey-20-tea-bags-35g/",
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        "sku": "Loyd-Earl-Grey-20",
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        "servings": 20,
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        "price_per_cup": 0.25,
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        "price_per_cup_pence": 25,
        "caffeine": "Medium",
        "brew_temp": "95C",
        "brew_time": "3-5 min",
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                "title": "Product Questions",
                "content": "\ud83c\udf75 How do I brew Loyd Earl Grey?Drop one bag into a 250ml mug, top with water at 95-100\u00b0C, steep 3-4 minutes. Drink plain or with honey to taste. using natural bergamot oil on a black tea base for the classic British Earl Grey cup at Polish value pricing\ud83e\uddca What's in the bag?Natural botanicals sourced through Polish and Central European suppliers. using natural bergamot oil on a black tea base for the classic British Earl Grey cup at Polish value pricing Vegan, vegetarian, gluten free.\u26a1 Is it caffeinated?40-50mg per cup. Suitable for morning, afternoon and post meal.\ud83c\udf31 What's the brand story?Loyd is a Polish tea brand from the MOKATE coffee and tea group, established in the 1990s. The functional range positions Loyd at the value end of the wellness tea category compared to UK competitors like Pukka and Yogi at the same shelf.\ud83d\udce6 Plant based bags?Yes, since 2022 all Loyd tea bags are plant based PLA biodegradable mesh, home compostable, with zero polypropylene synthetic plastic sealants.\u2615 Is it vegan?Yes, fully vegan. All ingredients are plant based.\u267b\ufe0f Why is it cheaper than UK alternatives?Loyd is a Polish domestic market brand at Polish supermarket price points, so the UK retail price is lower than UK branded equivalents like Pukka or Yogi that are positioned as premium organic wellness.\ud83c\udf3f Iced?Yes. Brew two bags strong in 200ml hot water, cool, top with cold water and ice.\ud83e\udd65 Packaging recyclable?Outer cardboard carton fully kerbside recyclable. Inner foil pouch through supermarket soft plastic collection.\ud83c\udf0d Shelf life?Approximately 24 months from manufacture. Best within 4 months of opening.\ud83c\udff7\ufe0f How does it compare to Pukka or Yogi?Pukka and Yogi are premium organic wellness brands at premium prices. Loyd is mainstream value at supermarket prices. Different positioning but for many functional teas the cup quality is closer than the price differential suggests.\ud83c\udf3e Can I add milk?Yes for milk tea variants.\ud83e\udd61 Brand ownership?Loyd is owned by MOKATE, a Polish coffee and tea group, alongside the premium Mokate Gold coffee tier."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsLoyd Earl Grey100%The single botanical in this pure infusion selected for its characteristic flavour.Pack: Loyd Earl Grey, 20 Tea Bags 35g; contains tea (caffeinated). Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Globally sourced, blended and packed to brand specification.Sourcing & blend. Loyd Earl Grey, 20 Tea Bags 35g is put together by Loyd, held to a fixed quality and purity specification. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Loyd Earl Grey, 20 Tea Bags 35g, and what isn't:In: a bergamot Earl Grey with loyd earl grey, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
            },
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                "title": "Flavour Science",
                "content": "The flavour of Loyd Earl Grey, 20 Tea Bags 35g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a bergamot Earl Grey with loyd earl grey. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. Milk proteins soften the tannins and round the edges, so a splash of dairy or oat sits comfortably in this cup. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
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                "title": "Recipe Ideas",
                "content": "Standard Earl Grey CupDefault cup, one bag, 95-100\u00b0C water, 3-4 minutes. The default daily preparation that handles the morning routine without fuss. Ready in under 5 minutes from kettle on to first sip.\u23f1 4 min\ud83c\udf7d 1 mug\ud83d\udcca EasyYou'll need\u26151 Loyd Earl Grey bag\ud83d\udca7250ml water at 95-100\u00b0C\ud83c\udf6fOptional: 1 tsp honeyMethodBoil kettle.Drop bag in mug.Steep 3-4 minutes.Remove, add honey if using.The cafe style Earl Grey cup. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Iced Earl GreySummer iced. The cold preparation needs the hot dissolve step first so everything fully suspends before the cold water and ice go in. Holds character for hours over ice without the bitter shift hot tea develops.\u23f1 10 min\ud83c\udf7d 1 tall glass\ud83d\udcca EasyYou'll need\u26152 bags\ud83d\udca7200ml hot + 200ml cold\ud83e\uddcaIceMethodBrew 2 bags 4-5 min.Cool.Combine with cold water.Pour over ice.A summer cup. Pair with summer foods, light sandwich, fresh fruit, salad. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Earl Grey Cordial BaseConcentrate as cordial. A simple kitchen build that brings out the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.\u23f1 15 min\ud83c\udf7d 500ml\ud83d\udcca MediumYou'll need\u26154 bags\ud83d\udca7500ml hot water\ud83c\udf6f4 tbsp honeyMethodBrew 4 bags strong 6 min.Stir in honey.Cool and bottle.Refrigerate up to 7 days.Homemade cordial. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Earl Grey ServiceAfternoon tea pairing. A simple kitchen build that brings out the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.\u23f1 5 min\ud83c\udf7d 2 mugs\ud83d\udcca EasyYou'll need\u26152 bags\ud83d\udca7500ml hot water\ud83c\udf70Madeira cakeMethodWarm teapot.Brew 2 bags.Serve with cake or biscuits.Classic afternoon pairing. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Earl Grey LatteCreamy plant based variant. Heat the milk to just below simmer (about 65\u00b0C) for proper dairy protein behaviour and creamy mouthfeel. Whisk vigorously for the proper foam profile.\u23f1 8 min\ud83c\udf7d 1 mug\ud83d\udcca EasyYou'll need\u26152 bags\ud83d\udca7100ml hot water\ud83e\udd5b150ml hot oat milk\ud83c\udf6f1 tsp honeyMethodBrew 2 bags strong.Heat oat milk.Combine.Stir in honey.Creamy variant. Pair with buttered toast, shortbread, or dark chocolate for the afternoon ritual. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Earl Grey GranitaFrozen palate cleanser. A simple kitchen build that brings out the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.\u23f1 20 min + freeze\ud83c\udf7d 4 servings\ud83d\udcca MediumYou'll need\u26153 bags\ud83d\udca7500ml hot water\ud83c\udf6f3 tbsp honeyMethodBrew 3 bags strong 8 min.Stir in honey.Pour into freezer dish.Scrape every 30 min for 3 hours.Frozen palate cleanser. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Cold BrewOvernight smooth extraction. The cold preparation needs the hot dissolve step first so everything fully suspends before the cold water and ice go in. Holds character for hours over ice without the bitter shift hot tea develops.\u23f1 12 hrs\ud83c\udf7d 1 litre\ud83d\udcca EasyYou'll need\u26154 bags\ud83d\udca71 litre cold waterMethodDrop 4 bags in cold jug.Refrigerate 12 hrs.Remove bags, serve over ice.Naturally smooth. Pair with summer foods, light sandwich, fresh fruit, salad. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Earl Grey TonicHoney spiked variant. A simple kitchen build that brings out the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.\u23f1 8 min\ud83c\udf7d 1 mug\ud83d\udcca EasyYou'll need\u26152 bags\ud83d\udca7300ml hot water\ud83c\udf6f2 tsp honey\ud83c\udf4bLemon squeezeMethodBrew 2 bags 5 min.Stir in honey and lemon.Drink warm.Cold day variant. A practical cup that earns its daily ritual place through quality of leaf and simplicity of build. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day."
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