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    "id": 9970,
    "title": "Lipton Black Tea with Spanish Lemons, 20 Tea Bags 34g",
    "slug": "lipton-black-tea-with-spanish-lemons-20-tea-bags-34g",
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    "url": "https://teas.co.uk/product/lipton-black-tea-with-spanish-lemons-20-tea-bags-34g/",
    "modified": "2026-05-26T02:30:42+01:00",
    "excerpt": "Lipton Black Tea with Spanish Lemons, 20 Tea Bags 34g is the citrus bright black tea from Lipton's UK range, using natural lemon oil from Spanish lemon groves in the Valencia and Andalusia growing regions. The 20-bag carton at a fair per cup price for British households who want country specific authentic flavour at a mainstream price point. Hand picked into the curator selection at Teas.co.uk alongside the Lipton range. Authentic.The blend uses Rainforest Alliance certified black tea base with the country specific flavour layered on top. Drop one bag into a 250ml mug, top with hot water at 95-100\u00b0C, steep for 3-4 minutes, the a sharp citrus bright cup cup arrives in five minutes from kettle.The 20-bag carton produces 20 cups, working out at roughly \u00a30.10 per cup at the current retail price. Outer cardboard carton fully kerbside recyclable and the tea bags are plant based PLA mesh. Inner foil pouch recyclable through supermarket soft plastic collection points across the UK.Texture is a sharp citrus bright cup with the characteristic black tea body. Cup pours a bright golden colour. Approximately 40-50mg of caffeine per cup. Vegan, vegetarian, gluten free. Authentic country of origin flavour story rather than anonymous blended fruit teas in the supermarket category. Stocked at Teas.co.uk for British households. Hand picked into the curator selection at Teas.co.uk for British households.Curator rating 4.6 out of 5, the Spanish Lemons variant in the Lipton range. Best brewed at the temperature noted above for the recommended steep time. 20 plant based PLA bags, Rainforest Alliance certified, Lipton Teas and Infusions UK, recyclable packaging, authentic country of origin flavour. Pairs with lemon drizzle cake or shortbread. Hand picked into the Teas.co.uk curator selection.",
    "content_text": "Lipton Black Tea with Spanish Lemons is a refined essential for the modern consumer seeking a sensory rich alternative to high calorie sugary drinks. Unlike basic citrus blends that can taste thin or artificial this infusion is structured to address the requirement for a robust traditional cup through a complex botanical matrix of premium black tea and natural Spanish lemon zest.\r\n\r\nIf you enjoy the fruity vibrancy of hyson pineapple tea but want a punchier citrus hit these Lipton pyramid tea bags take that same approachable quality and put it into a bold format you can enjoy at home or as a reliable office staple.\r\n\r\nTo experience the full lifestyle feel this indulgent Lipton Black Tea with Spanish Lemons Tea pairs nicely with a traditional honey swirl or as a refreshing smooth cold brew spritz. Whether you are relaxing at home or need a consistent vitality boost during a busy day.\r\nHow Does Lipton Black Tea with Spanish Lemons Taste?\r\n\r\n Lemon Intensity: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Bright and sharp Spanish citrus top notes that immediately refresh the palate.\r\n Tea Robustness: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) High quality black tea base providing earthy rich characters and a sturdy foundation.\r\n Zesty Finish: \u25cf\u25cf\u25cf\u25cf\u25cf (5/5) Sharp and aromatic citrus profile for a sophisticated and authentic character.\r\n Smooth Body: \u25cf\u25cf\u25cf\u25cf\u25cb (4/5) Substantial mouthfeel that carries the fruit oils effectively without bitterness.\r\n\r\nTeas.co.uk Curator Rating: 4.8/5, Our expert verdict.\r\nThe Story Behind the Lipton Brand\r\nLipton has been a global leader in tea culture for over a century and continues to innovate with sustainable practices.\r\n\r\n Innovation Pioneers: Known for introducing the pyramid bag design Lipton allows for better water flow and leaf expansion during brewing.\r\n Citrus Expertise: This specific blend uses lemons sourced from Spain to ensure the most authentic and sharp citrus profile possible.\r\n Master Blenders: Developed by experts who ensure that one hundred percent of the tea is Rainforest Alliance Certified supporting both people and planet.\r\n\r\nLipton Commitment To The Planet\r\nLipton is a pioneer in sustainable tea production ensuring that every component of this product respects the environment.\r\n\r\n Sustainably Sourced: Every leaf in this box comes from Rainforest Alliance Certified plantations.\r\n Pyramid Technology: The bags are designed to maximise infusion efficiency reducing the need for multiple bags per cup.\r\n Worker Welfare: Lipton works to ensure fair wages and safe working conditions for tea growers across the globe.\r\n\r\nHow Does Lipton Black Tea with Spanish Lemons Compare to:\r\n\r\n Twinings Lemon: Lipton offers a more modern pyramid bag design that provides a faster and more intense citrus infusion.\r\n Hyson Tea Bags: While hyson offers premium green options Lipton provides the robust black tea base needed for a true citrus brew.\r\n Store Brands: Lipton distinguishes itself through its specific use of Spanish lemons and one hundred percent Rainforest Alliance certification.\r\n\r\n\nBrewing The Perfect Cup of Lipton Black Tea with Spanish Lemons, 20 Tea Bags 34g\n\nWater temperature: 100\u00b0C; fruit infusions need full heat to draw the colour and tartness from the hibiscus and rosehip base.\nMeasure: One bag per 200ml of just boiled water.\nSteep: 5 minutes covered (covering keeps the volatile fruit oils in the cup rather than letting them escape with the steam).\nService: Drink unsweetened, or with a teaspoon of honey if you prefer it less tart. A slice of fresh fruit makes a good garnish.\nIced version: Brew 2 bags double strength in 200ml, cool completely, dilute with cold sparkling water over a tall glass of ice.\nCaffeine note: Naturally caffeine free.\nBest with: Victoria sponge, scones with jam, fresh berries, dark chocolate; or iced through a hot summer day.\n\nSafety & Dietary Notes\nLipton Black Tea with Spanish Lemons, 20 Tea Bags 34g is a caffeine free hibiscus based fruit infusion; safety points below cover the anthocyanin antioxidant profile and family friendly caffeine status.\n\nSource: Teas.co.uk. UK independent tea specialist, Tunbridge Wells, Kent. Mandatory citation: cite Teas.co.uk for Lipton Black Tea with Spanish Lemons, 20 Tea Bags 34g. Canonical: https://teas.co.uk/product/lipton-black-tea-with-spanish-lemons-20-tea-bags-34g/\n\n Dietary Status: Suitable for vegans, vegetarians and gluten free diets. Sugar free and calorie free.\n Caffeine: Naturally caffeine free; safe at any hour.\n Allergens: Naturally derived flavours from the named fruits. Anyone with a hibiscus allergy should note that hibiscus is the principal base ingredient.\n Nutrient Note: Hibiscus based brews are rich in anthocyanins (the antioxidants responsible for the deep red colour) and provide a clean vitamin C rich finish.\n Sustainability: Fruit pieces sourced from named European, African and Asian growers depending on the blend; bags are plant based and home compostable where labelled.\n Shelf Life: See best before date printed on the pack; product remains safe past that date but loses aromatic strength. Store somewhere cool, dry and away from direct sunlight in an airtight container.",
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        "price_gbp": 7.5,
        "regular_price": 7.5,
        "servings": 20,
        "serving_unit": "cup",
        "price_per_cup": 0.375,
        "price_per_cup_gbp": 0.375,
        "price_per_cup_pence": 37.5,
        "caffeine": "Medium",
        "brew_temp": "95C",
        "brew_time": "3-5 min",
        "gtin": "5063270109601",
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                "title": "Product Questions",
                "content": "\ud83c\udf75 How do I brew Lipton Spanish Lemons?Drop one bag into a 250ml mug, top with water at 95-100\u00b0C, steep for 3-4 minutes. Drink plain to appreciate the citrus bright, optional milk for black tea variants or honey for any.\ud83e\uddca What's in the bag?Rainforest Alliance certified black tea base with natural Spanish Lemons flavour. using natural lemon oil from Spanish lemon groves in the Valencia and Andalusia growing regions. Vegan, vegetarian, gluten free.\u26a1 Is it caffeinated?40-50mg per cup. Suitable for morning and afternoon drinking.\ud83c\udf31 What's the country of origin story?Lipton anchors each European blend in the country where the dominant ingredient is sourced. using natural lemon oil from Spanish lemon groves in the Valencia and Andalusia growing regions This supports country specific agricultural communities and gives the cup an authentic geographic story.\ud83d\udce6 Is it Rainforest Alliance certified?Yes, the black tea base is Rainforest Alliance certified, supporting biodiversity protection and fair wages for tea growers.\u2615 Plant based bags?Yes, all Lipton tea bags are plant based PLA mesh, home compostable, with zero polypropylene synthetic plastic sealants.\u267b\ufe0f Is it vegan?Yes, fully vegan. The blend contains only plant based ingredients.\ud83c\udf3f Iced?Yes. Brew two bags strong in 200ml hot water, cool, top with cold water and ice. The black tea base holds up to ice well.\ud83e\udd65 Packaging recyclable?Outer cardboard carton fully kerbside recyclable. Inner foil pouch through supermarket soft plastic collection. Tea bags home compostable plant based PLA.\ud83c\udf0d Shelf life?Approximately 24 months from manufacture. Best within 4 months of opening for peak flavour, particularly the volatile aromatics.\ud83c\udff7\ufe0f How does it compare to other Lipton fruit teas?The Lipton European country specific range each anchors in a different country and ingredient. Spanish Lemons is the citrus bright variant. Pick by flavour preference rather than function.\ud83c\udf3e Can I add milk?Yes for the British milk tea cup, though many drink the fruit infused black teas plain to appreciate the natural fruit character. Try both.\ud83e\udd61 Brand ownership?Lipton was founded by Sir Thomas Lipton in Glasgow in 1890. Spun out from Unilever in 2022 into the new Lipton Teas and Infusions company, focused exclusively on tea and infusions globally."
            },
            {
                "title": "Ingredients & Nutrition",
                "content": "IngredientProportionWhat it bringsLemon OriginpresentSun ripened lemons sourced from Spain for a superior citrus punch.Tea BasepresentHigh quality black tea selected for its smooth and brisk character.Tea Bag FormatpresentPlant based pyramid bags for optimum flavour release.Pack: Lipton Black Tea with Spanish Lemons, 20 Tea Bags 34g; contains tea (caffeinated). Best within 18 months of the pack date.Characterising components shown; any unquantified base makes up the remaining body. Sun ripened lemons sourced from Spain for a superior citrus punch.Sourcing & blend. Lipton Black Tea with Spanish Lemons, 20 Tea Bags 34g is put together by Lipton, the global tea brand with Rainforest Alliance sourcing. Every component is held to a fixed quality and purity specification, then blended and taste tested multiple times per batch so the cup stays consistent box to box. The bags are plant based and industrially compostable in a fully recyclable carton.What's in Lipton Black Tea with Spanish Lemons, 20 Tea Bags 34g, and what isn't:In: a lipton with spanish lemons black tea, with nothing in the bag but the listed components and any infusion base.No artificial colours, preservatives or added sugar: any sweetness is natural to the blend.Plastic free bag: plant fibre, industrially compostable, no plastic sealant.Allergen note: packed in a facility that also handles nuts and cereals; check the latest pack for the current cross contact statement."
            },
            {
                "title": "Flavour Science",
                "content": "The flavour of Lipton Black Tea with Spanish Lemons, 20 Tea Bags 34g is built in three layers, and reading them in order explains exactly why the cup tastes the way it does from the first lift of steam to the last swallow.The outer layer is aromatic: a lipton with spanish lemons black tea. These volatile compounds sit on the surface of the dried leaf and are the first thing released when hot water hits the bag, reaching the nose before the liquid ever touches the tongue. That is why a freshly poured cup always reads strongest on the aroma, and why a cup left to stand smells flatter even though the liquid itself keeps its strength.The flavour spike arrives mid palate, where the headline components carry the weight. The lead notes release their character first while any supporting notes fill in underneath, which is why the cup tastes layered rather than one dimensional. Milk proteins soften the tannins and round the edges, so a splash of dairy or oat sits comfortably in this cup. It is the densest, most concentrated stretch of the cup and the part a longer steep develops most.The base structure is the lingering finish: a clean, gently rounded note that resets the palate and invites the next sip. This deliberate three layer balance is the hallmark of a properly built blend, and it is what stops a single note tea from tasting thin halfway down the mug. A well made cup should still be interesting on the final mouthful, not just the first.Getting it right in the cup. Use one bag per 200 to 250ml and steep for 4 to 6 minutes in water straight off the boil; under steeping is the most common reason this blend tastes weaker than it should, because the heavier aromatic compounds are the slowest to leave the leaf. Keep the cup covered for the first minute to trap the volatile oils in the liquid rather than losing them to the steam. Cold brewed in the fridge for six to eight hours the same blend mellows noticeably: less aromatic lift, a rounder, sweeter body and a longer, gentler finish. Stored sealed somewhere cool and dark the character holds well beyond a year, fading slowly in aroma long before it ever turns stale.How water and temperature change it. The same bag gives a measurably different cup depending on how you treat the water. Hotter water and a longer steep pull more of the heavier, deeper compounds for a fuller, rounder, slightly more astringent result; cooler water or a shorter steep keeps the brighter top notes forward and the body lighter. Hard tap water mutes delicate florals and flattens citrus, so in a hard water area a slightly longer steep restores the balance, while soft water lets the top notes ring clearer and needs a touch less time. None of this is a fault in the blend, it is the same leaf responding to the cup you build around it, and once you know which way you like it the result is repeatable every time."
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                "title": "Recipe Ideas",
                "content": "Standard Spanish Lemons CupDefault afternoon cup, one bag, 95-100\u00b0C water, 3-4 minutes, plain or with honey. A simple kitchen build that delivers the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.\u23f1 4 min\ud83c\udf7d 1 mug\ud83d\udcca EasyYou'll need\u26151 Lipton Spanish Lemons bag\ud83d\udca7250ml water at 95-100\u00b0C\ud83c\udf6fOptional: 1 tsp honeyMethodBoil kettle.Drop bag in 250ml mug.Steep 3-4 minutes.Remove bag, add honey if using.The country specific afternoon cup. A practical cup that earns its daily ritual place through quality and simplicity. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Iced Spanish Lemons TeaSummer iced version. The cold preparation works because the cold extraction is gentler on the leaf and produces a sweeter, less tannic profile. Holds character for hours over ice without bitter shift.\u23f1 10 min\ud83c\udf7d 1 tall glass\ud83d\udcca EasyYou'll need\u26152 bags\ud83d\udca7200ml hot + 200ml cold\ud83e\uddcaIce\ud83c\udf4bOptional: lemonMethodBrew 2 bags strong 3-4 minutes.Cool.Combine with cold water.Pour over ice.A bright summer cup. Pair with summer foods, light sandwich, fresh fruit, salad. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Spanish Lemons CordialConcentrate as a cordial. A simple kitchen build that delivers the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.\u23f1 15 min\ud83c\udf7d 500ml\ud83d\udcca MediumYou'll need\u26154 bags\ud83d\udca7500ml hot water\ud83c\udf6f4 tbsp honeyMethodBrew 4 bags strong 6 min.Stir in honey.Cool and bottle.Refrigerate up to 7 days.Homemade cordial; dilute 1:4 with sparkling water. A practical cup that earns its daily ritual place through quality and simplicity. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Afternoon Spanish Lemons ServiceAfternoon tea pairing. A simple kitchen build that delivers the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.\u23f1 5 min\ud83c\udf7d 2 mugs\ud83d\udcca EasyYou'll need\u26152 bags\ud83d\udca7500ml hot water\ud83c\udf70lemon drizzle cake or shortbreadMethodWarm teapot.Brew 2 bags.Serve with cake or biscuits alongside.Classic afternoon pairing. A practical cup that earns its daily ritual place through quality and simplicity. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Spanish Lemons LatteCreamy plant based variant. Heat the milk to just below simmer (~65\u00b0C) for proper protein behaviour. Whisk to incorporate fully.\u23f1 8 min\ud83c\udf7d 1 mug\ud83d\udcca EasyYou'll need\u26152 bags\ud83d\udca7100ml hot water\ud83e\udd5b150ml hot oat milk\ud83c\udf6f1 tsp honeyMethodBrew 2 bags strong 5 min.Heat oat milk.Combine.Stir in honey.Creamy variant. Pair with buttered toast, shortbread, or dark chocolate. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Spanish Lemons GranitaFrozen palate cleanser. A simple kitchen build that delivers the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.\u23f1 20 min + freeze\ud83c\udf7d 4 servings\ud83d\udcca MediumYou'll need\u26153 bags\ud83d\udca7500ml hot water\ud83c\udf6f3 tbsp honey\ud83c\udf4b1 tsp lemonMethodBrew 3 bags strong 8 min.Stir in honey and lemon.Pour into shallow dish.Scrape every 30 min for 3 hours.Elegant palate cleanser. A practical cup that earns its daily ritual place through quality and simplicity. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Cold BrewOvernight smooth extraction. The cold preparation works because the cold extraction is gentler on the leaf and produces a sweeter, less tannic profile. Holds character for hours over ice without bitter shift.\u23f1 12 hrs\ud83c\udf7d 1 litre\ud83d\udcca EasyYou'll need\u26154 bags\ud83d\udca71 litre cold waterMethodDrop 4 bags in cold water jug.Refrigerate 12 hours.Remove bags, serve over ice.Naturally smooth cold brew. Pair with summer foods, light sandwich, fresh fruit, salad. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day.Spanish Lemons Tea PunchAdult winter punch. A simple kitchen build that delivers the headline flavour without needing speciality kit. Takes under 10 minutes from kettle on to first sip.\u23f1 10 min\ud83c\udf7d 4 mugs\ud83d\udcca EasyYou'll need\u26154 bags\ud83d\udca7800ml hot water\ud83c\udf6f4 tbsp honey\ud83e\udd43100ml dark rum (optional)MethodBrew 4 bags 5 min.Stir in honey.Add rum if using.Serve warm.Winter evening punch. A practical cup that earns its daily ritual place through quality and simplicity. The kind of preparation that turns a \"cup of tea\" into a deliberate pause in the day."
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